Plant-based celebrity chef Matthew Kenney is changing up concepts again at 67 Second Ave. at Fourth Street, where Sestina, a pasta bar, is opening later this summer, per its website (thanks to Vinny & O for the photos!)...
And they already have an Eventbrite page for the Sestina Thanksgiving dinner.
This marks the fourth Kenney concept here in the past few years, following Plantmade, Plant Food + Wine and Arata.
There was also a revolving door of restaurants here before Kenney took over. La Contrada ... Contrada (not to be confused with La Contrada) ... Calliope and Belcourt all came and went since 2012.
