Photos by Stacie Joy
O'Key Food
is once again prepped for this coming March 17... with a display at the start of aisle 6 featuring items for dinner (corned beef and cabbage), lunch (spinach and artichoke quiche, potato and garlic pierogies), and breakfast (Guinness) ...
And look for the Irish soda bread and Hot Cross Buns near the front entrance...
4 comments:
Hahahaha - go Key Food go!
From my first St Paddy's here 25 years ago, and until now, I'm always amused and insulted in equal share by the cabbage on sale.
Key Food now carries Sfoglini pasta. $5.99 a box. Whole Foods charges $7.69. def pasta!
Who runs Key Foods and how did they warp directly from the 1970s? Its a mystery!
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