We have had three formidable years here at Midwinter Kitchen. It has been such a privilege to bring our farm to table project to life in this community. Even more inspiring for us has been the experience of sharing the fruits of our labor with all of you. Your participation, appreciation and loyal patronage has been a true blessing to us.
Sadly the reality of a profoundly labor intensive farming and restaurant operation are at odds with the current economic climate and it is with a very heavy heart that we have decided that Midwinter Kitchen and Midwinter Farm will close their doors as of January 27, 2019.
The restaurant took its farm-to-table mission seriously, serving food from its very own Midwinter Farms in Ancram, N.Y.
Midwinter took over for Mezcla, a short-lived Latin bistro.
Before this, Capucine's Restaurant managed to stick around the address for 33 years before they were rent hiked in 2013.
