Showing posts with label Ho Foods. Show all posts
Showing posts with label Ho Foods. Show all posts

Monday, January 5, 2026

An update on Evelyn, the East Village restaurant worker arrested by ICE agents on Christmas Eve

Reporting by Stacie Joy
Top photo from Dec. 24

As we first reported, Evelyn, an asylum-seeking Peruvian-born woman who has a 10-year-old child here, was arrested outside her workplace at Ho Foods on Christmas Eve morning. 

After receiving a summertime removal order from a judge, Evelyn had been wearing an ankle monitor and arriving at monthly check-ins at Federal Plaza while she appealed her case. It is unclear what led to her arrest at work that day on Seventh Street between Avenue A and First Avenue. 

While at work in the Ho Foods prep kitchen, Evelyn was notified via the USCIS app that her ankle monitor needed adjustment and that she needed to step outside her place of employment to meet agents. 

When she stepped out the door, she was immediately arrested and taken by masked ICE agents, as shown in this video clip filmed by Jeannine Kiely. 

Within hours of her arrest, Evelyn was transferred from Federal Plaza to Enforcement and Removal Operations (ERO) El Paso Camp East Montana, in El Paso, Texas. 

Friends scrambled to file a habeas corpus petition (a legal filing that challenges potentially unlawful detention and confinement) on her behalf, and it was filed three minutes before the plane wheels touched down in Texas, giving New York (US District Court, Southern District) jurisdiction over the case. Her family found out she'd been transferred to Southern Texas her via the online ICE tracking portal. 

This was the first known DHS ICE arrest in our neighborhood, and interest in what happened to Evelyn and participation in her fundraiser has been high. 

We spoke with Evelyn's friend, former coworker, and activist Zibby Trewartha-Weiner for an update.

What happened to Evelyn's case after she was arrested? 

The initial meeting (an Order To Show Cause) was held via Zoom on Jan. 2, 2026, before Judge Vernon Broderick in the Southern District of New York. He expressed frustration with the incorrect information the ICE lawyers had. Counsel stated that she was picked up at an immigration check-in, which was incorrect, and the judge was upset by this misinformation. Especially since it was a holiday. 

We hear that Evelyn must be returned to New York. Do you know where and when she will be returned?

All I know is the "NYC area" — reportedly, via the counsel for ICE/DHS, there is limited bedspace for women in the area. They need a court order, which I believe is what is in process. 

Does she have official paperwork in for transfer and jurisdiction? 

There is notice that she must be transferred for any hearing and cannot be deported. We have a timeline for her hearing and case: amended petition on Jan. 9; respondent to file an answer to the amended petition on Jan. 20; petitioner to file any reply on Jan. 26. She has a G-28 document (a notice of entry of appearance as an attorney or accredited representative). 

Which judge is sitting/presiding on the case? 

Edgardo Ramos. 

We were told that when ICE took her, they didn't let her get her glasses, and that she has vision challenges without them. Has she received her glasses? 

The request for glasses to be sent was received on Jan. 2. We are waiting to confirm that the glasses will be received by her before sending. 

Is there still an ongoing need for fundraising

We don't know the financial constraints yet of the detainment. We have heard that people often have to pay for detainment fees, etc. We are hoping that the money we have raised will support those costs.

That being said, she worked a 40-hour week and rarely took time off, so there is a significant amount of her income being halted. 

Has anyone spoken with her? 

Yes, family, lawyer, and friends. 

How is she? 

Hard question to answer — stressed, but understanding and patient. I mean, how could you be?

What would you like to see from the East Village community? 

Keep an eye on it! Don't let the news fall below the surface. We need pressure to get her moved, etc. 

Has she received assistance from any elected officials? Have any organizations/people been especially helpful? 

Assistance in the form of contacts, yes; however, the lawyer that we are working with came through a coworker. That being said, Make the Road has also offered legal assistance. 

For now, we are continuing to work with lawyer Margot Hoppin, because she now has so much information regarding the case. She has been by far the most helpful! We have also received support from UnLocal. The bulk of the financial support has come from Ho Foods staff, former staff, and immediate friends and family. 

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We have reached out to ICE officials for comment, but have received only "out of the office until after January 5" replies. We will continue to monitor this developing story. 

Previously on EV Grieve

Wednesday, December 24, 2025

On Christmas Eve morning, ICE agents take East Village restaurant worker into custody on 7th Street

Photos and reporting by Stacie Joy 

A kitchen worker at Ho Foods on Seventh Street was taken into custody by U.S. Immigration and Customs Enforcement (ICE) agents earlier this morning, according to her cousin and eyewitnesses. 

The woman, identified by her family as Evelyn, was working in the prep kitchen when she received a message instructing her to step outside to speak with immigration officials here between Avenue A and First Avenue, her cousin said. 

When she exited the restaurant, which is closed today and tomorrow, several vehicles were waiting, and ICE agents handcuffed her and took her away. 

The detainment was captured by a passerby just after 8:30 a.m. and shared on social media. According to her cousin, Evelyn was born in Peru and lives in Queens. She wears an ankle monitoring device and had previously been involved in immigration proceedings. Her family said she had complied with all required check-ins and directives from immigration authorities. She has a child, who is currently with her former partner.

District 2 City Council Member Harvey Epstein was on the scene this afternoon at Ho Foods, and his office is seeking pro bono legal assistance for her.
Epstein responded to the incident, telling EVG: "I am saddened to see another New Yorker taken off the streets of our great city with no due process by masked ICE agents. Our community and city deserve better. Efforts are underway to identify her so she can be provided zealous representation." 

Co-workers have organized a crowdfunding effort to help with legal fees, which you can find here.

An NYPD source told EVG that the department was not aware of any ICE-related activity in the neighborhood. The source said that this is typical, noting that the NYPD is generally not notified of immigration enforcement actions unless they are connected to a criminal investigation or drug-related activity. 

The incident has prompted heightened concern in the neighborhood, with messages circulating on Signal and WhatsApp claiming ICE agents were canvassing Tompkins Square Park and surrounding areas. 

At this time, EVG has not confirmed any additional ICE activity beyond this incident. 

We will update as more information becomes available.

Thursday, January 18, 2018

Ho Foods will start serving Taiwanese beef noodle soup today on 7th Street

Ho Foods debuts as a full-time restaurant today at 110 E. Seventh St. between Avenue A and First Avenue.

As previously noted, chef-owner Richard Ho, who has worked at Blue Ribbon Sushi’s Brooklyn and Columbus Circle locations for eight years, is behind this venture, which took part in several pop-up events in recent years. His speciality is Taiwanese beef noodle soup.

Grub Street has a preview here:

His idea was to mimic actual beef noodle shops where the soup, he says, is usually just complimented by a single hot side and rotating vegetable sides. Here, the menu will be rounded out by extras like pork rice and a few sides, including homemade soft tofu with century egg, sweet soy, and bonito. Down the road, he plans to introduce Taiwanese breakfast. “It’s super carb heavy. It’s delicious,” he says, pointing to sweet and savory soy milks and sticky-rice rolls that bundle crullers, pork floss, and other fillings.

And a look at the menu...



No word on hours just yet. (Didn't spot them on the Ho Foods website.)

The smallish space was home to Porchetta until November 2016.

Previously on EV Grieve:
Ho Foods coming to 7th Street

Thursday, November 2, 2017

Ho Foods coming to 7th Street



Ho Foods, a Taiwan beef noodle soup pop up, is opening a full-time restaurant at 110 E. Seventh St. between Avenue A and First Avenue.

Applicant Richard Ho is on CB3's November SLA commitee agenda for a beer-wine license. This item will not be heard before the committee on Nov. 15, per paperwork on file at the CB3 website.

Ho started his career at Blue Ribbon, where he advanced from waiter to GM of the Columbus Circle location during eight years there. He moved on to pursue his passion for cooking with Ho Foods (per this article).

Ho Foods has taken part in one-night-only events such as the first Dragon Boat Festival back in May with Nom Wah Nolita, among other restaurants.

The smallish Seventh Street space was home to Porchetta until last November.

Meanwhile, you can see some of the Ho Foods menu items via their Instagram account...