Over on East First Street, JoeDoe has closed... and will return as a new restaurant called Joe & MissesDoe.
Time Out has more details:
Owner Joe Dobias and his wife, Jill Schulster, will transform the old JoeDoe space—which will relocate in the spring—into a nostalgic blue-plate-special spot, offering comfort-food gone quirky: French-dip dumplings with roast beef and mozzarella, tacos with duck confit and radish, and chili topped with Fritos and jalapeños.
H/T Eater
[Image via the JoeDoe website]
