DeRobertis lives on! (in Clifton, N.J.)

[EVG file photo]

Just about a year ago to the date, the 110-year-old DeRobertis Pasticceria and Caffe closed shop after 110 years in business on First Avenue between East 10th Street and East 11th Street. The economy, age and health reportedly compelled the four De Robertis siblings to sell the building.

However, it turns out that the family decided to start up the business again — in Clifton, N.J.

A photo posted by DeRoLicious Delights (@derolicious_delights) on Nov 27, 2015 at 12:53pm PST

Here's an email they recently sent to their supporters:

Hello! I Hope everyone is doing well! This is the DeRobertis Family (DeRobertis Pasticceria & Caffe of 176 1st Ave, NY, NY). Well, the reason l am contacting you is because on Nov. 23 we opened up a place called DeRoLicious Delights.

My Father John, Brother John, Tony the Baker and I (Dana) have decided to continue the business in Clifton, NJ. We are very excited to be back sharing our family tradition with new and old friends. We have a retail space available to visit AND an Online Shop available for people to order Biscotti, Butter Cookies & more. Our website is www.DeRoLiciousDelights.com

Our address is 64 1/2 Market St., Clifton, NJ, 07012. Phone #973-777-0010. I hope you are doing great! We are so excited to be Back!! Wishing you All a healthy & happy Holiday Season!
-The DeRobertis Family at DeRoLicious Delights

The former DeRobertis space is now home to Black Seed bagels.

Previously on EV Grieve:
Ugh: The 110-year-old DeRobertis Pasticceria and Caffe closes after Dec. 5 (43 comments)

[Updated] 110-year-old DeRobertis Pasticceria and Caffe looks to be closing once the building is sold

174-176 First Ave., home of DeRobertis Pasticceria and Caffe, is for sale

Let's take a look at the DeRobertis in-house bakery

Herban Decay!: About that New York Compost Box on East 11th Street

You've likely noticed the New York Compost Box that arrived earlier last month on 11th Street just east of First Avenue.

There is a story about this, if you haven't heard about it. The repurposed newspaper box comes courtesy of Debbie Ullman, an urban gardener who worked in the graphics department at the Daily News for nearly a decade.

The onetime East Village resident (who now lives uptown) came up with the idea for the project as a repository for New Yorkers to get rid of their food scraps whenever it's convenient for them.

Here's more about it via the New York Compost website:

The New York City Department of Sanitation (DSNY) reports that a third of what New Yorkers throw away is food scraps. When this material is sent to a landfill, it adds to the city’s disposal costs and ultimately contributes to the rise in greenhouse gas emissions. When composted, food scraps and other organic waste become a nutrient-rich additive that improves soil quality for street trees and gardens. This reduces the need for fertilizers and pesticides, helps prevent erosion and suppresses certain plant diseases.

The New York Compost Box Project complements the DSNY’s Organics Collection program by offering an innovative way to divert food waste from landfills and raise awareness about urban composting.

There are three boxes in use: on Governors Island, at the Urban Garden Center on Park Avenue and 116th Street in East Harlem, and on 11th Street outside the East Side High School Community Garden. (Someone donated a newspaper box to her. She bought the other two from a prop company.)

The box on 11th Street is being maintained by Laura Rosenshine, who runs Reclaimed Organics. There is a lock on the box (otherwise, the contents will likely end up on someone's windshield). You can contact her via this website to obtain the combination. There is a bucket inside the box in which people then drop their scraps. The boxes contain sealed bins, which are emptied daily. (Find more FAQs here, including what is allowed in the box.)

Ullman shared a few thoughts on the project with us...

I think the DSNY is doing an incredible job with their Organics pilot. My boxes aren't meant to replace that. I don't think that the newspaper boxes are the solution. They are a fun and memorable way for people to stop and think about composting. The fun takes the "ick factor" out a bit for people. And scraps can be dropped off anytime it's convenient.

They are a response to the social community and public space, meant to stimulate community involvement and interaction. I wanted to create an unexpected experience and just to remind people to think about disposing of their organics properly. The surprise element is a way to reach people who might not have been interested otherwise.

And...

I'm feeling great about the project. The feedback has been overwhelmingly positive. A lot of it is just getting it seen and spreading the word. If it gets even a few non-composters participating, then it will have been a success.

Reader report: That new place called Stuyvesant Organic on East 14th Street is really good

We quickly noted the other day that a new deli/cafe called Stuyvesant Organic has opened in the former Kennedy Fried Chicken space on East 14th Street between Avenue A and Avenue B.

EVG reader g whiz left this comment:

Went in the other day and met the owner Alex, a really nice guy and the food is really great. It's great in the homemade grandma's home cooking kind of way. I was glad to see a nice family owned business opening up and the prices are very reasonable ($8-12) will get you a nice meal.

Another EVG reader stopped in yesterday, and raved about the place, starting with the friendly staff and reasonable prices. The daily special with three sides is $4.99. The most expensive main dish is the salmon for $9.99, which also includes three side dishes. (Not to mention the $2 hot dogs as advertised in the front window.)

Here are some photos the reader shared...











We're looking forward to stopping by too...

What next then for 45 Rivington St.?

There has been a rumor that the Rivington Center for Nursing & Rehabilitation will be closing its doors by Dec. 11. The Lo-Down got confirmation of this impending closure yesterday. (Read their article here.)

For nearly 20 years the Rivington House operated as a nursing home for AIDS patients here at 45 Rivington St. between Forsyth and Eldridge on the Lower East Side. Let's go to The Lo-Down for some background:

Its previous owner, VillageCare, closed the location and sold the building to The Allure Group, a for-profit nursing care provider. The idea was to run the 215-bed center as a nursing home for the general population. The Rivington Center for Nursing & Rehabilitation opened this past February with a limited number of patients. But it has now become apparent that the bureaucratic hurdles of making the facility work are insurmountable.

The Allure Group reportedly plans to open another facility nearby.

An EVG reader told us about the closure this past weekend. The reader had actually been a patient there for a period of time earlier this year, and heard the news from staffers who will be reassigned to other Allure-owned facilities.

So what's next?

Public records show that on Nov. 10, The Allure Group paid $16.15 million for the deed from the city. As The Lo-Down notes, "As part of that deal, the city administration lifted a restriction in place since 1992 requiring the property to operate as a not-for-profit residential health care facility." In addition, The Lo-Down hears from residential neighbors who are "anticipating a market rate residential conversion of the building."

Back to the EVG reader: "The building is incredible with 12-foot ceilings and a penthouse floor that has a view from the UN to all of Midtown and Downtown. I knew it was doomed to have developers all over it from the first day I got there."

What developer around here would buy a nursing home for use as luxury housing? We can think of one for starters.

Drug stores drug stores everywhere

The Commercial Observer checks in with a piece titled Be it Duane Reade, CVS/pharmacy or Rite Aid, NYC Is Overrun with Drug Stores.

To some excerpts!

It is a familiar sight to anybody who has spent any time in this city: the ubiquitous drug store chain. This is the one business that seems immune to rent hikes or gentrification. The drug store shines in poor areas as well as rich ones. And it doesn’t seem to matter that the nearest competition is two or three blocks away. It doesn’t even seem to matter to a Duane Reade that the nearest competition is another Duane Reade.

And!

Another broker in the know pointed out that you can find a Duane Reade across the street from Walgreens in Union Square, because they have different customers—even if both sets are convenience-driven. Another retail specialist noted that perhaps one drug store chain could set up shop nearby a competitor, thinking the latter is underserved or its lease is coming due.

And, per the article, this drug store boom is happening all over the city, not just around these parts, where on Astor Place for example, there's a CVS going in at the IBM Watson Building/Death Star across the [construction zone] from Walgreens and Kmart (with its pharmacy area) ... Not to mention the recently expanded Walgreens on East 14th Street and Fourth Avenue … and the Duane Reade locations on East 14th Street and Third Avenue … and East 14th Street and Broadway ... and the Duane Reade that's rumored to be expanding on Third Avenue and East 10th Street. And the Duane Reade on Broadway near East 10th Street... and...

As for that incoming CVS on Astor Place... the plywood came down this week...



... and we've seen trucks unloading the CVSandise all week...



No official word on an opening date. But soon. And if our count is correct, this will mark Manhattan's 45th CVS. Still lagging behind the 91 Duane Reades though, per the Observer.

These festive-looking balloons on 3rd Avenue will make you forget this gloomy weather!

Look, balloons! And some in large bags!

Out and About in the East Village

In this weekly feature, East Village-based photographer James Maher provides us with a quick snapshot of someone who lives and/or works in the East Village.



By James Maher

Name: Andru Cann
Occupation: Musician
Location: Houston Street between Avenue A and B
Time: 3:30 pm on Monday, Nov. 30

I’m from Manchester, England. I was 24 years old when I came here. Music brought me here. I found I was able to play the kind of music I wanted to play. I came here mostly to study jazz and play jazz, which is what I continue to do, although I expanded to classical music and also incorporated that with film making because films require music. I was able to go to college and I was able to get four degrees including music composition and education. I was going to teach in the school system, but that was just too intense for me.

I don’t really make much money from the music but I get by, which is very nice because a lot of people come here and are never able to do that. There have been ups and downs. I’ve had many, many regular day jobs. I’ve worked in offices, washing cars, selling this, that, and the other, working in stores, and teaching. It’s good to do it privately, part time. That’s a good day job. It’s still a lot of fun. Not too much of any one thing, that’s the trick.

I’ve lived in the same building the entire time I’ve been here, since 1980. The neighborhood way back when I came was more or less abandoned. The hippie period had ended and then the punk rock scene had started, but that [scene resided] more in the East Village, whereas as you got to the Lower East Side it was mostly struggling families.

After being here for awhile, it became the center for cocaine, heroin, then later crack. Everyone from the whole city would come down here. There was a constant flow of people. The crime rate and the break-ins ... I came before that and I saw it turn into that. There were some major streets that were the no-go areas because it wasn’t worth going down them – you would be hassled too much.

That lasted about 10 years and then all of a sudden, like almost overnight, the police and the mayor decided to have the war on drugs. So they came to clean it up. Even though the most I ever did was smoke pot, but I even stopped smoking pot. It was just too dangerous to smoke on the street because you could get beaten up or taken in. I would be on my roof and cops would come up with their guns out saying, ‘What are you doing here?’ I said, ‘I live here.’ And they said, ‘This is a paranoid area. You have to be careful. Stay indoors.’ And that’s understandable, because it was a paranoid area.

One time I was walking right on that corner there, Norfolk Street, and a cop said, ‘Hey pick up your property.’ I said, ‘What are you talking about?’ ‘Don’t get funny with me,’ and he started going for his handcuffs. He said, ‘It’s right there; that vial down there.’ So what am I going to do? I thought if I run, they’re going to probably catch me, so I’ve got to talk my way out of it. The best way I thought would be to get on his side. I said, ‘Hey, listen. We love you coming down here to clean the area up. I’ve lived here a long time.’

And somehow that word love, it calmed him down. He eventually let me go, but even then he said, ‘Oh before you go, can you pick up that vial and throw it down the drain?’ And I knew what would happen if I did that. Even then he was still trying to get me. I said, ‘No, that’s not my job, sorry,’ and walked off. I could have been in jail now for having crack cocaine probably. And that was unfortunately the modus operandi for some rookie cops who came down here. Their mentality was that anybody walking down here would be scoring drugs, so you might as well bust them anyway.

We’ll go to the happy stuff because I could talk about the other stuff… The happy stuff is that for the 35 years I’ve lived here, you’ll walk around and see the same people, the familiar faces, and even though you might not say hello to them, you think in your mind that they’re still here. You’ve grown old together. It’s a neighborhood.

I’ve also said goodbye to a lot of characters in the neighborhood too. Antonio who lived down here. He was a Cuban artist. I actually worked in an office with him one time, and in his apartment there was like a 100 paintings of fruits, apples, oranges, grapes. And he can’t understand why nobody wants to buy his art. I didn’t have the heart to tell him, well maybe no one wants a picture of an apple. There was a guy named Fred, his mother lived in the same building, and he died of AIDS. These were happy people to hang out with.

In the building on the first floor there was a guy called Lenny who was a screenwriter. He was like Lenny Bruce. His name was Lenny, but he came from the Lenny Bruce period. He had a lot of jokes like Lenny Bruce. He used to sing this song, which I recorded him singing it. I’m going to sing it for you right now so that he’ll become famous from that song. It goes like this:

Night after night, the taxis brought me home.
Down East Houston, to the home I’ve never known before.
And there goes Harry and there Bob
And there goes Dick and there goes Rob.
But in the middle of my story, there was grief.
In the middle of my story, there was crime.
Night after night, the taxis brought me home.
Down East Houston, to the home I’ve never known before.

That was his song. He used to love singing it. He was a very good singer. There you have it. There’s Lenny’s song.

James Maher is a fine art and studio photographer based in the East Village. Find his website here.

Team behind Shoolbred's and Ninth Ward vying for 10 Degrees Bistro space on Avenue A

[EVG photo from September]

Nic Ratner and Robert Morgan, owners of three establishments on Second Avenue — Shoolbred's, Ninth Ward and Kingston Hall — look to be expanding their reach to Avenue A.

According to public documents (PDF!) on file at the CB3 website, Ratner and Morgan are applying for a new liquor license for the former 10 Degrees Bistro and Flea Market Cafe space at 131 Avenue A.

There aren't many details, such as a proposed name and menu served, on the questionnaire filed ahead of Monday night's CB3 SLA committee meeting. The paperwork shows 8 tables good for 31 seats as well as an L-shaped, 15-foot bar. The proposed hours are Sunday-Thursday 1 p.m. to 2 a.m.; until 4 a.m. on Friday and Saturday.

As we first reported on Aug. 18, the landlord took legal possession of the restaurant between St. Mark's Place and East Ninth Street. A sign arrived the next day noting that 10 Degrees was closed for maintenance. They never reopened.

The proprietors of Ten Degrees Bar, which remains open around the corner on St. Mark's Place, took over operations of the Flea Market Cafe in March 2013 ... changing the name to 10 Degrees Bistro in December 2013.

The December CB3-SLA committee meeting is Monday night at 6:30 in the CB3 office, 59 E. Fourth St. between Second Avenue and the Bowery.

Previously on EV Grieve:
New-look Flea Market Cafe shows itself on Avenue A; reopens March 11

Flea Market Cafe reopens today, and here's the menu

Was the fire at Flea Market yesterday suspicious?

On Avenue A, Flea Market Cafe is now Ten Degrees Bistro

The Marshal seizes 10 Degrees Bistro on Avenue A

10 Degrees Bistro won't be reopening on Avenue A

Baiting stations arrive at the 2nd Avenue explosion site

An EVG reader passes along word about the recent (Friday?) arrival of baiting stations on Second Avenue and East Seventh Street, the site where three buildings (Nos. 119-121-123) were destroyed in the deadly gas explosion this past March 26.



According to the city's Rat Information Portal, there are "Active Rat Signs" at 123 Second Ave., the address of one of the buildings lost on March 26.

The reader also noted the unfortunate proximity of the baiting stations to the memorials for Moises Ismael Locón Yac and Nicholas Figueroa, the two men who died in the explosion.

If you're Jonesing for a new apartment on East Houston

[Photo from August, oh August!]

Rentals are now on the market at Jones LES (website here), the new 13-floor residential building on East Houston at Ridge Street.

Per Buzz Buzz Home (h/t Curbed!), there are five units available at the moment, with leases ranging in price from $2,854 for a studio to $5,477 for two bedrooms.

The 78-unit building includes 16 affordable apartments.

The photos at Streeteasy look pretty nice, with items carefully and photogenically draped over things... just like a real apartment, except not on the floor...





As for the amenities! Per Streeteasy:

Residents have access to a unique mix of amenities, including a lobby lounge, library, fitness center, and a private garden with exclusive street access. Fourteen stories above jones hill, residents can enjoy a landscaped rooftop with remarkable 360-degree city views, complete with an outdoor screening area...

Lobby lounge! Oh, hello! Would you like to see my boxing gloves? They are on my wall...



And the roof deck...



From the TV screen on the roof, you can apparently watch people in the lobby lounge...



As for the name, Jones LES, here's the explanation via the marketing copy:

In 1776, the home and gardens of judge thomas jones sat at the highest point on the lower east side. This location became known as jones hill. For manhattan at the time, jones hill afforded some of the most incredible vistas in lower manhattan. These view experiences can be relived today exclusively at jones l.e.s

We always read that this hill was roughly the area now of Grand and Pitt.

The parcel here sat empty for years, the property of reclusive real-estate baron William Gottlieb.

Previously on EV Grieve:
An L-Shaped footprint ready to make its impression on East Houston Street

An abandoned car in an empty lot that will soon yield a 13-floor residential building

On East Houston, work begins on a new 13-floor residential building

What 331 E. Houston St. will look like one day

A look at 331 E. Houston St., with a rooftop deck for outdoor showers and 'Live Free or Die Hard'

16 affordable apartments now available at the incoming 331 E. Houston St.

Full reveal at 331 E. Houston St.

331 E. Houston St. now with a teaser site and name — Jones LES


[Jones LES lot in July 2013]

Report: Last stand for St. Mark's Bookshop

The financial struggles continue for St. Mark's Bookshop.

DNAinfo is reporting this evening that the store "might not make it into the new year unless it raises $150,000 in the next month," based on a crowdfunding campaign launched yesterday afternoon.

The store, now in its 38th year (spread over several locations), opened in its new home at 136 E. Third St. just west of Avenue A on July 19, 2014, after well-documented financial struggles with escalating rents and declining business at its previous home on Third Avenue.

Despite lower rents in the new location, the bookshop is still in arrears. Here's part of a letter that Bookshop co-owner Bob Contant shared with the crowdfunding campaign:

Unfortunately, we were quite undercapitalized for the move and the bookshop has not recovered. Cost overruns left us with little money to stock the store with books...

In an interview with Lisha Arino at DNAinfo, Contant said, "We’ve been going along for the past year just trying to replace the key books in the store and yet we’re doing less and less business because the inventory is depleting ... This is our last stand."

Previously on EV Grieve:
Report: St. Mark's Bookshop prepping fundraiser ahead of possible move to Avenue A.

Is this the new home for the St. Mark's Bookshop?

Report: St. Mark's Bookshop signs lease for East 3rd Street space

Renovations at the future St. Mark's Bookshop on East 3rd Street

St. Mark's Bookshop seeking buyers with an ownership interest

If you'd like to hear an overview on what the city has planned for the P.C. Richard and Son space

[EVG file photo]

As you may know, the city has plans to redevelop the city-owned site that P.C. Richard (and Son!) has leased the past 19 years at 124 E. 14th St. at Irving Place.

As Crain's first reported last month, the city's Economic Development Corp. (EDC) is now accepting proposals to encourage developers "to pitch projects that include new office space for booming industries in the neighborhood, such as technology and creative businesses."

Tomorrow night at 6:30, CB3's Economic Development Committee will hear an RFP overview ... the city's EDC reps are also looking for local input on the project.

The meeting is at the Village View Community Room, 175 E. Fourth St. between Avenue A and First Avenue.

The P.C. Richard and Son discussion follows a presentation about Manhattan Borough President Gale Brewer's Small Business Jobs Survival Act.

The P.C. Richard is set to close when the lease is up in February. The electronics store recently announced plans to open its first location in Harlem.

Previously on EV Grieve:
Last holiday for P.C. Richard on East 14th Street

[Updated] The Cock is heading to the former Lit Lounge space on Thursday

After a battle with residents and Community Board 3, it looks as if The Cock is still packing up and moving several blocks up Second Avenue to the former Lit Lounge space.

As an EVG reader noted, the bar has taken to social media with the announcements... noting a Thursday opening date...

You should tell everyone you know that we're moving on Thursday to 93 2nd Avenue. #nyc #gay #eastvillagenyc #homo

A photo posted by The Cock Bar (@thecock.nyc) on Nov 30, 2015 at 6:57pm PST

In August, the CB3 SLA committee voted against owner Allan Mannarelli's application to move the Cock from its current Second Avenue home to the Lit space between East Fifth Street and East Sixth Street.

The application was heard again before CB3 last month. According to the minutes (PDF) of that meeting:

Community Board #3 denied its application [in August] for a new full on-premise liquor license, in part, because 1) there was substantial opposition from area residents, citing the already overwhelming conditions on this block of Second Avenue from the existing thirteen (13) full on-premise liquor licenses, which include crowds of people on both sides of the street so big that residents have to walk in the sidewalk, drunken people, noise from people, noise emanating from the open facades of businesses, trash and vomit on the street, 2) there were resident complaints of noise and crowds from people in front of the existing business located at 93 Second Avenue and the sometimes impassable conditions from patrons at night in front of this storefront, which is situated behind a bus kiosk, making the available sidewalk significantly narrower for pedestrians, 3) the principal made misrepresentations about its business to Community Board #3 when it applied for its full on-premise liquor license at 29 Second Avenue, for The Cock when it was located at 198 Avenue A, and for Superdive, located at 200 Avenue A, 4) there is a substantial difference in residential character between the block of Second Avenue where its business is presently located, which is comprised of mixed low and medium rise commercial and residential buildings on one side of the street and commercial lots and buildings on the opposite side of the street, and 93 Second Avenue, between East 5th Street and East 6th Street, which is densely populated with five (5) and six (6) story residential tenement buildings ...

And...

BE IT RESOLVED that Community Board #3 asks that the SLA not consider the alteration of the full on-premise liquor license, for 93 Art LLC, by majority principal Allan Manarelli for the premise located at 93 Second Avenue, between East 5th Street and East 6th Street, to wit decreasing its size by one (1) floor and reducing its certificate of occupancy to one hundred fifty-seven (157) people until this principle has appeared before Community Board #3 for the hearing of this application.

Keep in mind that the Community Board's decisions are only advisory. The State Liquor Authority has the final say in these matters.

Lit first closed at the end of July after 13 years. There was talk of a relocation to Brooklyn, but those plans never materialized.

In July, according to multiple published reports, police arrested a teacher and coach at Leman Manhattan Preparatory School for allegedly having sex with a 16-year-old girl inside the bathroom at Lit Lounge.

Updated 5:23 p.m.

An EVG reader passed along this photo of the Cock sign now up at the old Lit space...



Previously on EV Grieve:
Confirmed: Lit Lounge is closing on 2nd Avenue

New, confusing signs up at the former Lit Lounge space

Reports: Prep school teacher arrested for having sex with 16-year-old girl in bathroom at Lit Lounge

Jason Wang bringing Xi'an Famous Foods offshoot Biang! to the former Alder space on 2nd Avenue

In the past few years, Jason Wang has helped his father expand Xi'an Famous Foods from a small food stall in Flushing to a mini empire in the city with several locations, including 81 St. Mark's Place, that serve their popular hand-pulled noodles.

Now Biang!, his family-style Chinese restaurant, is moving from Main Street in Flushing to 157 Second Ave. between East Ninth Street and East 10th Street.

Biang! is on this month's CB3 SLA committee docket for a beer-wine license. According to the questionnaire (PDF!) on file at the CB3 website, the restaurant will have hours of 11 a.m. to 11 p.m. Sunday-Thursday, until 11:30 p.m. on Friday and Saturday. The configuration shows 16 tables good for 32 seats, as well as one standing bar without any seats.

After two-and-a-half years in business, Chef Wylie Dufresne closed Alder, his well-regarded bistro here, at the end of August. The address had been on the market with an asking rent of $17,389 plus key money.

The December CB3-SLA committee meeting is next Monday night at 6:30 in the CB3 office, 59 E. Fourth St. between Second Avenue and the Bowery.

Updated 7:46 a.m.

Several readers have noted that Wang opened this Xi'an offshoot several years ago in Flushing. I edited the headline and post to reflect this.

Meanwhile, here's the message on the Biang! website (you can find the menu there too):

As of November 18, 2015, Biang! is closed until re-opening at a different location which is to be announced within the month. The current Flushing location will be converted to a Xi'an Famous Foods for fast-casual dining needs! Please stay tuned to this website for updates.

Here's The New Yorker on Biang!:

Unlike its sibling restaurants, with their lines and numbered food pictures on the wall, Biang! is a sleek, sit-down affair. (Biang, the name of the restaurant’s signature noodle, mimics the sound the noodles make when they are being snapped into shape.) Biang!’s menu has all the staples, including those cold-skin noodles, but with an even more traditional bent.

Image via CB3