Friday, November 14, 2008

East of Bowery



I've been spending time lately at East of Bowery, a site that features the work of writer Drew Hubner (or Huebner) and the photography (and mp3s!) of Ted Barron, who's behind Boogie Woogie Flu. Hubner writes about his misspent drug days circa 1980s East Village. Each post includes an iconic photo taken by Barron, like the one above of the International Bar in 1986. For the record, according to a post by Barron introducing East of Bowery: "I didn't know [Hubner] then, but it seems we were in the same place at the same time. Life is sweet."

James Bond in New York

As you read here exclusively, the new James Bond movie opens today -- The Quantum of Solace...Which reminds me there has only been one Bond film with scenes in New York -- 1972's Let and Let Die, the first one starring Roger Moore. Which I've seen now, oh, 10,000 times. Well, it's not the best Bond film...and a little, uh, dated, in terms of diversity. Still.



Did Felix Leiter really just say "Get me a make on a white pimp mobile"?





The Live and Let Die novel by Ian Fleming was published in 1954. In that, Bond stays at the St. Regis; he tries to make himself seem more "American" to throw off the enemy.

Bonus excerpt!

First!

"He was reminded to ask for the 'check' rather than the 'bill,' to say 'cab' instead of 'taxi' and to avoid words of more than two syllables."

Later!

"He spent the morning on Fifth Avenue and on Broadway, wandering aimlesly, gazing into the shop windows and watching the passing crowds. He gradually assimilated the casual gait and manners of a visitor from out of town...[Bond] had a typical American meal at an eating house called 'Gloryfied Ham-N-Eggs' ('The Eggs We Serve Tomorrow Are Still in the Hens') on Lexington Avenue."

Here are a few screenshots from the movie, filmed in part in Harlem:





The Lung Block and other shots of NYC circa 1933

Jason Kottke had a post yesterday with many photos of New York from the 1930s. The top shot is from 1933...



Also from 1933..."The Lung Block, Lower East Side, got its name from many cases of respiratory diseases."



More of the photos are here.

Thursday, November 13, 2008

How you can help save the Bowery

Rob has the details at Save the Lower East Side!

Peter Frampton called: He wants his van back



Oh my. Our friend Hunter-Gatherer took this shot (and others!) of this boss van (with Jersey plates, natch) in SoHo. He has been humming "Dream Weaver" ever since....

An inside look at the Blind Pig

Oh. In an earlier post, we mentioned the five East Village bars that the new Time Out was touting in its bar guide issue thing. Based on the comments, not everyone is familiar with the Blind Pig, which is on 14th Street between Second Avenue and Third Avenue. Well, we're no help: We've never been there. But we did find this informational Blind Pig video on CitySearch. Highlights: The high-five at the 56-second point! Up high, broseph!

Noted


Lipstick Jungle, the NBC series based on the Candace Bushnell novel, is cancelled.

At the Donnybrook



Stopped by Donnybrook the other day for a drink. This is the new upscale Irish pubby place that opened at the corner of Clinton and Stanton on Oct. 24.



Having lived across the street for nearly 10 years, we were curious about what became of the space. (We had moved up the way before the former occupant, the Lotus Lounge, closed.) First, the bar. Well, it looks as if the owners (same as Lucky Jack's) spent a fortune renovating the space. Everything is spiffy and buffed. They'll spend a fortune on Pledge.



The folks working were friendly. The bartender said they'd be serving "hearty Irish fare" in the next two weeks. There were two TVs on (mute) with some sort of sports; one TV was tuned to a rugby match that a group of people from the UK were enjoying. The Dave Matthews Band was playing on the house stereo. (And not just any old Dave Matthews -- this was a live recording with an extra side of jam!) We had two draft beers (imperial pints) and two glasses of wine. Our check was $32. It was all perfectly pleasant.



But would we ever go back? Well, it's just not really our thing. We like a little more grit and grime. And history. A friend, who has lived in the neighborhood for years, popped by for a drink and dryly remarked that it's "a little slice of Murray Hill right in the LES." (He must not get out much in the neighborhood these days.)

While at Donnybrook, we started reminiscing about the cluttered Christian Ministries thrift shop that was housed here before the Lotus. We bought some kind of dresser that weighed like 300 pounds. The proprietor, who looked like Jeremiah Johnson, was kind enough to help us lug it up five steep flights of stairs. He refused a tip. But! He wasn't in a hurry to leave. "May I ask you a question?" Uh-oh. "Have you accepted Jesus Christ as your lord and savior?" Somehow we got him out the door with only a pamphlet for the trouble. We also thought about the bodega where wd~50 is now on Clinton Street; the bodega with the cock-fighting ring in the back. Anyway, we did a little too much reminiscing at the Donnybrook. Which made me think that this bar is out place. Or rather, we're just out of place.

Bird watching

As mentioned in the previous post, we paid a visit to our old neighborhood the other day. (We're acting as if we had moved to Maine...we're just up the street, but we don't come down here that often anymore.) New restuarants/bars and million-dollar condos aside, I was happy to see the fellow with the rooftop pigeon coop was still there.

"One last breath of life in this dying hick-town mall that used to be Manhattan"

Was flipping through this week's Time Out -- "your ultimate bar guide" -- when I came across this ad for Circa Tabac on Watts Street. I'm a big Nick Tosches fan, and don't recall having ever seen this ad:

Noted

Speaking of Time Out's bar guide, here are the five East Village places they selected as "the best for winter":

Blind Pig

Bourgeois Pig

Ella

Grape and Grain

Section 8

Hmm. Reaction?

Things are getting so bad, psychics are even going out of business



On Avenue C. And shouldn't they have seen this coming? (Sorry)

Wednesday, November 12, 2008

Noted



Now open on Madison Avenue: The White Shirt Bar, with 20 styles to choose from!

Diaper Genies safe out on the streets


For now, anyway! Jill at Blah Blog Blah has the story.

Appreciating the work of James Jowers


Stupefaction has an excellent post on the work of photographer James Jowers. In the mid-1960s, Jowers lived on the Lower East Side and worked a night job at St. Luke's Hospital. This allowed him to roam the city streets during the day taking photos. Here is the Jowers Flickr page with some 50 photos, like the one above of Tompkins Square Park circa 1967.

"So much bad stuff was being built"


Is it Wednesday already? I'm still catching up on reading from last week, such as this terrific Q-and-A with renowned architectural critic Ada Louise Huxtable in the Sunday Times. The 87-year-old has a new book coming out called "On Architecture: Collected Reflections on a Century of Change." She's interviewed in the Times by Phillip Lopate. Here's a smidgen of the Q-and-A:

Lopate: From my perspective, there’s been a healthy shift from seeing cities as basically dying to essentially buoyant, yet still requiring help.

Huxtable: We’ve seen a reversal. Years ago there was white flight to the suburbs, the inner cities were crime-ridden, there was a lot of poverty. We still have poverty, but people started moving back to the cities.

Lopate: There’s also been a shift in attitude regarding density.

Huxtable: Yes, urban renewal tried to get rid of density. It was viewed as concentrating poverty and disease. Now there’s the awareness that density is more energy-efficient and less destructive of the environment than urban sprawl.

Lopate: I take it you’re for density but not for overbuilding.

Huxtable: How can I be against density? I’m a New Yorker! I grew up with density. Still, in a way I’m glad for this downturn in the economy. Because so much bad stuff was being built. This will give us a chance to think, to take stock. I am so weary of these stupid alliances between developers and cultural institutions in which the cultural institution is given a block of space and the developers overbuild the rest and make an enormous profit.
The Museum of Modern Art has become a real estate operation. I admit a certain amount of nostalgia: I remember a street that was once one of the best streets in New York, 53rd Street. Watching it change over the years, I can’t help but view their new Nouvel tower as the last destructive nail.


[Image via pantufla on Flickr]

A quick check on Nassau Street



Back in June, I did a post about walking around Nassau Street in the Financial District. At the time, I wondered how many of the mom-and-pop businesses could stay open with the condofication of the area under way. So far, just on the stretch of Nassau between John Street and Ann Street, four businesses are either closing (like the one above) or have already shuttered. (And then there's Burritoville, which had a location here.) Sure, one thing may not have anything to do with the other, but...

The secret to my FroYoSuccess

Last month, Jeremiah bravely posted a report from the field in the midst of the city's harrowing FroYo Wars, reporting on the changes afoot for dessert pioneer Tasti-D-Lite.

Anyway, for no good reason, I recently came across an ad in Entrepreneur.com highlighting the benefits of starting a Tasti D-Lite franchise:

"Tasti D-Lite is the 'guilt-free' daily indulgence of loyal celebrities, A-listers, supermodels, and any New Yorker in the know."

Abfroyolutely!

So, based on that, you could introduce this deliciousness to, say, the good people of Lima, Ohio:

"You could be the first to bring this New York phenomenon to your area, and start a healthy eating trend in your own community. We're now offering single franchises and multi-unit franchises in many U.S. states and territories. If you seek to grow beyond a single location, our simple business model scales beautifully."

How to get that "East Village look" without some of the unpleasantries


East Village Podcasts came across a style maven who tells you how to do it. (All you need is $279 for the coat!)

Champagne wishes



At First Avenue and 82nd Street.