Chef Jae Lee's hit Korean restaurant opened late last year at 507 E. Sixth St. between Avenue A and Avenue B. They ended up having only four months in business before the PAUSE took effect in March.
Nowon re-opened for takeout and delivery in April ... they also teamed up with Frontline Foods to provide meals for health-care workers.
Below is the Instagram post about the short-term closure. (And Nowon will be serving a New Year's Eve special featuring Korean dumplings and rice cake soup.)
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