RIP Miguel Grande, the Pasta King at Supper

Miguel Grande, known as the Pasta King at Supper on Second Street, died from COVID-19-related complications this past Friday at Elmhurst Hospital in Queens.

According to the @supper156 account: "He was like a FATHER @suppernyc. He taught everyone how to make pasta. He was always smiling. He was a great person. He was a hard working man and absolutely GREAT FATHER ..."

Grande, who was born in 1968, is survived by his wife, Maribel Luna, and four daughters — Guadalupe, Erika, Yulisa and Emely.

The Supper family, which includes Lil' Frankie's and Frank, has established a fund for Grande's wife and children. You can find that link here.

Per the GoFundMe campaign:

For those of us who have had the pleasure of working with him, no words can encompass how much we will miss him and his smile. Rarely will you meet a man with such dedication and skill and strong work ethics and kindness.

For those of you who have eaten our handmade fresh pastas for the last 19 years, most likely Miguel made them and you had a dish made with love and honesty.

Supper's 1970s-style subway-car look on 2nd Street

A legendary NYC graffiti artist has created murals for the awnings at Supper on Second Street between Avenue A and Avenue B.



East Village restaurateur Frank Prisinzano (Frank, Lil' Frankie's) commissioned GHOST, described as "one of the last kings of the New York City train writing era," to do the work on the restaurant as well as the building next door, home to Flux Studios.

GHOST and GIZ completed the 1970s-style work last week.

"Back in the 70s and 80s graffiti was what made me feel at home in NYC," Prisinzano told me via email. "It gave off a constant urban pulse that I think was very calming for everyone. The idea that street art can’t be suppressed and that it’s really the neighborhood bulletin board is what I want you to feel when you look at the work we just did at Supper."

Here's a better look via this photo by EVG regular Salim...


[Click to go big]

Supper and Lil' Frankie's turn 10; plus free tix for EVG readers

And from the EV Grieve inbox ...

Supper and Lil' Frankie's are turning 10, and to celebrate, chef/owner Frank Prisinzano is throwing a party called decaXdance.

decaXdance will take place on Sunday, June 10th at Webster Hall. The musical lineup will be presented by East Village Radio (co-founded by Frank), which guests can enjoy along with food, an open bar ...

The event is $10 for those who RSVP in advance and $20 at the door. Food and open bar included with admission. RSVP at the event website here.

And the Supper/East Village Radio folks have passed along two free sets of VIP passes for the event for EVG readers... so if you're interested (it starts at 10 pm) ... say, the first two people who email me with the date of the very first EVG post can have the passes (hint: look in the blog archives below) ... Oh, here's the EV Grieve email We have our winners, who correctly guessed March 4, 1789. For those of you who don't recall ... the first post was about all the trash that the 1st United States Congress left behind after their meeting at Federal Hall.

Avenue A mystery bar/restaurant off tonight's CB3 docket

For me, one of the most interesting items on the CB3/SLA docket was:

10. Corp to be Formed, 150 E 2nd St (wb) (aka: 24 Ave A)

As you recall, Frank Prisinzano, who owns EV Italian empire Frank, Lil' Frankie's and Supper, came before the CB3/SLA committee on June 14 with his plans to turn the former grocery at 24 Avenue A and Second Street into what he described as fast-food Italian. The board never approved the application.

Anyway, the future of this corner inspired some spirited debate hereabouts. (78 comments or so.) Read some of that here.

So is someone else looking to take over the former Graceland space (and not a bank or 7-Eleven then!)? Plus, 24 Avenue A was Graceland's address; 150 Second St. is the address of Nicky's and the former barber shop next door. More mystery!

I asked district manager Susan Stetzer about this "corp to be formed." She said that she wasn't sure on this one — she didn't pursue because the application was withdrawn.

Anyway, it appears the real-estate listing for this space is still active.

A letter of opposition to the new Italian eatery for former Graceland space

Well, the big story of late concerns the fate of Avenue A and Second Street, the former home of Graceland... Anyway, as you know, Frank Prisinzano, who owns EV Italian empire Frank, Lil' Frankie's and Supper, came before the CB3/SLA committee on June 14 with his plans to turn the former grocery into what he described as fast-food Italian. "I want to give the community inexpensive Italian," he said. "I'm hoping this becomes a neighborhood staple like my other places." He stressed over and over that this won't be a bar or a nightclub. After 75 minutes of intense debate, the CB3/SLA committee were deadlocked.

Tonight, the full Community Board hears this application.

There has been so much spirited debate about this here ... (Read the 40-plus comments here.) The alleged alternatives here are a bank or 7-Eleven.

Meanwhile, some residents of East Second Street, including those at 156, remain opposed to his plans.

What follows is an excerpt of the letter some residents from 156 E. Second St. have sent to CB3:

To: CB3 SLA Committee


Re: Proposed use of 150 East 2nd Street by Frank Prisinzano for an Italian Restaurant


Dear sir or madam,

We have been a long term residents of 156 East 2nd Street. For the last eight years Mr. Prisinzano has been the proprietor of the restaurant Supper, which includes a bar and sidewalk cafe. Supper has been seriously problematic for the residents of the building and residents on the block for the following reasons:



--Crowds and Noise. Supper has consistently allowed their customers to block the sidewalk, such that residents of the block and of the building have to regularly walk into the street to get by. The noise that results from their allowing customers to wait for tables on the sidewalk has regularly and severely disturbed the quality of life for the residents of 156 East 2nd Street and adjacent buildings. They have regularly kept their doors and windows open, creating more noise. In addition to — despite repeated complaints — their continuing to allow their customers to block the sidewalk, they have had poor and inadequate signage asking their patrons to respect the neighbors. They have allowed customers to hold open containers of alcohol on the sidewalk, and at times have had more chairs on the sidewalk cafe than allowed as per their license.

--Poor Response to Complaints. There is a long history of complaints by neighborhood residents against this establishment. But for Supper’s first six years, the management responded poorly to the complaints of residents of the building and the block. Very little was done to establish a better host policy, to keep their customers off the sidewalk and to keep the noise level down. The response by management to the residents of the building and the block was mostly to say they were “doing the best they could” to keep the noise and sidewalk blockage down, without in fact taking any noticeable steps to do so. 



During the last two years, Supper’s management has been somewhat more proactive about communicating with residents of the building and the block to remedy the problems. While there has been some improvement, there continues to be regular disturbances. The fact that a genuine response to complaints took six years suggests that their neighbors’ quality of life is not a priority to Supper’s management. 



--Disregard of the CB3 SLA Committee. Supper’s management has regularly disrespected the requests of CB3 SLA Committee to do a better job of minimizing noise and sidewalk blockage. Every time they have come up for renewal they have come up against a complaint history. When they receive their renewal with the stipulation that they change their door policy to enforce less noise and less sidewalk blockage, they say they will do so and they do not. The most recent example of such disrespect was when, in 2008, they made an agreement to erect a barrier between the restaurant portion of the sidewalk and the public sidewalk and entrance to the residential building. It took them two years to begin to comply with this agreement, and it still has not been completed.

At the same time, in 2008, they made an agreement to close their windows and doors after 10 p.m. on weeknights and 11 p.m. on weekends. They have consistently failed to do so. It was only after consistent direct complaints from residents that they began to do a better job with this. The fact that it took two years to comply with CB3 SLA agreements to respond to quality of life issues is an indication that such poor attention to quality of life issues will managed the same way if they open another establishment in the area. 



--Misrepresentation and Disrespect for Regulations. When they originally opened the establishment, they promised the residents that it would be a “quiet family restaurant “ that “wouldn't have a loud bar “ and that “the bar would be primarily a service bar for the restaurant.” This has never been true, and over time they have made their bar into a separate drinking establishment, which has increased the noise level. They advertise through signage in front of the restaurant drink specials and happy hour, and regularly use the sidewalk tables outside the bar area to serve drinks to customers who are not eating. This causes more noise and is evidence that they are willing to misrepresent their establishments for the purposes of getting licensed.

The most egregious display of this management team’s flagrant disrespect for regulations occurred in July 2009. When their liquor license lapsed and they did not put in the renewal on time they temporarily lost their license to serve alcohol. However, they continued to serve alcohol for over a week past the lapse of the license. They only stopped serving alcohol without a license when the police were called to shut down the bar. (Nevertheless, they eventually did receive their renewal.)

-- Saturation of Bars in the Vicinity. Avenue A and East Second Street does not need another bar. Just on the four blocks immediately extending out from this intersection, there are at present some dozen bar/restaurants. For the three weekend nights of the week (Thursday nights having become nearly as busy as Friday and Saturdays) this leads to a rowdy party atmosphere, with crowds of people blocking sidewalks, smoking, shouting drunkenly, etc. Our immediate neighborhood has become saturated with places that serve alcohol, while otherwise-useful businesses are dwindling, to the detriment of our quality of life.

If all of the circumstances detailed above are any indication of how Mr. Prisinzano and his management team run their businesses, we definitely do not need another one on our block, and so close to the establishment that has already wreaked so much havoc on the neighborhood. If Supper was proposing to move to the corner, closing the restaurant and bar in our building, that would be another matter, and would at least move the noise to the avenue, restoring some of the quieter side-street atmosphere to the block.

Thank you for taking all these facts into consideration as you consider giving approval for Mr. Prisinzano to operate a restaurant/sidewalk café/bar at 150 East 2nd Street.

Sincerely,

Residents
156 E.2nd Street

Previously on EV Grieve:
CB3 deadlocked over new "fast-food Italian" at former Graceland space; 7-Eleven next?

"All uses considered" at former Graceland

Owners of Frank-Lil' Frankie's-Supper taking over the former Graceland space

CB3 deadlocked over new "fast-food Italian" at former Graceland space; 7-Eleven next?

Last night, Frank Prisinzano, who owns EV Italian empire Frank, Lil' Frankie's and Supper, came before the CB3/SLA committee with his plans to turn the former Graceland grocery at Second Street and Avenue A into what he described as fast-food Italian.

Nearly 75 minutes of serious high drama later, the committee was deadlocked in its decision to grant Prisinzano a beer and wine license.

Prisinzano started with his concept. He called it "a simple Italian cafeteria" and "quick, easy volume." Menu items would range from $5.95 to $10.95... most food would be prepped to serve in a hurry, with no more than a five or 10-minute wait. People could be in and out for a meal in 45 minutes or less.

And there would be a separate to-go kitchen. And it would be all eco-friendly. With plenty of soundproofing, per the lease, which he has yet to sign. "I want to give the community inexpensive Italian," he said. "I'm hoping this becomes a neighborhood staple like my other places." And! "This is not a nightclub. This is not a bar."

In total, the new eatery would accommodate 190 people, including 75 seats in a sidewalk cafe along the 50-plus feet of Avenue A storefront. This space is currently twice the size of any one of his other eateries.

And he had two last things to say (for now)... "We need help with our fast food in this country. This is my attempt at it."

Then he went in for the kill. Prisinzano said the landlord is currently weighing three other offers: A bank, a 7-Eleven and a bank.

Shudder!

Then some residents spoke. A common theme emerged: Hell. One longtime resident said Avenue A between Third Street and Houston is hell Thursday through Saturday nights. "We hear people vomit," the resident said. "It's a little row of hell." Most residents who spoke mentioned Aces & Eights as the main culprit.

The resident said that she and some of her neighbors have all learned a dance "where we pray for rain [on weekends] to douse the crowds."

It was also mentioned that Supper has had issues with crowd control on Second Street in the past. Prisinzano said that he is getting more "militant" about crowd control. For instance, he has installed video cameras outside all three of his restaurants so that he can monitor the situation from his computer. He said that he can discipline the host or hostess if he or she doesn't help keep the crowds in check. "Now I have accountability," he said. "Big Brother is in the sky."

Susan Stetzer, district manager of CB3 and a nearby resident, also spoke out against the planned restaurant.

"It will just be hell," she said. "I don't see the benefit" for the community. There was some back and forth. She kept with the hell theme. "We just cannot take more people on that street. It's hell." And! "We're begging you not to have another [bar] on this block. It's just hell."

Prisinzano reiterated that this space won't be a bar; that he will serve inexpensive food and will be a good neighborhood. As for this stretch of Avenue A, he said "that block is full of shitty bars." (Perhaps he didn't realize that committee member David McWater, who was sitting a few feet from him, owns several bars on that block.)

So, he was pretty much approve this or, "otherwise you're going to get a bank or a 7-Eleven. Your choice."

Stetzer said that she was tired of people telling her and other residents what will be good for the neighborhood.

At some point Prisinzano said, "I'm not Aces & Eights."

Eventually committee chair Alexandra Militano threatened to make Prisinzano and Stetzer leave the meeting if they spoke up one more time.

There was more debate among the committee members. Militano said that she hasn't heard the end of it from residents ever since the committee approved the transfer of Aces & Eights from Mo Pitkins. There was an argument about motions to pass along to the State Liquor Authority between Militano and McWater, who told her, "I was dealing with the SLA while you were still in law school."

In the end, 75 minutes later, the committee was deadlocked in their vote. Prisinzano looked incredulous. The whole thing will be kicked to the full CB3 meeting on June 22

Previously on EV Grieve:
"All uses considered" at former Graceland

Owners of Frank-Lil' Frankie's-Supper taking over the former Graceland space

More here.

Owners of Frank-Lil' Frankie's-Supper taking over the former Graceland space

Earlier today, I posted information about the new "eco-friendly" Italian restaurant coming to the former Graceland space on Avenue A and Second Street... Well! Thanks to some sleuthing by EV Grieve reader RyanAvenueA .... we now know the person behind this new eatery are none other than Frank Prisinzano, who owns Frank, Lil' Frankie's and Supper... (For the record: Ryan called the number on the CB3 flyer and got the Frank Caters voicemail...) More to come on this...

[Image via]

No drinks with your Supper — for a little while, anyway

A note from a reader about Supper at 156 E. Second St.:

Supper (of Lil Frankie and Frank empire) did not put in the application for renewal for their liquor license in time. Normally when that happens an establishment can request a waiver from the Community Board to serve alcohol in the interim when the new license is in effect. However, due to the massive complaints they have received from community members for noise and blocking the sidewalk with their patrons waiting for tables, CB3 did not grant the waiver. This means that Supper does NOT have a liquor license currently and I believe they will not until mid August. ... Last night the police were called to be informed that they were serving alcohol without a license and the bar and at least one table from the sidewalk cafe was shut down. I'm not sure when they actually can start serving alcohol again.