Sacco offers fresh, house-made sandwiches ... a list that includes a chicken cutlet, speck-fresh mozzarella, eggplant and tomato, smoked salmon and kimchi and avocado. There's also a frittata of the day, fresh bread, and other grocery staples for sale.
"The place is named after my grandfather who had a butcher shop back in 1900 on the same block, and we opened up under the same name to bring back old-school New World," proprietor Vincent Caprio told us.
Summer hours are Wednesday-Sunday from 11 a.m. to 7 p.m. The Sacco website is currently under construction.
6 comments:
Been missing barnyard cheese so happy to see this
Wonderful!
Ohhh, very excited to see this! Very needed in the 'hood! Looking forward to checking them out and tasting everything.
Ooh, great addition to the nabe!
Vincent Caprio, are you related to any Rhode Island Caprios? (Hey, small state. It's possible.)
Looking forward to checking it out. Welcome (back) to the nabe.
What a beautiful sandwich shop, love the menu!
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