On the CB3-SLA docket this month: Applicants for the former Cock space on 2nd Avenue

There are a few items of interest to note on CB3's SLA committee docket this month.

Among them: There are applicants seeking a new liquor license for 29 Second Ave. between First Street and Second Street. This is the former home of The Cock until the crew moved to the Lit Lounge space back in December.

There are not a lot of details on the questionnaire (PDF!) on file at the CB3 website.

The document shows proposed hours for the unnamed establishment as 3 p.m. to 4 a.m. Monday-Friday, and noon to 4 a.m. on the weekend. Occupancy includes 18 tables that will seat 40 people... there's a menu that will feature specialty sandwiches.

While the applicants have not been licensed previously to sell liquor, the applicants have restaurant experience (Cafe Select in Soho, Toro in Chelsea, among them). One of the applicants is Maxx Starr, a co-owner of Fun City Tattoo, which opened at 94 St. Mark's Place back in 1989.

The October SLA committee meeting is Oct. 13 at 6:30 p.m. Location: The Thelma Burdick Community Room, 10 Stanton St. at the Bowery.

CB3 wants your input on 2018 budget priorities this coming Monday (Sept. 19!)

Budget time again...Via the EVG inbox..

CB 3 Public Hearing: FY 2018 Budget Priorities
Monday, Sept. 19 at 6:30 p.m., Community Board 3 Office, 59 E. Fourth St. (between Second Avenue and the Bowery)

What parks need reconstruction? What programs need funding? Help us assess the needs of our community.

Every year the Community Board submits a list of capital and expense budget priorities to city agencies. This hearing is your opportunity to have input into these district budget priorities. Tell us how money should be spent in Community Board 3.

Organizations, groups and individuals representing all segments of the community are encouraged to participate.

Another no for Cholo Noir

Renovation work carries on at 503 E. Sixth St. between Avenue A and Avenue B... where there are plans for Cholo Noir, a restaurant serving Southern California-style Mexican with a bar and art gallery.


[Image via Facebook]

In June, the proprietors, Lennard Camarillo and Arlene Lozano, appeared before CB3 in June for a new liquor license for the space.

CB3 recommended to deny the application for a variety of reasons, according to the official minutes from the June meeting. For starters, there are 25 full on-premises liquor licenses within 500 feet of the address... plus CB3 didn't see how a Southern California-style Mexican
restaurant was a public benefit given the number of places in the neighborhood to get the same kind of food. In addition, the applicants only collected seven signatures of support from neighbors, according to the CB3 minutes.

However, the Cholo Noir folks returned to face CB3 on Monday during the August meeting. As Bowery Boogie reported, the applicants made their pitch: "There would be an authentic vibe imported from the West Coast; street artist Chico would be the first artist in a monthly rotation of work. CB3 wasn’t so much feeling it, and denied the application."

The owners have put a lot of work into the space to date. Camarillo told DNAinfo that "his team will take its case directly to the State Liquor Authority in hopes the agency rules against the board’s recommendation." If granted a license, then they plan to be open in October.

As noted previously, in 2014, Camarillo and Lozano won the New York Public Library's annual business plan competition, scoring the top prize of $15,000.

No. 503 was previously home for five weeks to Long Bay, a Vietnamese restaurant, last spring. (I don't recall them serving any alcohol.) Several years earlier the space housed Gladiators Gym.

Plywood arrives for 131 Avenue A; new Cajun restaurant on the way?

Workers yesterday erected plywood around 131 Avenue A, the former 10 Degrees Bistro and Flea Market Cafe between St. Mark's Place and Ninth Street.

Back in December, CB3 OK'd a beer-wine license for the owners of Shoolbred's and Kingston Hall (and formerly Ninth Ward) on Second Avenue. The CB3 meeting notes refer to the new establishment as "a New Orleans Cajun restaurant." (Per the meeting notes, the applicants were seeking a full-liquor license; they also faced opposition from several nearby block associations.)

The space has been sitting dormant in recent months. There had reportedly been gas issues in the building, which ultimately led to the eviction/closure of next-door neighbors Nino's and Yoshi Sushi. Perhaps landlord Citi Urban has those gas issues resolved.

H/T Lola Sáenz

Previously on EV Grieve:
New-look Flea Market Cafe shows itself on Avenue A; reopens March 11

Flea Market Cafe reopens today, and here's the menu

Was the fire at Flea Market yesterday suspicious?

On Avenue A, Flea Market Cafe is now Ten Degrees Bistro

The Marshal seizes 10 Degrees Bistro on Avenue A

10 Degrees Bistro won't be reopening on Avenue A

Team behind Shoolbred's and Ninth Ward vying for 10 Degrees Bistro space on Avenue A

Peter Kane looking to bring Out East to 6th Street

Veteran restaurateur Peter Kane (Bowery Meat Company, Stanton Social, Essex & Beauty, among others) is one of the applicants behind a new project in the works for 509 E. Sixth St. between Avenue A and Avenue B.

According to the paperwork (PDF) filed at the CB3 website ahead of tonight's CB3-SLA committee meeting, Kane and company are bringing "new American cuisine" to Out East.

The configuration for the two-level restaurant space shows 38 tables for 104 diners plus two small bars seating 16 people total. The proposed hours are 5 p.m. to 2 a.m. Monday-Friday with an 11 a.m. opening on Saturday and Sunday.

The applicants are seeking a full liquor license for the premises. The space was previously home to the sketchy Kion Dining Lounge. As far as we can recall, the last tenant here was a pop-up bar from the folks behind the Buenos Aires Restaurant during the 2014 World Cup.

The July CB3-SLA committee meeting is tonight at 6:30 in the Thelma Burdick Community Room, 10 Stanton St. at the Bowery.

Report: Pushcart Coffee co-owner elected CB3 chair

Jamie Rogers, the co-owner of Pushcart Coffee, which has locations in Chelsea and Gramercy Park (and formerly in the East Village), was elected to lead CB3 during Tuesday evening's full board meeting.

The Lo-Down has the details:

Rogers succeeds Gigi Li as board chairperson. She wasn’t able to run for a fifth one-year term due to CB3’s term limits.

Rogers defeated Enrique Cruz 34-11 after both candidates delivered brief statements and answered questions submitted by members of the all-volunteer board. Alysha Lewis-Coleman was elected first vice chair, defeating Chinatown activist Karlin Chan 42-5. Herman Hewitt was elected second vice chair, while Meghan Joye (secretary), Christian De Leon (assistant secretary) and David Crane (treasurer) also won positions as executive officers.

It was a reportedly contentious meeting prior to the election. Housing advocates arrived to protest "the board’s handling of a community-based Chinatown rezoning initiative," per The Lo-Down. As DNAinfo reported, CB3 officials "called in police officers to keep the peace."

Cholo Noir wants to bring Mexican BBQ and art to East 6th Street

Plans are in the works for a restaurant serving "Mexican-style BBQ" with a gallery space at 503 E. Sixth St. near Avenue A.

The proprietors, Lennard Camarillo and Arlene Lozano, will appear before CB3's SLA committee on Monday for a new liquor license for the space.

According to the questionnaire (PDF) posted at the CB3 website, the proposed hours for Cholo Noir are 5 p.m. to 2 a.m. Monday-Friday with a noon-time opening on Saturday and Sunday. The questionnaire shows a configuration with 15 tables accommodating 45 diners as well as a 12-seat bar.

In 2014, Camarillo and Lozano won the New York Public Library's annual business plan competition, scoring the top prize of $15,000.

No. 503 was home for five weeks to Long Bay, a Vietnamese restaurant, last spring. Several years earlier the space housed Gladiators Gym.

The CB3 SLA committee meeting is Monday at 6:30 p.m. in the Thelma Burdick Community Room, 10 Stanton St. (corner of the Bowery).

A look at tonight's CB3-SLA docket

[Photo of 67 2nd Ave. from Saturday via Vinny & O]

CB3's SLA committee meets tonight at 6:30. For starters, there's a different location this month for the meeting: Thelma Burdick Community Room, 10 Stanton St. at the Bowery.

Now here's a look at some of the East Village items on the agenda...

Renewal with Complaint

• Royale (Jeflo & Co Ltd), 157 Ave C (op)

Applications within Saturated Areas

• Baker's Pizza (Baker's Pizza LLC), 201 Ave A (wb)

Sidewalk Cafe Application

• Mimi Cheng's Dumplings (Joyful Eats LLC), 179 2nd Ave

Alterations

• Saint Marks Karaoke (6 Saint Marks Inc), 6 St Marks Pl (wb/alt/extend hours of operation to 2 am Sun-Thurs; 4 am Fri, Sat)

New Liquor License Applications

• La Contrada (CJFM LLC), 67 2nd Ave (op)

A new group is looking to make the southwest corner of Second Avenue and Fourth Street work (formerly Contrada, Calliope and Belcourt).

According to the questionnaire (PDF) on file at the CB3 website, the restaurant will be going by the name La Contrada, serving Italian fare from 8 a.m. to midnight Sunday through Wednesday; until 2 a.m. Thursday through Saturday.

There's a sample menu with the materials online showing a long list of offerings, such as wraps, salads, smoothies and soups ... as well as pasta and chicken dishes.

The applicant on file is Francesco Marcello, who has 33 years of experience in restaurants, per the documents. There isn't any mention of where this experience took place.

La Contrada may also have non-amplified "jazz and Italian live background music once in awhile," per the CB3 questionnaire.

• San Marzano (Evir Corp), 117 2nd Ave (upgrade/op)

• Ichibantei (Ichibantei Pub Inc), 401 E 13th St (upgrade/op)

Items not heard at Committee

• Udon West (Kanae Inc), 11 St Marks Pl (op/corp change)

• Tai Thai Thailand Home Cooking (Tai Thai Thailand Home Cooking Inc), 78 E 1st St (wb/corp change)

• Tonkatsuya (Ira Asian Restaurant Inc), 328 E 6th St (wb)

The Japanese restaurant recently opened in the space that Banana Leaf vacated.

• To be Determined, 195-197 Ave B (wb)

Don't know much about this... looks as if this new venture, called Gloria in the CB3 questionnaire, will take the long-empty spaces on the northeast corner of Avenue B and 12th Street.


[195-197 Avenue B]

There isn't any mention of what type of food that Gloria well serve with its beer-wine license. The listed hours are noon to midnight on Sunday; 5 p.m. to midnight Tuesday through Saturday. The space will accommodate 25 tables for 50 diners.

• WDI New York LLC, 85 4th Ave (wb)

Hong Kong-based chef Mak Kwai Pui is opening his first U.S. location of Tim Ho Wan, his Michelin-starred dim sum parlor, on East 10th Street and Fourth Avenue ... in the former Spice space.

• Kotobuki (BEY United LLC), 56 3rd Ave (wb)

b=beer only | wb=wine & beer only | op=liquor, wine, & beer | alt=alterations

[Updated] A look at the rest of tonight's CB3-SLA meeting docket

[45-47 Avenue B]

CB3's SLA committee meeting is tonight 6:30 in the CB3 office, 59 E. Fourth St. between Second Avenue and the Bowery.

To date, we've look at several applicants:

• 98 Favor Taste, 37 St. Mark's Place

• Unnamed pizzeria, Avenue C and Eighth Street

• Vietnamese restaurant, 119 St. Mark's Place

• Desi Galli, 172 Avenue B

And one applicant we looked at is no longer on the agenda. The owners of the Brazen Fox had plans to open another bar-restaurant directly across the street from their current two-level bar-restaurant on Third Avenue and East 13th Street.




We do not know why they are a scratch from the meeting. In any event, this would be a tough sell... a full liquor license with a sidewalk cafe for a space (Gothic Cabinet Craft shop) that was not previously licensed within a saturated area... from applicants who already operate a successful space right across the street. Not sure what the public benefit is here.



And there was neighbor opposition to the application as well... based on the flyers on the block...



Meanwhile, here's a quick look at some of the other East Village applicants on tonight's meeting agenda...

Applications within Saturated Areas

• Fish Market Inc, 45 Ave B (wb)

A venture called Lamia's Fish Market is in the works for the long vacant storefront at 45 Avenue B between East Second Street and East Third Street. The questionnaire (PDF) on file for public viewing at the CB3 website shows a restaurant with 40 tables seating 160 people. The proposed hours are 4 p.m. to midnight Monday though Friday; 11 a.m. to midnight Saturday and Sunday.

Lamia Funti is the name of the applicant. Media outlets have identified her as the co-owner of Le Souk on La Guardia Place along with her husband Marcus Jacobs. He was reportedly an owner of Le Souk at 47 Avenue B... Le Souk was a years-long thorn in the side of neighbors, as widely reported here ... and here ... and here ... and here. In October 2009, the State Liquor Authority cancelled Le Souk's liquor license. (Read the SLA release here.)

Updated 4/19

The committee voted to deny the application. The Lo-Down has the details about the operators here.

• Baker's Pizza (Baker's Pizza LLC), 201 Ave A (wb)

The pizzeria that opened back in February between East 12th Street and East 13th Street is seeking a beer-wine license.

Sidewalk Cafe Application

• Lionsbeerstore (Beer Factory LLC), 104 2nd Ave

• Biang (Wen Zi Inc), 157 2nd Ave

The previous tenant at this address, Alder, had an eight-table, 16-seat sidewalk cafe.

New Liquor License Applications

• AGN Restaurant LLC, 166 1st Ave (op)

This is the former North River/Nite Owl space near East 10th Street. The owners of the Belfry on East 14th Street are looking to open a bar-restaurant here serving American comfort food, according to the questionnaire (PDF) on file at the CB3 website.

The proposed hours are 11:30 a.m. to 2 a.m. Sunday through Wednesday; until 4 a.m. Thursday through Saturday.

• Proto's Pizza (Fifty East LLC), 50 2nd Ave (wb)

Items not heard at Committee

• Virgola (Virgola 3 LLC), 221 Ave B (wb)

They were denied at the February meeting ... this will be the second Virgola location in the East Village.

• Dumpling Go (Dumpling 2 Avenue Inc), 188 2nd Ave (wb)

The restaurant has been closed for the past week. Looks like a renovation, though there aren't any signs for customers.

Pizzeria proposed for the corner of Avenue C and East 8th Street

[EVG file photo]

In recent years, not even proposed restaurants have been able to make the space on the northwest corner of Avenue C and Eighth Street work.

This month, the proprietors behind the cocktail bar Mother's Ruin in Nolita will appear before CB3's SLA committee for a full liquor license for a proposed pizzeria.

According to public documents on the CB3 website, the space will feature 22 tables with 56 seats and a bar for 13. (The configuration also shows five sidewalk tables. The previous restaurant tenants here also had sidewalk cafes.) The proposed hours are noon to 2 a.m. (until 10 p.m. for the outdoor seating).

The documents include a sample menu...


[Click to go big]

In January, an applicant appeared before CB3 for a sushi restaurant. CB3's SLA committee would only approve a beer-wine license with a midnight closing time. The applicant was seeking full liquor with a 2 a.m. close. In addition, according to CB3 meeting notes, "this applicant has no experience operating or managing a licensed or similar business and has no developed plan or team to operate this business." So apparently the applicant decided to move on.

As previously noted, this corner space has been home to Lumé, the "Epicurean drinkery," ... Life - Kitchen and Bar … which had taken over for Verso. Other restaurants here in the past seven years include Caffe Pepe Rosso and Caffe Cotto.

The SLA meeting is April 18 at 6:30 p.m. in the CB3 office, 59 E. Fourth St. between Second Avenue and the Bowery.

Previously on EV Grieve:
East 8th Street and Avenue C, home to 5 restaurants in recent years, is now on the market

Brazen Fox owners looking to open a bar-restaurant across the street

There's an application on file with CB3 for a new liquor license at 104 Third Ave. on the southwest corner of 13th Street.

According to paperwork (PDF) at the CB3 website and in the window of the empty storefront...





... the applicants are Declan Rainsford and Rory Dolan, who are partners in several establishments in White Plains as well as the two-level Brazen Fox directly across 13th Street.

The questionnaire with more information about the proposed bar-restaurant hasn't been posted just yet. However, the notification in the window shows that the two are seeking a full liquor license and a sidewalk cafe.

The empty storefront was home until last June to Gothic Cabinet Craft shop. The family-owned custom wood furniture shop had been on this corner since 1969.

It will be interesting to see the response to a new liquor license in a saturated area in a storefront that previously wasn't licensed.

The CB3 SLA committee meeting is April 18 at 6:30 p.m. in the CB3 office, 59 E. Fourth St. between Second Avenue and the Bowery.

Report: Full liquor license arrives for Nicoletta

[Via]

As we noted last August, Nicoletta, chef Michael White's Midwestern-style pizzeria on Second Avenue at East 10th Street, was going to appear before CB3 to upgrade to a full liquor license.

CB3 signed off on the upgrade in September. (You can read the minutes from the CB3 meeting on page 19 of this PDF). And as Eater noted this morning, Nicoletta, which opened in June 2012, now has the license in hand. Per Eater: "AMG beverage director Hristo Zisovski and Nicoletta GM Rob Cryan are working on a cocktail menu that will be rolling out in the coming weeks."

An EVG reader, who shared the Eater link, noted this about Nicoletta: "It's always empty when I walk by."

Perhaps a full liquor license will inspire you to dine here?

Previously on EV Grieve:
Cafe Centosette closes on Second Avenue

Former Cafe Centosette space becoming a fancy-pants pizza place

Nicoletta looking to upgrade to a full liquor license on 2nd Avenue

On the CB3-SLA agenda tonight: Sidewalk cafes for Babu Ji and the Spotted Owl Tavern; new owner for the Thailand Cafe

[File photo of 129-131 Avenue C, soon to be maybe Jolie NYC]

Last week, we looked at two of the items that will be heard before CB3's SLA committee this month.

• Owners of Eleven B propose to open a Mexican restaurant in the former Mercadito space on B (March 11)

• Daniel Delaney proposing Delaney Barbecue for 1st Avenue (March 8)

Here are more East Village-related applicants ahead of tonight's meeting at 6:30 in the CB3 office, 59 E. Fourth St. between Second Avenue and the Bowery.

Applications within Saturated Areas

• Jolie's NYC (Liquid JV LLC), 129-131 Ave C (op)

This is the Babel Lounge and Hookah Bar space between East Eighth Street and East Ninth Street. According to the paperwork (PDF) on file at the CB3 website, the current owner and licensee will be joined by a new partner for a venture called Jolie's NYC. There isn't much information about the concept, other than the proposed hours are 10 p.m. to 4 a.m. seven days a week. There will be 20 tables good for 80 seats, with a menu of "appetizers/finger foods."

Sidewalk Cafe Application
• Babu Ji (Babu Ji NYC Inc), 175 Ave B

The seemingly popular (and newish) Indian restaurant at the northeast corner of 11th Street is applying for a sidewalk cafe for 12 tables and 24 seats, with hours of 10 a.m. to 11 p.m. Sunday through Thursday; until midnight on Friday and Saturday.

The previous tenant here, the Italian restaurant Spina, had a sidewalk permit with 13 table and 26 seats.

• Spotted Owl Tavern (Tavern 211 Corp), 211 Ave A

The bar on the northwest corner of 13th Street is looking to add a sidewalk cafe license to its license. Plans call for six tables with 14 seats on Avenue A and East 13th Street, per the paperwork.

The proposed sidewalk cafe hours are 5 p.m.-10 p.m. Monday though Thursday; 5 p.m.-midnight Friday; Noon-11 p.m. Saturday; and Noon-10 p.m. Sunday.

Alterations
• Lovecraft (Sunrise Shadow LLC), 50 Ave B (op) (alt/ extend happy hour, closing hours, misc. changes)

The paperwork isn't specific about why the restaurant-bar-performance venue between East Third Street and East Fourth Street wants to extend their hours. The new proposed hours are: Sunday-Wednesday 10 a.m. to 2 a.m., Thursday-Saturday 10 a.m. to 3 a.m.

Their current hours are: Sunday 11 a.m.-midnight; Monday-Thursday 4 p.m.-midnight; Friday 4 p.m.-1 a.m.; and Saturday 11 a.m.-1 a.m.

New Liquor License Applications

• Boonsri Inc, 95 2nd Ave (op)

A new owner is taking over (or took over) the Thailand Cafe. The restaurant will continue to serve Thai food.

• Virginia (Oyster City LLC), 647 E 11th St (upgrade/op)

The well-regarded restaurant near Avenue C wants to upgrade its license to full liquor.

Items not heard at Committee

• Luzzo's Restaurant Pizzeria (Luzzo's 211 LLC), 211 1st Ave (op) (corp change)

A partner is leaving the corporation. Michele Iuliano will now be the sole owner, according to the paperwork.

• 575 Pub on Second Inc, 93 2nd Ave (op) (corp change to place corporation into family trust)

This is the new Cock on Second Avenue (former Lit Lounge space). Allan Mannarelli wants to put the ownership into a family trust, per the CB3 paperwork.

----

bc=beer & cider | wb=wine, beer & cider | op=liquor, wine, beer & cider | alt=alterations

Owners of Eleven B propose to open a Mexican restaurant in the former Mercadito space on B

[Photo via @salim]

Mercadito has been closed now for just about a year at 179 Avenue B between East 11th Street and East 12th Street.

If things work out, then there looks to be another Mexican restaurant opening in the space. Vincent Sgarlato, who owns Eleven B and 11B Express almost directly across Avenue B, will appear before CB3's SLA committee meeting on Monday for a new liquor license for the former Mercadito.

Paperwork (PDF!) made available to the public at the CB3 website shows a configuration of 19 tables and 38 seats. The proposed hours are 4 p.m. to 1 a.m. Sunday-Thursday; until 3 a.m. on Friday-Saturday.

There is not a working name listed just yet for the new restaurant.

CB3's SLA committee meeting is Monday at 6:30 p.m. in the CB3 office, 59 E. Fourth St. between Second Avenue and the Bowery.

P.S.
While on the topic of Mercadito... the former Mercadito Cantina space at 172 Avenue B between East 10th Street and East 11th Street remains empty and for rent. The space has been vacant since January 2011.

[Updated] CB3 to hear plans tonight for protected bike lane on Chrystie Street

[Image via DOT]

Tonight, CB3's Transportation & Public Safety/Environment Committee is meeting... and among the agenda items: Department of Transportation (DOT) presentation on upgrade of two-way protected bicycle lane on Chrystie Street from Canal Street to Houston.

And Gothamist has an in-depth preview of the proposal...

Since unprotected bike lanes were added to [Chrystie Street's] north and south-bound lanes in 2008, cyclists have argued that the painted lines have faded, and serve as little protection from rogue drivers. Southbound cyclists enjoying the protected bike lane on Second Avenue also get a rude awakening at 1st Street, where they are forced to cross three lanes of traffic in order to enter the southbound painted bike lane on Chrystie south of Houston.

The DOT's proposal ... establishes a two-way protected bike lane on Chrystie Street from Houston Street to Canal Street, running along the full length of Sarah Roosevelt Park. The southbound lane will extend a few blocks farther, to 2nd Street and Houston Street.

The DOT says the lane could be installed as soon as Fall 2016. Southbound cyclists on Second Avenue will have a safe path to the Manhattan Bridge, and northbound cyclists will be able to turn right off of Chrystie to merge onto the protected northbound lane on 1st Avenue.

Tonight's meeting is at Grand Street Settlement Cornerstone at Seward Park Extension, 56 Essex St. between Grand and Broome.

Updated 3-9

BoweryBoogie was at the meeting... despite overwhelming support for the measure, things got political with the committee ... read the coverage here.

Daniel Delaney proposing Delaney Barbecue for 1st Avenue

[EVG photo from July 2015]

As noted back on Feb. 26, restaurateur Daniel Delaney will appear before the CB3 SLA committee this month for a liquor license at 167 First Ave. between East 10th Street and East 11th Street.

At that time, there wasn't much information about the proposal. Given the name on the application (Delaney Chicken Union Square LLC), we thought it might be an offshoot of his Delaney Chicken that opened in the UrbanSpace Vanderbilt market in Midtown last September.

However, Delaney told Eater that he was exploring a number of options, and had not yet signed a lease. (He also operates BrisketTown out in Williamsburg.)

Thanks to the public questionnaire (PDF!) now on file at the CB3 website, there are some more details about the proposal. The name is Delaney Barbecue, and the paperwork shows hours of noon to 2 a.m. Monday to Friday; 10 a.m. to 2 a.m. on Saturday and Sunday. The configuration calls for 18 tables good for 48 seats along with a bar that accommodates 10 patrons.

There's also a proposed menu showing the variety of meats (served family style, Delaney is recommending a half-pound per guest...) and sides that might be served...





The previous tenant here at 167 First Ave., Ashiya Sushi, relocated to West 36th Street last summer.

CB3's SLA committee meeting is March 14 at 6:30 p.m. in the CB3 office, 59 E. Fourth St. between Second Avenue and the Bowery.

[Updated] Daniel Delaney planning new restaurant for 1st Avenue

[EVG photo from July 2015]

Looks as if the East Village will have another fried chicken option.

According to CB3's agenda for March, an entity going by Delaney Chicken Union Square LLC will appear before the SLA committee for a liquor license at 167 First Ave. between East 10th Street and East 11th Street.

The name of restaurateur Daniel Delaney (who also operates BrisketTown out in Williamsburg) is on the public notice form (PDF) posted on the CB3 website.

Last September, he opened Delaney Chicken in the UrbanSpace Vanderbilt market in Midtown. He told Eater last summer "that his fried chicken is 'very different' from the other popular versions around town as it is batter dipped, rather than being dredged in seasoned flour. He promises a unique texture in the coating which comes spiked with the requisite secret seasonings."

There isn't any other information posted to the CB3 website at the moment about the First Avenue Delaney Chicken, such as its operating hours. CB3's SLA committee meeting is March 14 at 6:30 p.m. in the CB3 office, 59 E. Fourth St. between Second Avenue and the Bowery.

Seems to be a pretty crowded market already around the neighborhood for fried chicken. For starters, this location is one storefront away from Fuku, David Chang's popular fried chicken sandwich place. And there are places like Bobwhite on Avenue C, Root & Bone on East Third Street, Blue Ribbon on East First Street and Second Avenue, The Redhead on East 13th Street, just a name a few, that have a fried chicken following.

The previous tenant here at 167 First Ave., Ashiya Sushi, relocated to West 36th Street last summer.

Updated 1:30

Delaney tells Eater that the space is not guaranteed to be an outpost of his UrbanSpace Vanderbilt stall Delaney Chicken. "We are exploring a number of options, including getting a liquor license in that space, but we have not signed a lease," he says. (And we changed our original headline to reflect this.)

New concept for Nevada Smiths includes record store paying homage to Thin Lizzy, plus a bar

[EVG photo from December]

An applicant was on CB3's SLA committee meeting docket in January for the former Nevada Smiths space at 100 Third Ave. between East 12th Street and East 13th Street.

However, the applicant was a scratch in the weeks leading up to the meeting. There wasn't much known about the plans for the football/soccer establishment other than that the name of Bruce Caulfield appeared on a notice with the application.

Since 2003, Caulfield (with two business partners) has run the train-themed Tracks Raw Bar & Grill in the LIRR level at Penn Station. He's also a partner in Harp Raw Bar & Grill on Third Avenue near Grand Central as well as a longtime NYC business owner.

Caulfield, a former Nevada Smiths partner, is back on the agenda for the February CB3-SLA meeting along with two other familiar names — James Morrissey (The Late Late on East Houston) and Gerard McNamee (GM of Webster Hall).

Morrissey and McNamee are elsewhere on the agenda with their proposed concept for The Honey Fitz, a restaurant-cocktail bar-freelance-work space in the works for the former Hop Devil Grill and the temporarily closed Nino's Pizza storefront on St. Mark's Place and Avenue A.

The plans for the three-level Nevada Smiths space are equally ambitious. According to public documents (PDF) on the CB3 website, the proposed venture is called Vinyl, which will be a coffee house, vintage vinyl record store and bar/restaurant all under one roof...



The record store will pay homage to Irish rock band Thin Lizzy... the record store and cafe would open daily at 10 a.m. ... with the bar/food starting at noon, with proposed closing hours of 4 a.m.




[Screenshots via the CB3 website]

The proposal also calls for "poetry & spoken word cultural events." No word on what will become of the 20 Plasma TVs and two life-size projection screens that arrived with the new Nevada Smiths, which opened here in April 2013. Nevada Smiths never reopened after the Marshal took legal possession of the business last September.

You can read the comprehensive questionnaire for Vinyl at the CB3 website. (PDF here.)

The SLA committee meeting is Feb. 16 at 6:30 p.m. in the CB3 office, 59 E. Fourth St. between Second Avenue and the Bowery.

Previously on EV Grieve:
Nevada Smiths is closed, and here's what's next

Those persistent rumors about 74-76 Third Avenue and the future of Nevada Smiths

The East Village will lose a parking lot and gain an apartment building

Here then, where Nevada Smiths once stood

The Marshal seizes Nevada Smiths on 3rd Avenue

[Updated] New life for the Nevada Smiths space on 3rd Avenue

The Honey Fitz in the works for St. Mark's Place and Avenue A

There are ambitious plans in the works to convert and combine the former Hop Devil Grill space on St. Mark's Place with the temporarily closed Nino's Pizza next door on Avenue A, according to public documents (PDF) on the CB3 website.



A team led by James Morrissey (The Late Late on East Houston) and Gerard McNamee (Webster Hall) are proposing an operation called The Honey Fitz that would offer quick-serve breakfast as well as lunch and dinner ... in addition to a bar with "upscale craft cocktails." During the week, The Honey Fitz would offer free Wi-Fi and printers for "all local creative entrepreneurs."




[Screenshots via the CB3 website]

According to the paperwork filed ahead of this month's CB3-SLA meeting on Feb. 16, The Honey Fitz is named for the yacht owned by the Kennedys.

The configuration shows two bars in the conjoined spaces ... with seating for up to 90 people. The proposal includes a plan for a sidewalk cafe with 5-7 tables for two along St. Mark's Place.


[Click to go big]

As mentioned, the plan calls for the conversion of longtime tenant Nino's pizzeria, which has been anchoring the corner of Avenue A and St. Mark's Place.

Nino's had to close on Oct. 21 due to a gas leak in the building, according to a sign on the door. On Nov. 17, the pizzeria was hit with an eviction notice. Owner Nino Camaj has said that the gas was shut off in the building without any notice to him.

In late November, Camaj's lawyers were reportedly in discussion with landlord Citi Urban Management to dispute the rent charged for the month during which they had to close due to the gas leak. As we understand it, Camaj still has a lease on the space, and is currently in court over the matter.

You can read the comprehensive questionnaire for The Honey Fitz at the CB3 website. (Here.) The questionnaire includes several letters of no objection from nearby neighbors who said they would welcome this concept to the block.

The SLA committee meeting is Feb. 16 at 6:30 p.m. in the CB3 office, 59 E. Fourth St. between Second Avenue and the Bowery.

Sweethaus Cupcake Cafe opening an outpost on St. Mark's Place

[EVG photo from June]

The former Luca Bar space at 119 St. Mark's Place between Avenue A and First Avenue hit the market in the early summer.

And now there's a taker for the former bar-restaraunt. The owners of Sweethaus Cupcake Cafe, with locations in Charlottesville, Va., and Williamsburg (Brooklyn, not Virginia), are on the January CB3/SLA committee meeting docket for a new beer-wine license.

While the Virginia location serves house-made cupcakes and what they describe as "nostalgia" candy such as wax bottles, candy necklaces and gummy cola bottles, the Brooklyn outpost of Sweethaus offers a more extensive food menu... as seen here...



Sounds as if the St. Mark's Place location will feature a similar concept. There aren't many details available at the moment, aside from the hours: 8 a.m. to midnight. (You can read more about Sweethaus here.)

In any event, this item will not be heard before the committee meeting, which is Jan. 11.

Luca Bar closed back in late April.