Showing posts with label Gruppo. Show all posts
Showing posts with label Gruppo. Show all posts

Friday, April 11, 2014

Gruppo owner opening Mezcla on Second Avenue and East 19th Street



A little out of our usual coverage zone… but we wanted to mention this… We had been to Capucine's Restaurant with its tuxedo-clad waiters on Second Avenue and East 19th Street a few times through the years… A rent hike helped shutter the place after 33 years in business on April 1, 2013, as Jeremiah Moss reported.

While walking by 327 Second Ave. the other day, we spotted the signage for what's coming next…



Mezcla will serve Latin and Spanish food here … with a soft opening expected on Monday, according to DNAinfo.



Owner Antonio Gomez, a Lower East Side resident, operates Posto across Second Avenue at No. 310 … (he also owns Gruppo on Avenue B).

Per DNA:

Gomez plans to source most of Mezcla's ingredients — including eggs, pork and rabbit — from his own farm upstate.

Gomez has already begun growing tomatoes and basil on his farm to use at his Manhattan pizzerias — in addition to Posto, he also owns Gruppo, Vezzo, Spunto and Tappo — but he soon plans to dedicate the entire 92-acre farm for ingredients to use at Mezcla, he said. Changes include expanding egg production from 100 per week to about 1,000, he said.

Monday, March 25, 2013

Updated: Gruppo Thin Crust Pizza opens at new Avenue B location tonight (free beer alert)

The renovations are done here at 98 Avenue B between East Seventh Street and East Sixth Street... Per the Gruppo Facebook page:

Grand Opening at our new location, 98 Ave B (6-7 st), Free Draft beer when you dine with us! See you tonight!

Their previous home at 186 Avenue B is now closed.

Updated 8:21

The sandwich board out front via @dens


Friday, December 21, 2012

Gruppo signage arrives at new Avenue B digs

As you may know, Gruppo is relocating to a new home down Avenue B... to 98 Avenue B between East Seventh Street and East Sixth Street (at the former Layaly space) ... Dave on 7th notes the letters are up ...


No definite timeline for an opening date... you can see there's a little work left to do on the inside...