
Tompkins Square Park this afternoon ... photo by Derek Berg


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[Courtesy of Richard Colligan]



















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Thanks to our #community partners 4 working with our #NCO Sector D keeping the #EastVillage clean #NYPD #WorkingTogether pic.twitter.com/8ANlX9xefP
— NYPD 9th Precinct (@NYPD9Pct) June 14, 2017



Okonomiyaki, is among the most popular foods in Japan. Visitors to Japan are often pleasantly surprised to disover the variety of bistro-style foods on offer in Japan. Ramen, Onigiri, Tempura, and Okonomiyaki are often discovered and beloved by travelers on their first visit to Japan.
DOKODEMO specializes in Okonomiyaki, Takoyaki, and Yakisoba. We combine fresh local produce with specialty sourced ingredients imported directly from Japan to provide a uniquely authentic, casual Japanese dining experience.
Restauranteurs Shin Takagi and Kazu Kamehara have over thirty years of experience operating restaurants in Japan but DOKODEMO is a passion project conceived after many visits to New York in which the two were blown away by the culinary variety of the city. DOKODEMO is their first restaurant outside Asia.

