Mama Fina's House of Filipino Sisig, an Elmwood Park, N.J.-based restaurant, recently opened its first NYC outpost at 167 Avenue A between 10th Street and 11th Street.
The family-owned restaurant serves dishes such pork sisig, lumpia shanghai and crispy pata. (You can find their menu here.)
Mama Fina's hours are Monday, Wednesday and Thursday from 11 a.m. to 9 p.m.; Friday-Saturday until 10 p.m.; Sunday from 2 p.m. to 10 p.m. They are closed Tuesdays.
This space had been empty since Moonstruck Eatery closed in July 2016.
Previously on EV Grieve:
Mama Fina's signage arrives on Avenue A
2 comments:
Just want to say that I've been to their NJ place a couple of times, and the sisig is really amazing - outshines anything in Woodside.
Their online menu doesn't have prices, though, which probably means I can't afford it.
DrGecko: some of the prices are listed on their Yelp page photos:
https://www.yelp.com/biz_photos/mama-finas-new-york-new-york-2?select=bD8CLd6zpowLzxLseP9bpw
https://www.yelp.com/biz_photos/mama-finas-new-york-new-york-2?select=AYarKvQO8gEuWY46SV_FVQ
$12 Filipino spaghetti
$15 Tapsilog Breakfast
$15 Longsilog breakfast
$17 Pork Sizzling Sisig
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