TK Kitchen is closing after service on Sunday here on St. Mark's Place between Second Avenue and Third Avenue.
Here's part of a message from the TK Facebook page:
Dear all TK lovers and TK Family:
Dec. 10th will be our last day to serve you.
[W]e are really glad that we brought this bubble tea and Taiwanese food culture into New York city, we also feel really thankful for those people who loved us, but unfortunately, we have to say goodbye.
We are truly thankful for people who support us, to us, this is not just a restaurant, it's somehow a part of Taiwanese's memory when you are in town, in New York, it is just like home, it is really hard to use words to describe how thankful and how sorry we have to make this decision.
We will keep working hard after we finish, as a matter of fact, we have a new idea [that we are] planning at the moment, we will be back soon!
[Photo by Derek Berg]
It's unclear from their message if they will reopen in this space or somewhere else. (They will have a new neighbor if they do reopen here.)
TK evolved during its 10 years here... initially sharing space as TKettle with a BBQ Chicken chain, as seen in this photo from the EVG bubble tea archives ...
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