Monday, November 24, 2025

City Council weighs big roadway-dining changes; opponents cry bill-burying

Seasonal roadway dining is scheduled to end on Saturday, but by this afternoon, the entire system could be on a path to change. 

Today, the City Council's Committee on Consumer and Worker Protection is holding its only hearing on several outdoor-dining bills that, taken together, could significantly expand where and how restaurants, bars, and even grocery stores use public space. 

Under the current rules — adopted in 2023 and launched this spring — roadway dining is seasonal, allowed only April 1 to Nov. 29, while sidewalk setups may operate year-round. 

Roadway structures must be open-air, portable and simple to assemble and dismantle.
Earlier this year, DOT estimated roughly 600 roadway dining applicants and 2,000 sidewalk applicants would operate under the new program. 

Back on Oct. 9, Council Member Lincoln Restler, whose district includes Greenpoint, Northside Williamsburg, South Williamsburg, Brooklyn Heights and Downtown Brooklyn, introduced Intro. 1421, sweeping legislation that would restore year-round outdoor dining, undoing the seasonal limit now approaching its first shutdown. 

The bill would also: 
• Eliminate seasonal restrictions on roadway cafés 
• Allow grocery stores to apply for sidewalk café licenses 
• Permit certain restaurants to extend café frontage with adjacent-owner approval
• Scale back several provisions of Dining Out NYC 

Co-sponsors include Council Members Julie Menin, Chi Ossé, Shahana Hanif, Shekar Krishnan, Keith Powers, Crystal Hudson, and Brooklyn Borough President Antonio Reynoso. 

Resident groups raise alarms over sidewalk space and timing 

A neighborhood block association (BA) tells EVG via email that the outdoor dining bills — placed on a crowded pre-Thanksgiving agenda — were scheduled with minimal notice, reducing the window for public input. 

"This is called 'burying a bill,'" said the BA, noting that each bill receives only one hearing, making today the sole opportunity to testify

Among the items on today's agenda (the meeting starts at 10 a.m. at 250 Broadway, 8th floor): 
Intro 1441-2025 — would make roadway dining year-round, allow restaurants to occupy more than their frontage on either the roadway or the sidewalk and allow grocery stores to occupy sidewalk space in front of their business
Intro 1444-2025 — would cap the pedestrian clear path at eight feet, regardless of sidewalk width 
• Intro 1446-2025 — would establish a DOT walk-in office to help restaurants with outdoor dining applications 

The group argues that on wider sidewalks, an eight-foot clear path could leave more than 17 feet for café seating, raising concerns about pedestrian flow, accessibility and emergency access. 

One concerned EV resident told us, "So much for the existing compromise plan that hasn't even been happening for a year, and clearly a push to get this through before a new mayor and new City Council gets seated."

Anyone wishing to testify in person or via Zoom can register at council.nyc.gov/testify (choose Committee on Consumer and Worker Protection). Written testimony may be submitted up to 72 hours after adjournment. 

Open Plans supports expansion 

The new plans have a supporter in Sara Lind, co-executive director of Open Plans, who supports greater flexibility for businesses. 

In response to CM Restler's Oct. 9 introduction of the draft legislation on New York's outdoor dining program, Lind released the following statement
"Over the last five years, New Yorkers have demonstrated that their appetite for outdoor dining is too large to be satisfied by existing regulations. So going forward, improving, strengthening, and lengthening the program is one of the best ways to make our streets welcoming to people, not just cars. The legislation introduced today is a major, much-needed step toward restoring both the scale and year-round schedule of the original program, while preserving key reforms that have helped address prior issues that arose. By restoring year-round outdoor dining and simplifying the process for restaurants, the City Council is making it possible for more businesses to succeed and creating more time and more ways for New Yorkers to enjoy public spaces."
Meanwhile, on Saturday, we saw one local business removing its curbside space... here at Bibi Wine Bar on Fourth Street between Avenue A and Avenue B...

A standing-ovation moment: The wild project now owns its longtime East Village home

Photos and reporting by Stacie Joy 

Excellent news for the local theater community: the wild project — the long-running indie performance venue on Third Street — has purchased the building it has called home since 2007, here between Avenue A and Avenue B. 

Gov. Kathy Hochul announced this past Friday that the state is providing an additional $600,000 to help fund the acquisition, bringing New York's total support for the purchase to $1.2 million. 

The funding is intended to secure the long-term stability of the 89-seat theater and to preserve affordable cultural space for emerging, LGBTQIA+, BIPOC, and local artists. 

Artistic director Ana Mari de Quesada shared the news on Instagram, calling the purchase "a dream made possible by our incredible community," and thanking donors "who believed in our vision for a permanent home for independent art in NYC." 

Here's operations manager Chris Moseley shortly after the news broke on Friday...
As he told us during a tour last December, after the fundraising effort began: "The downtown theatre ecosystem cannot afford to lose another space; there simply aren't enough left." 

The nonprofit venue at 195 E. Third St. includes an ADA-compliant theater and gallery, plus eco-friendly upgrades such as solar panels, a rooftop garden and energy-efficient systems. The sale also includes the building's air rights, creating the possibility of a future expansion. 

According to Wild Project, the space has welcomed more than 55,000 patrons and supported over 12,000 artists since opening in 2007. They say they'll continue fundraising to support the mortgage and ongoing operations. 

Previously on EV Grieve

Signage alert: Tipsy Village on Allen Street

Been meaning to note this signage... Tipsy Village is opening soon at 201 Allen St., just south of Houston.

The cafe will offer matcha, coffee drinks, and baked goods during the day, with wine and beer service in the evening. 

You can follow them on Instagram for updates.

Openings: S&S Bliss on 3rd Street

Photos and reporting by Stacie Joy 

S&S Bliss opened this past Thursday at 199 E. Third St. between Avenue A and Avenue B, in the space that previously housed an unlicensed smoke shop. 

The sisters who own the new business — a grocery and snack store with a small health-care section — prefer to stay off-camera, but told us they're aiming to keep things simple and secure. 

Shoppers are buzzed in and out of the space.
"We're a women-owned shop, and we take security very seriously," one of the owners said when asked about the setup. 

There are no cigarettes for sale, though they're considering applying for a lottery and beer license down the line. 

A banner is currently up out front; permanent signage should arrive in a couple of weeks.
Hours:
Sunday–Wednesday: 10 a.m. to 9 p.m. 
Thursday–Saturday: 10 a.m. to 2 a.m.
Photos by Stacie Joy 

Noting a closure from earlier this fall ... as Biga Bite has closed on the SW corner of Houston and Clinton. 

Google notes they are "temporarily closed," but the interior is bare (the business website is also offline) ...
The pizzeria specialized in social-media-friendly dishes, like 10-foot-long rectangular pies and, more recently, an 8-course pizza omakase experience. 

No word on what might be next for this high-trafficked LES corner.

Sunday, November 23, 2025

Thanksgiving at Remedy Diner

Photos and reporting by Stacie Joy 

If you're still hunting for reasonably priced Thanksgiving fare — and yes, we still miss Odessa for thisRemedy Diner has you covered.
The 24/7, family-owned spot on East Houston Street, which opened back in 2007, is offering whole pies for $30, baked in-house (not to mention complete holiday meals).

In a season when we've seen pies go for $50, $65… even pushing $85 depending on the ingredient list, this feels like a good deal. They have cakes, too.
Anyway, we heart diners. And we especially heart diners that remember not everyone wants to take out a loan for Thanksgiving dessert.
Remedy Diner is at 245 E. Houston St. at Norfolk Street.

Week in Grieview

Posts this past week included (with a Friday night photo on Avenue A by Stacie Joy) 
Never miss an EVG post with the weekly EVG newsletter. Free right here. 

• Opening the Edge: A new green space for residents along Avenue D (Monday, Nov. 17) 

• Long-delayed Canal Street redesign up for discussion Monday night (Friday, Nov. 21)

• At the grand opening of Banshee (Tuesday, Nov. 18) 

• Green Line busted again on Avenue B — third time since April (Tuesday, Nov. 18) 

• What's next for the Soda Club space on Avenue B (Thursday, Nov. 20) 

• Simon Raymonde of the Cocteau Twins was the guest on Monday for the Reading at the Parkside Lounge series. (Monday, Nov. 17)

• Ground-floor retail now leasing at The Houston (on Houston) (Monday, Nov. 17) 

• Retail condo at former Streit's site hits the auction block (Tuesday, Nov. 18) 

• New menu alert outside Streecha Ukrainian Kitchen on 7th Street (Saturday, Nov. 21

• Cancel This Show!': Artists take aim at repression in new exhibit at the Clemente (Wednesday, Nov. 13) 

• The openings, reopenings and temp closures on one stretch of 1st Avenue (Tuesday, Nov. 18) 

• A bar proposal emerges for the former Petco Unleashed space on 2nd Avenue (Thursday, Nov. 20) 

• Signage alert: Slik, a Copenhagen-inspired candy and soft-serve shop on 12th Street (Monday, Nov. 17) 

• Yubu hasn't been opening lately (Thursday, Nov. 20) 

• Openings: Boongs Grab & Go on 3rd Avenue (Thursday, Nov. 20) … Oddball on Avenue B (Thursday, Nov. 20) 

• Thirty Love Sports & Leisure calls game over (Thursday, Nov. 20) 

... and on Wednesday night, East Village resident Sarah Batchu kicked off her bid for New York Assembly in District 74 at the Phoenix on 13th Street (photo by Stacie Joy) ...
Batchu, a former aide to Mayor de Blasio, was second to Harvey Epstein in the final round of ranked-choice voting for the City Council District 2 seat in June. Now she has a chance to take Epstein's slot in the Assembly representing the 74th District.

Also running in the special election: term-limited City Council Member Keith Powers ... Democratic socialist Josh Arnon ... and community leader Kevin O'Keefe

According to City & State, the special election will take place in early 2026, though the date has not yet been set.

Poetic justice: 6th Street building calls out a 'package-stealing fuck'

Photo by Stacie Joy 

Some Urban Etiquette Signage on Sixth Street between First Avenue and Second Avenue ... with one of the best-ever descriptions for the package thief: 
we know who you are
you ol package stealing fuck. 

you were caught & chased 
out the building the other day

there's cameras everywhere now 
please show your face here 
again. 

Truly, an all-timer in the package-theft genre.

Sunday's opening shot

Photo by Stacie Joy 

We spotted Nate Ramm (left) and Jesus Villalobos, co-owners of Titi's, the family-owned restaurant specializing in empanadas.

They were prepping for an afternoon of capicúa! at Titi's... featuring dominoes and cold Medalla "with a backyard–hang vibe." 

From 2-6 p.m. today at 130 E. Seventh St., just west of Avenue A

Saturday, November 22, 2025

New menu alert outside Streecha Ukrainian Kitchen on 7th Street

Photos by Stacie Joy 

For the first time that we can recall, there's now a menu posted outside Streecha Ukrainian Kitchen, the basement canteen at 33 E. Seventh St. between Second Avenue and Cooper Square ... a small but notable addition for a place that's big on no-frills.

Menu items include several varieties of dumplings, potato pancakes, stuffed cabbage, borscht, and ribs or chicken goulash combo plates with two sides.
Streecha, now in its 51st year, operates with a volunteer staff and serves as a fundraising arm for St. George Ukrainian Catholic Church just up the block. 

The kitchen is open from 9 a.m. to 5 p.m., Friday through Sunday.

Saturday's opening shot

Photo by Stacie Joy 

From last night — hoop dreams on Avenue B.

Friday, November 21, 2025

Your star will shine

 

Revisiting a great song. The video here is for "Fools Gold" by the Manchester-based Stone Roses, released in the U.S. in 1990, and one of the great indie anthems. 

The band's bassist, Gary "Mani" Mounfield, died yesterday at the age of 63. 

RIP, Mani.

Long-delayed Canal Street redesign up for discussion Monday night

On Monday evening, the downtown Manhattan Community Boards — 1, 2 and 3 — are hosting the DOT's Canal Street Redesign Forum. 

The presentation starts at 6 p.m., with public comment welcome from 6:30-8:30. This takes place at MS131, 100 Hester St., at Eldridge Street. You need to register here

Streetsblog has more on the preliminary plans here... which are much-needed and long overdue. After all, the city has only been talking about implementing changes here since 2011.

In July, a 22-year-old driver was charged with two counts of second-degree murder in a horrific early morning collision while exiting the Manhattan Bridge at the Bowery and Canal at more than 100 MPH, per the DA's office. There was another collision with two injuries 24 hours later in nearly the same spot. 

In both crashes, motorists came off the highway-like Manhattan Bridge at the Bowery, but the violence only underscores that the entire crosstown corridor remains one of the most dangerous streets in the borough, and the city has not made significant changes in a decade. 
Previously on EV Grieve

Friday's opening shot

An early (and overly dramatic and stylized!) morning view along Avenue A. 

Expect clouds all day, with a high in the 50s, as rain will move in to dampen your Saturday morning plans.

Thursday, November 20, 2025

Thursday's parting shot

Photo by Stacie Joy 

From last night, the crew from Sixth Street Specials got back together at ABC Beer Co. on Avenue C... 

Previously on EV Grieve

What's next for the Soda Club space on Avenue B

Text by Stacie Joy; reader-submitted photo 

We've recently noticed activity inside (and outside of!) 155 Avenue B near 10th Street, the former home of Soda Club.

A tipster tells us the space will be called Long Count, described as an aged-wine wine bar with slow-food vegan cuisine, and is aiming for an early-January opening. (Long Count is a Mayan term associated with the Mesoamerican calendar system, according to the Internet.)

Overthrow Hospitality, the vegan restaurant and bar group, still holds the lease on the space. We’ve reached out to them for details. 

Soda Club — the Michelin Bib Gourmand-awarded vegan wine and pasta bar — relocated earlier this year to a larger spot at 95 Avenue A at Sixth Street. 

Soda Club debuted on Avenue B in the spring of 2021.

H/T to the EVG reader for the tip!

A bar proposal emerges for the former Petco Unleashed space on 2nd Avenue

The long-empty retail space at 31-33 Second Ave., between Second Street and Third Street, has a potential suitor. 

A public notice appeared on the front door this week stating that Matt Webber — a nightlife impresario behind several Brooklyn and Manhattan concepts — has plans for a bar in this sizable storefront. (H/T to the EVG reader for the tip!)
The notice shows that Webber will appear before Community Board 3's SLA committee on Dec. 8. The public questionnaires have not yet been posted, so it's unclear exactly what he’s proposing. 

Webber is a co-owner of Clown Car, LLC, "a full-service bar/restaurant production and consulting company involved in developing and operating new and existing nightlife ventures."

His Brooklyn credits include Twins Lounge, Lou's Athletic Club, Birdy's, Carmelo's, The Narrows, Coyote Club and Soft Spot. He most recently opened The Ripple Room, a multi-floor venue at 183 Bowery. 

This storefront has been vacant since January 2018, when Petco Unleashed shuttered after operating for just over 2 years

Before developer Ben Shaoul gutted and expanded the building into a generic residential complex in 2013-14, the ground floor was home to The Urge, a popular gay bar/club.

Openings: Boongs Grab & Go on 3rd Avenue

Boongs Grab & Go debuted on Monday at 77 Third Ave. in a corner retail space of NYU's Third Avenue North Dorm at 11th Street.

As we first reported, this is a sister spot to Boongs Café around the corner on 12th Street (as well as Boongs Korean Fried Chicken on First Avenue in Midtown East). 

The quick-serve concept, which will eventually be open 24/7 and catering to students, offers a variety of snacks, drinks (from China, Japan and Korea), and prepared meals (noodle bowls, sandwiches, triangle kimbap, sushi rolls, etc.). 

Heavenly Market & Deli closed here last September after 10 years in business.

Thirty Love Sports & Leisure calls game over

Apparently, that's game, set, and match for Thirty Love Sports & Leisure, the bi-level bar on the NW corner of Third Avenue and 13th Street. 

An EVG reader shared this: "We had a reservation ... went in, it was completely empty, all liquor taken. No one working there. It didn't look trashed, but definitely like it was raided mid-service."
There's no mention of any closure on the Thirty Love website or social media, and they are still accepting reservations via Resy. 

The country-club themed establishment arrived earlier this year, taking over after the Memory Motel pop-up run. 

The corner spot was previously home to various sports bars with animal names in their titles: the Brazen Fox, Ugly Duckling and blue bird.

Openings: Oddball on Avenue B

Photo by Stacie Joy

Oddball debuted last night at 188 Avenue B. 

The cocktail bar takes over the space between 11th Street and 12th Street from Hi-Note. The team includes LaTeisha Moore and Philip Reichenberger from Hi-Note and Beverage Director Logan Rodriguez and bartender Allen Oino, who have assembled a debut menu built around "odd couples" featuring ingredient pairings like a daiquiri made with blueberry, ricotta whey and horseradish. 

The space has a 1970s-inspired look with wood, stone and metal details, and the bar will feature spirits from smaller and New York–based producers. 

Per an Oddball rep: 
Guests will find a smoked sunchoke spirit from Matchbook Distillery, waste-upcycling distillates from Acid Spirits (made using food and farm scraps), and experimental botanical batches from Empirical Spirits. The backbar reflects a commitment to conscientious craftsmanship and a passion for working with makers who are creatively ahead of the curve. 
Hours: Wednesday to Sunday from 6 p.m. to 1 a.m. 

You can follow the Oddball Instagram account for updates. 

Hi-Note closed last month after three years in the space.