Photos by Lola Saénz
Some clever signage has arrived at 174 First Ave. ... 
As you may have guessed, the coming-soon restaurant is called Bananas. (And no duct tape on the bananas? Must not be worth much!)
Here's more via a preview at The Infatuation:
Shrimp wonton étouffee sounds promising. You can get some, once Bananas opens in the East Village. The minimalist Asian-American restaurant, from a few folks who worked at Shmoné and Blue Ribbon, will also be serving things like a miso caesar, alongside sake flights and shochu-based cocktails.
The space was previously home to Emilia by Nai.
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