The space has been dark lately, giving it that abandoned feel...
Google now lists the restaurant as "temporarily closed," although there is no mention of this on Kobano's website or Instagram.
Kobano opened in February after the owners decided to switch up concepts from Íxta, which served southern Mexican and Oaxacan dishes for two years.
Previously, in this rather large space, Daniel Boulud closed DBGB in August 2017 after an eight-year run.
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