Friday, May 30, 2014

Reader report: Crab Shack in the works for former Japadog space on St. Mark's Place


[EVG file photo]

After two-plus years at 30 St. Mark's Place, Japadog closed for good this past Feb. 28.

Interior renovations started yesterday on the next venture: Crab Shack, a restaurant specializing in (duh) crab … this info is via neighbor Jordy Trachtenberg, who spoke with one of the owners.

And that's all the info that we have at the moment…

Previously on EV Grieve:
Breaking: Japadog is closing for good after tonight on St. Mark's Place

7 comments:

  1. St. Mark's has always been known as a place to get crabs. Well, it was back in the day. Great to see the old East Village making a comeback.

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  2. Crab and lobster everywhere, gross.

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  3. Anon 8:47, that's interesting ... because my first reaction was that I can't think of an less appealing or authentic place to eat crabs than St. Mark's Place. Then again my family hails from Baltimore. But if there's a historic connection, that's cool... (wonder if the new proprietors know that?)

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  4. Anon 11:01, I think Anon 8:47 was talking about getting a different type of crab...

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  5. STILL waiting for the Coney Island White Fish Shack to open. Now that’s New York.

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  6. Ha! Good one Crazy Eddie!

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  7. What? No fro-yo?

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