A second outpost of the Glaze Teriyaki Grill is opening here on Fourth Avenue near 13th Street... (the flagship location is at Lexington near 54th Street...) The website describes the food as "Seattle-Style Teriyaki."
And more from the website:
Locally sourced, farm fresh, all natural and organic
From New York and Maine to New Jersey and Pennsylvania, we source our produce locally and bring it in FRESH EVERYDAY (we are just that awesome!). Our farm-fresh ingredients are always all natural and we do our best to use organic ingredients whenever possible.
8 comments:
My buddy works by this spot..says its legit
i hate to admit that i love this place and always wished it were closer.
i haven't been there in a while but when i did go they were friendly and helpful. not like a chain (yet) with semi-moderate prices and tasty food.
sounds pretty good
Seattle-style teriyaki: O.O
I'm new to the 'East Village'. I always called it the Lower East Side. I grew up on Ave D while "Alphabet City" was happening. Oh, I'm nearly 60. I remember the vampires, whores, gangs, etc... Also the great Filmore East and Electric Circus.
Poor chickens.
Hmm ... I've eaten at the midtown Glaze a number of times, and found it good but pricey. For my money, I'd still take Teriyaki Boy any day.
@TXC what are you homeless? pricey?! the pricing there is cheap and you get a ton of food....plus the food is delicious!!! cant wait until USQ store opens up!
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