Via the EVG inbox...
Barnyard has been open throughout the coronavirus crisis, and I appreciate their sandwiches now more than ever. I've also picked up a few of their grab-and-go items (try the roasted squash with pumpkin seeds).
I used to live next door to them when they were on 9th and C — they've been a good neighbor to me.
Barnyard Cheese Shop is at 168 Avenue B between 10th Street and 11th Street. They are open from 10 a.m. to 8 p.m. Closed Wednesdays. (They also run Brix Wines right next door.)
Want to share an appreciation of an East Village business that remains open? Send us an email here. (We'll see how this goes! So far so good! Thank you for the suggestions!)
Previously on EV Grieve:
• Reader appreciation: Le Fournil Bakery
• Reader appreciation: Abraço
• Reader appreciation: Post
• Reader appreciation: Zaragoza Mexican Deli & Grocery
5 comments:
This is good to know. Glad they are still open. They have my go to sandwich with prosciutto, goat cheese, and fig preserves: the Figgy Piggy. Its delicious. I need to pay them a visit this week!
Barnyard is such a great spot -- don't sleep on their awesome cheese selection either. Or the empanadas!
don’t forget their sister company Brix next door! great wine & great people.
I bought some nice cheese and pate there on Saturday so my Easter dinner wouldn’t feel so sad (it worked!) They and the wine shop both have delicious, thoughtful selections.
Currently: January,2021, (and on). Hours:10am-8pm.Monday-Saturday. Closed Sunday. Phone in: Pick-up. Outdoor dining, socially distanced: excellent, enclosed, attractive, greenery. Nice people. Especially Friday and Saturday. New specials: sandwich/s, salad/s. New: Day-by-day list of soup/s, large sign put up. New: Extensive cheese list (soft/hard, + more info) put up. New: Extensive beverage list put up. (Besides extensive menu.) [This written by a long-time, frequenter: Deanna.]
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