Showing posts with label Bakeri. Show all posts
Showing posts with label Bakeri. Show all posts

Saturday, April 28, 2018

Last weekend for Bakeri on 6th Street



Tomorrow (Sunday) is the last day for Bakeri NYC, the cafe-bakery at 627 E. Sixth St. between Avenue B and Avenue C.

Bakeri, with locations in Williamsburg and Greenpoint, opened here in October 2016. The cafe carries homemade bread and pastries as well as Counter Culture Coffee.

However, as we understand it, the space won't be empty long — new owners are taking over the storefront for a similar venture in the weeks/months ahead.

Previously on EV Grieve:
Bakeri closing at the end of the month on 6th Street

Monday, April 16, 2018

Bakeri closing at the end of the month on 6th Street


[Image via Instagram]

With the opening of one Brooklyn-based coffee shop in the East Village ... comes news of another like-minded establishment closing.

The owners of Bakeri NYC announced yesterday that they are closing their cafe-bakery at the end of the month at 627 E. Sixth St. between Avenue B and Avenue C.

They didn't provide a reason for the closure, saying on Instagram: "We are so grateful to have been part of such a lovely neighborhood! Thank you all for all the love and support."

Bakeri, with locations in Williamsburg and Greenpoint, opened in October 2016 and sells homemade bread and pastries as well as Counter Culture Coffee.

It is a good place... foot traffic is tough on the block, though. There's also construction on both ends of the block (here and here).

Previously on EV Grieve:
Brooklyn-based Bakeri now serving bread, croissants and coffee on East 6th Street

Tuesday, October 18, 2016

Brooklyn-based Bakeri now serving bread, croissants and coffee on East 6th Street

A photo posted by Bakerita NYC (@bakeritanyc) on


The owners of Bakeri, with locations in Williamsburg and Greenpoint, have just opened a cafe at 627 E. Sixth St. between Avenue B and Avenue C.

The East Village outpost — called Bakerita — carries Bakeri's homemade bread and pastries as well as Counter Culture Coffee.

And here's more about them, via the Bakeri website:

We opened in 2009 with the goal of bringing small batch, European-style bread to our community. We added a small cafĂ© with homemade pastries and high-quality coffee. Our roots are from Northern Europe but our day-to-day changes depending on what we’re inspired by...

Bakerita is open 7 a.m. to 7 p.m. Monday-Friday; and 8 a.m. to 7 p.m. on weekends.