Thursday, March 14, 2013

Do you live near a business with a noisy ventilation system?

I've been talking with a longtime resident about an ongoing problem in her building... where the resident and other tenants are at odds with the newish commercial tenant on the ground-floor ... and an outlandishly loud ventilation system.

There are a lot of details. But quickly. The landlord won't do anything, saying that it's not his responsibility. Meanwhile, the business owner has been unresponsive, in part because he's been having an ongoing fight with the landlord about a leak.

"It's been a nightmare and I finally have the energy to take it to the next level to fight it. I want to join with others in the community if possible," the resident said.

The DEP has already issued five noise violations against the business owner, and the case has apparently been working its way through the courts/enforcement control board since last August.

"We have no way of checking on where this matter stands — no records anywhere. A phone no one ever answers. We feel helpless."

The resident is interested in hearing how other people how dealt with similar situations, which seemingly are becoming more commonplace as more franchises take over spaces previously held by mom-and-pop shops (i.e., Papa John's on First Avenue) ... or carve out space in buildings (i.e., IHOP, where neighbors suffered from bacon-related problems).

"This influx of chains to our neighborhood has meant that they have expectations of being able to do whatever they want regarding ventilation and A/C — they aren't always used to dealing with mixed-use buildings," said the resident.

Anyone had advice to leave in the comments? You can also send a note to the EV Grieve email ...

[RANDOM photo via]

An Avenue B and East 14th Street now and then

Ace photographer East Village Hawkeye shared these now-and-then photos with us... showing the southwest corner of 14th Street and Avenue B today...



...and in 1914...


[NYPL Digital Gallery]

What do you think? I like the looks of the 14th Street Cafe ... (Click on the image for a better look...) Maybe pick up a pack of Piedmonts and a copy of the New York Herald...

Papaya King coming to St. Mark's Place


[Last week]

We've been waiting to see what would emerge from behind the plywood at 3 St. Mark's Place just east of Third Avenue... where the gem-jewelry store moved next door...

Signs went up this week — Papaya King...



Per the Papaya King website:

Papaya King is the original. Accept no imitations. Since 1932, we have been serving our special recipe, one-of-a-kind franks and tropical drinks to New Yorkers and visitors of all ages and from all walks of life at our original 86th Street location. We have a passion for freshness, quality, flavor & fun. We cook your franks while facing you so that we can see each other’s smiles (and because it’s rude to have you stare at our backs).

Here's Ralph Gardner Jr. talking about them a few years back at The Wall Street Journal:

I almost feel foolish describing Papaya King and its franks, so familiar I assume it is to just about anybody who has landed in New York more than 15 minutes ago. But for the record, it serves an arguably unimprovable hot dog. Slightly spicy and garlicky, its casing explodes in your mouth to release its mouth-watering contents.

Jules celebrates 20 years on St. Mark's Place



EVG regular esquared™ passes along the above photo, noting that Jules Bistro on St. Mark's Place is celebrating its 20th anniversary starting Saturday...

And here are more details via the Bistro's website...

Zaragoza Mexican Deli & Grocery turned 13 yesterday


[via Facebook]

Several readers told us last night that one of our favorite places around, Zaragoza Mexican Deli & Grocery on Avenue A near East 14th Street, celebrated its 13th anniversary ...

Here's their message on Facebook yesterday:

It was 13 years ago today, when we first opened our doors in the East Village and shared our cooking with everybody. We want to say Thank You very much for all the support you have given use throughout all these years and look forward to many more.

Learning and talking about microbes tomorrow night at MoRUS

From the EV Grieve inbox...



As sustainable living practices move from the realm of alternative lifestyles into the mainstream, The Museum of Reclaimed Urban Space (MoRUS) will provide a platform to learn about the reported benefits of effective microorganisms for life and the environment. A workshop titled, Introduction to Effective Microorganisms and Pickling Food Waste, will take place on Friday at MoRUS, 155 Avenue C, between 9th and 10th Streets. There will be samplings of fermented food and drinks prepared with EM at the beginning of the workshop.

The workshop, which will be led by Susan Greenfield and Shig Matsukawa, both members of El Sol Brillante and Children's Garden, will demonstrate how microbes recycle food waste and improve soil, among other ecological uses. Attendees will also participate in such hands-on activities as recycling food waste at home and making the fermentation starter.

While awareness of EM technology in the United States has increased in recent years, the technology has been widely studied and employed in Japan, where it originated more than 30 year ago. Its uses have ranged from farming to composting and waste management.

Find more info here.

[Image via the MoRUS Facebook page]

Popeye ready to flex his muscles on the Houston/Bowery Mural Wall



As we noted yesterday, Crash was expected to start work on the Houston/Bowery Mural Wall... you can see above how it was looking by the end of the afternoon... You can make out the familiar form of Popeye taking shape...

BoweryBoogie has some photos from yesterday showing the work in progress... Animal NY has photos and coverage here ... Per Animal, Crash (aka John Matos) "is not only a pioneer of graffiti on subway trains, but also graffiti on canvasses. In 1980, he curated the first graffiti exhibit at Fashion Moda in the Bronx and has painted with the best of the best."

Wednesday, March 13, 2013

[Updated] 'On the Bowery' on TCM tonight



In case you have cable or something, Lionel Rogosin's great film "On the Bowery" will play on Turner Classic Movies at 2:45 a.m. ... it had a successful run at the Film Forum back in 2010...

[Updated: Well, I fucked that up... the film is on at 8 p.m. too. As well as 2:45 a.m. Sorry for the mistake]

Also, there's something called "This is the Bowery" airing tonight at 7:49 on TCM. Here's a description of the short:

This MGM short film, part of the John Nesbitt's Passing Parade series, looks at the Bowery district in New York City. The Bowery is full of bars, cheap restaurants and pawn shops. It's mid-1941 and the film follows a man who has just arrived in the area. Like many others in the Bowery he's unemployed and has no place to stay.

No word on that sequel — "This Was the Bowery."

h/t to EVG Facebook friend Steven for the heads up on TCM's schedule...

Richard Hell at East Village Radio



Richard Hell stopped by the East Village Radio storefront studio on First Avenue at noon today to talk with Delphine Blue about his new memoir, "I Dreamed I Was A Very Clean Tramp." (The show will be archived here later.)

Meanwhile, Richard Hell Week continues. Tomorrow night, he'll do a reading at the Barnes & Noble on Union Square. (Details here.) The book was released yesterday.

Previously.

[Richard Hell photo for EV Grieve by James Maher]

Breaking: Death Star getting some life



As this photo from ‏@Ewingweb shows... workers are putting in some shrubbery, trees, etc., this afternoon outside 51 Astor Place... hopefully there will be some sun left for the green things.