Monday, August 10, 2020

Petit Chou opens today on 1st Avenue

Petit Chou debuts this morning at 8 over at 229 First Ave. between 13th Street and 14th Street.

As we noted back on July 22, the French-inspired bakery specializes in choux pastry, which is the base for eclairs, cream puffs and profiteroles.

They will also offer a variety of desserts as well as croissants and coffee.

You can follow along with them on Instagram. You can see some of chef-owner @bassim.90's creations here.
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3 comments:

  1. AnonymousAugust 17, 2020 at 11:33 AM

    Giant yummy croissants!

    ReplyDelete
  2. AnonymousSeptember 2, 2020 at 1:36 AM

    The skill of this pastry chef is extraordinary. His little shop is definitely a destination bakery.

    ReplyDelete
  3. drevulphdOctober 5, 2020 at 4:48 PM

    Beautiful looking pastries! But the prices are quites high - Looked at an eclair $8.40!

    ReplyDelete

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