Thursday, March 14, 2013

Jules celebrates 20 years on St. Mark's Place



EVG regular esquared™ passes along the above photo, noting that Jules Bistro on St. Mark's Place is celebrating its 20th anniversary starting Saturday...

And here are more details via the Bistro's website...

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7 comments:

  1. Hey19March 14, 2013 at 9:40 AM

    I have never been to Jules, but I enjoy (live) jazz. Whats the deal here, is this place, cool? legit? I dont look often, but I have never noticed a name I recognized, but that doesnt say much.

    ReplyDelete
  2. glammaMarch 14, 2013 at 11:54 AM

    the place is amazing. big fan here. hats off to the team there and HAPPY ANNIVERSARY!
    Well done!
    Will definitely be in this week for a celebretory visit : )
    thanks for the post

    ReplyDelete
  3. Marty WombacherMarch 14, 2013 at 12:44 PM

    Happy Anniversary to Jules! I love that place and plan on having a drink or three when I come back to visit.

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  4. AnonymousMarch 15, 2013 at 3:06 AM

    Thank you to Jules for bringing all the great jazz to the East Village! Nightly and no cover. We need this...

    Now if only you added some vegetarian items to the menu, I'd be there far more often!

    - East Villager

    ReplyDelete
  5. glammaMarch 15, 2013 at 11:44 AM

    Anon a side of risotto and a glass of bordeaux will do you right!
    YUM

    ReplyDelete
  6. kimMarch 15, 2013 at 9:45 PM

    Is the steak & risotto available for brunch, too?

    ReplyDelete
  7. Australian girl living in New YorkMarch 16, 2013 at 3:07 PM

    Happy Birthday Jules! Félicitations!May you have 20 and plus more years. One of the reasons why I still tolerate the EV after it has become the drunkerry district and the bar-ification of the neighborhood. And they only have beer and wine, there's no need for a full liquor license to make it in this business, note to CB3 and you artisanal cocktail joints. Just provide a good service and place to both the neighborhood and transients alike, without the pretense, snobbery, and trendiness, that's all. Bon appétit!

    ReplyDelete

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