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[EVG photo from 2010]
The always (mostly!) reliable spot on Sixth Street between Avenue A and First Avenue is now...
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Blue — very blue!
Thanks to Goggla for the new paint-job pic!
Tonight screening of PORT OF SHADOWS postponed due to rain: new date Sunday July 16 - 8:30pm in Tompkins Sq. https://t.co/68KAPPqQfy pic.twitter.com/v1KrLNNmjR
— Films on the Green (@FilmsontheGreen) July 14, 2017
Our plan to e-RAT-icate NYC’s vermin problem is underway – Bigbelly garbage cans are being installed in Tompkins Square Park! pic.twitter.com/MmwNOvyWUx
— NYC Mayor's Office (@NYCMayorsOffice) July 13, 2017
Mayor Bill de Blasio today announced a $32 million, multi-agency plan to reduce the city’s rat population that targets the three most infested parts of city: the Grand Concourse area, Chinatown/East Village/Lower East Side and Bushwick/Bedford-Stuyvesant. This interagency initiative aims to reduce rat activity by up to 70 percent in the targeted zones by minimizing food sources and available habitats.
This integrated pest management approach will build on the success of the City’s current rat abatement programs and attack environmental factors conducive to rats, which is more effective than poisoning rats alone. By dramatically reducing the available habitats and food sources in targeted areas, rat reproduction will diminish and rat colonies will decline.
The City will achieve this by cementing dirt basements in NYCHA, purchasing better waste containers, increasing trash pickup and increasing enforcement of rat-related violations in these areas. All aspects of this plan will be launched by the end of 2017.
To reduce the rat population, the de Blasio Administration will implement the following new programs in the three mitigation zones:
• New waste containers: The City will purchase 336 solar compactors that restrict access to trash with a “mail-box” opening and that have resulted in 90% rat reductions when fully deployed in concentrated areas. The City will also replace all the remaining wire waste baskets in the zones with 1,676 steel cans — both in parks and on street corners — which should meaningfully reduce rats’ access to food sources compared to current wire baskets. Installation of solar compactors and steels cans will begin by September.
• Better trash management in DOHMH-designated areas: The plan proposes a local law that requires buildings containing more than 10 units within the Mitigation Zones to curb garbage after 4am the day of trash collection, greatly reducing the availability of rats’ food source.
To further minimize rats’ food source, local laws will be proposed to require enrollment in organics collection by Food Service Establishments and low-performing buildings in the DOHMH-designated areas. A citywide local law will also be proposed to increase fines for illegal dumping by private business from $1,500 to $5,000 for first time offenses, with fines reaching up to $20,000 for additional violations.
• More frequent trash pickup and anti-rat staff: The plan calls for increased DSNY basket and residential service in the most critical areas within the Mitigation Zones. Similarly, NYC Parks basket pickup will become an everyday occurrence in all parks within the Mitigation Zones, accompanied by targeted litter removal from parks.
Increased DSNY and NYC Parks waste basket pick up has already begun, with increased DSNY residential pick up beginning by the end of August. Eight staff will be added to DOHMH’s anti-rat team; seven front-line staff and a sophisticated data scientist to allow DOHMH to conduct data-driven rat mitigation efforts. Finally, NYCHA’s MyNYCHA mobile app will be modified to ensure tenants can effectively create work orders for trash removal and rat mitigation.
• New laws to require better trash management: We will work with City Council to introduce new laws to improve trash management and reduce food for rats in these mitigation zones. These laws will require buildings with 10+ units to put out trash at 4 AM in DOHMH set areas, call for low-performing buildings to enroll in organics collection, instruct Food Service Establishments to enroll in organics in areas set by DOHMH, and increase fines for improper waste disposal and illegal dumping.
The building has a vacant turnkey bar/restaurant on the ground floor and three free market floor-through apartments above (with month to month tenants). It is believed that two of the apartments were recently renovated. The usable basement is accessible via the common area and houses the mechanicals and storage area. The building is approximately 4,160 SF above grade, and there are approximately 4,700 SF of remaining air rights. All of the utilities are separately metered for gas and electric and each unit has a gas-fired furnace and hot water heater. The square footage does not include a one story structure at the rear of the property which is separated by a small courtyard area. The building is classified as Tax Class 2A and therefore ownership benefits from limits in significant tax increases.
This is a rare opportunity for an investor or owner-user to acquire a low maintenance building in the East Village with little to no capital expenditure. The surrounding area has a wide array of great shopping, dining and nightlife options. The neighborhood has experienced rapid transformation in recent years which has attracted a younger population drawn to the area’s new developments and exciting streetscape.