Wednesday, June 13, 2012

Meanwhile, thoughtless construction equipment ruins a perfectly good pizza on Avenue A

A reader notes the following this morning in front of (a surprisingly clean-looking) 100 Avenue A...



One of the pieces of equipment the workers are using on the (gas?) main repair on Sixth and A made a special delivery...



Not sure which came first — the pizza or the wheel.
at

7 comments:

  1. ACJune 13, 2012 at 2:19 PM

    Michael White is taking this whole Midwestern pizza thing to the extreme.

    ReplyDelete
    Replies
    1. A New YorkerJune 14, 2015 at 4:30 AM

      What the heck is Midwestern pizza? I am an Italian American. I have been to the the Midwest. I never tasted anything that resembled pizza there.

      Delete
  2. AnonymousJune 13, 2012 at 8:58 PM

    Oh Marty! No one could have said it better...

    ReplyDelete
  3. AnonymousJune 13, 2012 at 9:34 PM

    i saw the pizza still lying there an hr ago. it made me kinda hungry.

    ReplyDelete
  4. FipperJune 14, 2012 at 12:06 AM

    The TSP rats should be partying right about now. (Damn, just gave myself a visual)

    ReplyDelete
  5. JeffJune 14, 2012 at 7:03 PM

    There's a surprising number of posts under the tag "covering the really important news since December 2007".

    Keep up the great work!

    ReplyDelete
  6. Also A New YorkerJune 14, 2015 at 8:37 AM

    A New Yorker, Have you been to Chicago? Chicago is in the midwest, and there's a style of pizza there called Chicago-style pizza. FYI.

    ReplyDelete

Your remarks and lively debates are welcome, whether supportive or critical of the views herein. Your articulate, well-informed remarks that are relevant to an article are welcome.

However, commentary that is intended to "flame" or attack, that contains violence, racist comments and potential libel will not be published. Facts are helpful.

If you'd like to make personal attacks and libelous claims against people and businesses, then you may do so on your own social media accounts. Also, comments predicting when a new business will close ("I give it six weeks") will not be approved.