Wednesday, November 10, 2021

Beyond the sea: Crab Du Jour shapes up on 1st Avenue

Work continues at 225 First Ave. between 13th Street and 14th Street, the future home of a Crab Du Jour outpost. As you can see, the Crab signage is in place. (First reported here.) 

So this is the latest NYC location for the expanding chain described as a Cajun Seafood Boil & Bar. 

Per the restaurant's website:
Crab Du Jour offers experience-driven seafood dining in a fun, communal atmosphere, perfect for friends and family. Our Cajun-inspired eatery is known for fresh seafood boils (made for sharing) and an array of signature house-blended sauces, to enhance the experience. 
Not sure about an opening date ... they are currently in hiring mode...
This address was previously a Checkers, which closed late last year after six years in business.
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2 comments:

  1. AnonymousNovember 10, 2021 at 9:45 AM

    What does "experience-driven seafood dining" mean, exactly? Do I get to swim with my fish before I eat it?

    ReplyDelete
    Replies
    1. I hate New ThingsNovember 10, 2021 at 12:59 PM

      Ah millennial buzzwords, yuck! I prefer "EATS" or Luncheonette, that is a dinosaur these days!

      Delete

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