As previously reported, the Southern California-style, to-go restaurant was created by Alex Thaboua and Will Wyatt of the cocktail bar Mister Paradise around the corner on First Avenue.
The menu includes burritos inspired by Thaboua's upbringing in San Diego and house-made sodas.
A rep shared more info on what to expect:
Visitors will be able to enjoy a selection of Cali-Mexican fare, including San Diego classics such as breakfast burritos, tacos and a totally authentic California Burrito that’s stuffed with french fries.Popularized by surfers and familiar to anyone in Southern California, this fry-stuffed Mexican-American mashup is a staple of casual California dining. Dubbed simply The California Burrito, there are slightly different takes up and down the Gold Coast with people in San Diego usually opting for carne asada.At Electric Burrito guests may select pollo asado, carnitas or carne asada as their base that gets rolled up with pico de gallo, cheese, and those iconic fries (guac, beans, crema and other add ons can be thrown in as well).
