Six Story Walk Up Apartment Building with 27 Residential units & 3 Stores. Plus Laundry Facilities in the basement.
New renovation
Perfect location near Whole Foods Trader [sic] and all transportation
Sun drenched with windows a [sic] plenty and Skylight
Queen sized Bedroom
Ample closets with Overhead stotage [sic]
Exposed Brick
Co-owner Yonadav Tsuna says that they've bulked up their production, brought on a professional baker to streamline the biscuit-making, and smoothed out the service to get those biscuit sandwiches out as fast as possible.
Empire Biscuit is hiring experienced line and prep cooks
We're looking for experienced line cooks and prep cooks. All shifts are available. You'll work with familiar and exotic, high quality, seasonal ingredients. You'll have the opportunity to smoke, pickle, and cure. You'll make sweet and savory jams and jellies. We're looking for precision, speed and cleanliness. Please see our menu at empirebiscuit.com. If you don't dig it, don't apply. We're a new restaurant. If you kick ass, you'll grow with us. Please send your resume. We hope to hear from you.
"We had some people here Saturday night crying outside," he said, when asked about the necessary closure late last week. Tsuna and his business partner Karl Wilder were inundated with so much early business that they were forced to lock up and hire additional staff in order to keep up with demand. "We're doing five times to ten times more than we thought we would," Tsuna said with a nervous grin.
Catching up to an update about Blatt Billiards, a pool table manufacturer, who will be leaving its longtime home at 809 Broadway near East 12th Street. IDM Capital filed plans to boost the height of the 55-foot building at 809 Broadway to 199 feet, adding 10 stories to the five-story structure.
The new building is expected to have about 22,000 square feet of commercial space, 10,400 square feet of residential space and a 167-square-foot wedge set aside for community facilities, the DOB filings showed.
Name: Melissa Hotchkiss (and Jess)
Occupation: Poet and Marketing and Business Development
Location: 5th Street Between 1st and 2nd
Time: 5:45 on Saturday, Nov. 2
I’ve lived in the neighborhood for 24 years this coming January. I’m from Vermont. I’m not sure why I came here. I majored in art history and I wanted to get into gallery work. I had been working in a photography gallery in New Mexico and they had New York contacts, but I didn’t have a job when I came over here. I sort of landed here and then figured it out. I’ve worked for three art and photography dealers and I could not have ever gotten into writing poetry if I did not work with photography for a number of years in my 20s. It taught me a whole new way of seeing.
It was hard at first just landing here. I remember it like it was two minutes ago. I remember getting here, I had these black suede short boots and I was on the corner of 4th Street and 1st Avenue and I’m walking and I just loved it and then I stepped on a mouse that was mangled and dead. For some reason I remembered being so exhilarated by that. I mean, I didn’t kill it. It’s the daily benign craziness that I love.
I’m a poet. I’ve been writing poetry for 21 years. Technically I’m a poet with a stressful day job. My day job is business development at a large accounting firm, but in my off-time I do the editing work and my own poetry. I got a master's in creative writing. I love the East Village and I feel like capturing it. I take a lot of photographs as well, although I love to take one good picture a year. I’ve even done stand-up comedy. I’ve lived like this semi-bohemian life but not in the full way that I used to.
I have one book out called "Storm Damage" and I’m one of the editors for Barrow Street, which is a poetry journal started in 1998. We also create books. It’s almost been 15 years. Barrow Street is named after the street in the West Village where the Greenwhich House Music School is. Prior to that I ran a reading. I have a hard time describing my writing. Right now I’m doing short poems and I’m continually working on my second book. My poems are very spare and I have a lot of East Village poems.
I’m also in a poetry group workshop where we go and share our work, called the Urban Range. One of the elements within our group is the idea of urban poems. The whole sense of urban in the poem or the poets’ psyche. It’s not as if it’s some revolutionary idea, since many people live in urban areas, but that’s part of the group I’m in.
The stories I have are mostly about my apartment building, due to bad neighbors. I live above Downtown Bakery. I’ve been eating there for 24 years — mostly breakfast. I feel like I’m the old lady in the building but I’m not. I outlast almost everybody except for a few others that have been there a long time. It’s one of those buildings where 90 percent is turnover. There was the guy who didn’t understand why at 3 am, blasting his stereo wasn’t a problem. One time I asked him to turn it down and he said, ‘But I just got a new stereo.’
Lately, there was the couple who would fight a lot. At first I could only hear the women and never the guy but then I started to hear the guy. At least he was standing up for himself. I couldn’t escape it — white noise, earplugs. So one night at 2 or 3 am I wrote a note, “I’m sorry you fight so much but the next time that happens I’m calling the police.” I never heard them fight again.
Built in 1879, this magnificent, sun-drenched residence is a restoration enthusiast's dream project.
The building offers an unparalleled opportunity to design the home you've always wanted. Its current features include four floors, eight fireplaces, skylight, original moldings, a quaint south-facing garden, an English basement with a separate street entrance, plus a basement below. With additional air rights, this building is primed for vertical expansion, offering opportunities for a roof deck, duplex unit, and more.
Last Monday, we posted the news that Westside Market NYC would open in the base of that Customers who visit the store will be able to connect to Wi-Fi from electronic devices including smartphones and tablets. In addition to installing Wi-Fi, the company is using technology to create faster checkout counters and an advanced security system.
