Showing posts with label Bespoke Chocolates. Show all posts
Showing posts with label Bespoke Chocolates. Show all posts

Monday, May 9, 2011

Bespoke Chocolates closing Thursday in Extra Place; what next for the former alley?

On Saturday we reported that Bespoke Chocolates — the first retailer to open in Extra Place — will close as of Thursday. Here's the note that's Bespoke sent out to friends...


They opened early in 2009. And we had a spirited (and friendly!) exchange on EV Grieve with Rachel Zoe Insler, Bespoke's owner, about ideal retail and the continued transformation of the neighborhood. (You can read her comments here.)

In April 2009, in Time Out's Eat Out Awards, the magazine's critics bestowed the Best Sweet Revenge award upon Bespoke Chocolates. Why?

As if the seven levels of city-permit hell weren’t enough, chocolatier and former Union Square Cafe pastry staffer Rachel Zoe Insler also had to navigate the wilds of don’t-ruin-my-neighborhood blogosphere resentment before she even opened the doors of her unassuming bonbon shop. Insler placated the haters with patience and warmth — and won over everyone else with her pretzel-covered sea-salted caramels, cardamom-scented Turkish coffee truffles and the rest of her handmade sweets. 6 Extra Pl at E 1st St (212-260-7103)

[Huh?]

Meanwhile, the Tashkent by Cheyenne showroom just around the corner of Extra Place shops closed several months ago.


As we've noted many times, developer AvalonBay has big plans for Extra Place — "a slice of the Left Bank, a pedestrian mall lined with interesting boutiques and cafes."



Perhaps when chef and restaurateur Daniel Boulud opens his commissary with a possible retail space, Extra Place will finally get that jolt of life. So what gives here? Is Extra Place too far off the beaten path as EV Grieve reader Lisa suggested Saturday? Or, despite the luxurification of the Bowery, perhaps the neighborhood isn't ready for upscale retail? Or maybe it's the ghosts of the Bowery's past?

Previously on EV Grieve:
Bespoke Chocolates bids farewell from Extra Place

Extra Place gets its first tenant...And it's dessert (shocker!)

The Chocolate Wars (well, not at all, but we needed something that sounds CONTROVERSIAL)

Saturday, May 7, 2011

Bespoke Chocolates bids farewell from Extra Place

Bespoke was the first retailer to open in Extra Place ... a topic that we covered quite a bit, starting here. Here's the note that's Bespoke is sending out to friends...


They opened early in 2009 ... and they will close on Thursday. We'll have more on this topic on Monday...

Thursday, April 9, 2009

An award for navigating "the wilds of don’t-ruin-my-neighborhood blogosphere resentment"


In Time Out's Eat Out Awards this week, the magazine's critics bestow the Best Sweet Revenge award upon Bespoke Chocolates. Why?

As if the seven levels of city-permit hell weren’t enough, chocolatier and former Union Square Cafe pastry staffer Rachel Zoe Insler also had to navigate the wilds of don’t-ruin-my-neighborhood blogosphere resentment before she even opened the doors of her unassuming bonbon shop. Insler placated the haters with patience and warmth — and won over everyone else with her pretzel-covered sea-salted caramels, cardamom-scented Turkish coffee truffles and the rest of her handmade sweets. 6 Extra Pl at E 1st St (212-260-7103)


Well, now. I hope you haters are happy now! Got your just dessert!

Friday, January 23, 2009

The Chocolate Wars (well, not at all, but we needed something that sounds CONTROVERSIAL)


In his Nabe News Wednesday, BoweryBoogie included a link to my post on Bespoke Chocolates opening shop on Extra Place. Rachel Zoe Insler, the owner of Bespoke, left him the following comment. Which he reposted in a post. Anyway! Here's BB....and Rachel:

Rachel Zoe Insler, owner of the new Bespoke Chocolates set to open on Extra Place, wants to set the record straight. Her message is clear, don't bemoan Bespoke! Per a comment received earlier this morning:

Hi! I'm the owner of Bespoke...I specifically left the opening date so open-ended because the fiery hoops you have to jump through to open a small business (especially in a corporate-owned building) in New York City will never cease to amaze me. It's been months trying to get the appropriate permits to install a sink. Anyway, we'll be open soon enough, and I'm hoping that my small, independently owned shop making handmade products manages to make more people happy than it does horrifically offended. Cheers, Rachel P.S. EVGrieve: where's your sense of humor? "Charming" is a joke!


She also responded to his post:

You're speedy! Thanks for posting. If I ever get my damn doors open, please come by for a chocolate and a chat!

I've lived on East First between First and Second for a few years now. I love the East Village and I'm excited to be part of a long history of unique small businesses.

To be clear: I am not trying to say that people shouldn't prefer things "the way they were." Bemoan me all you want; a little controversy is hard to come by when you make chocolate anyway. :)

But I am asking that folks give me a chance and at least let me open my doors before deciding that I am going to be a detriment to the neighborhood. Remember: CBGB's was once a new business. So was Moshe's Bakery.

Times are tough, and small locally owned businesses need all the support they can get, lest Extra Place be filled with six more Chase Banks. I'm proud of my handmade products and the fact that I can create a few new jobs for New Yorkers.

I will yield your blog back to you now, thanks. :)


I'll have more to say on this tomorrow in the first installment of my 12-part series, "How Bespoke Chocolates singlehandedly ruined the East Village."

Heh. But seriously! I'm all for small, locally owned businesses...and I'm happy to hear that she lives in -- and appreciates -- the neighborhood. This place aside....generally speaking, with the proliferation of FroYo places and the comings-and-goings on Dessert Row, the Momofuku's Bakery & Milk Bars of the neighborhood, and what not, I have to admit I feel a little desserted out. And annoyed when the SATC crowd shows up to eat said desserts. In any event, we do wish her all the best with her new store.

Wednesday, January 21, 2009

Looking at the first retailer coming to Extra Place, that "charming little East Village Street"

Back in October, The Feed blog breathlessly announced that Bespoke Chocolates would be opening its first retail outlet in November...right in Extra Place, the infamous alleyway behind the former CBGB space where you can now buy $250 vintage Cheap Trick T-shirts. Anyway! So Bespoke would be the first shop in Extra Place, which is maybe now owned by the city or nearby condos Avalon Bowery Place...So, to torture ourselves, we took a look the other day to see what was what with this space. As far as we knew, nothing had opened yet...



Yes, something is happening behind that Bespoke wrapping, officially at 6 Extra Place. Which the Bespoke Web site describes as a "charming little East Village street."



According to the Bespoke Web site, they'll be opening after the New Year. Which narrows it down to 365 days.



Previously on EV Grieve:
Extra Place gets its first tenant...And it's dessert (shocker!)

Giving Extra Place the warm, comfortable feel of suburbia

Looking at Extra Place


PS: Here's what Extra Place looked like in 1978 (via Forgotten New York)