The shop, which opened in late 2023, had kept increasingly irregular hours over the past month, including stretches when it was open only on weekends.
The East Village outpost was the chain's second Manhattan location, specializing in baked cheese tarts made with Hokkaido dairy.
As previously reported, this address has seen considerable turnover since Dunkin' Donuts closed in early 2010. Previous tenants have included Meyhane, Medina's Turkish Kitchen, Entrez Bar & Grill, Farfasha, Dinah, Pomodora and Luna Cafe Lounge.
The latest closure adds another name to that lengthy list.
H/T Steven
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