
EVG reader John let us know that the public plaza is open at 51 Astor Place... and people are taking advantage ...





Submerge yourself in the lush, euphoric sound of brass!
Produced by Sara Valentine for Make Music New York.
Musical Direction and Consultation by Frank London.
This free, four-hour event celebrates and elevates the brass tradition in one of New York's most notable parks.
Featuring:
Shinbone Alley Stilt Band
Human Jukebox Brass Band
Lucky Chops Brass Band
Brooklyn Wind Symphony Double Brass Quintet
A Directed Improvisation by Tom Zlabinger
A Sonic Massage presented by Wollesonic Labs
PitchBlak Brass Band
Extra Action Marching Band

Help raise money to help pay the medical and other costs of flower shop operator Akkas Ali, who was mowed down by a speeding driver on 6/19.
On June 19, 2013, a speeding, intoxicated driver racing down Second Avenue slammed into the flower stand outside East Village Farms & Grocery on 2nd Avenue and 4th Street. The driver struck and greviously injured Akkas Ali, the 62-year-old flower shop operator who had been working at that location for 22 years. Mr. Ali has a wife and three sons, and they all need our support in this time of terrible tragedy.
Whatever money we can raise will help defray Mr. Ali's medical cost and lost income while he attempts to recover from his injuries. Raising money for Mr. Ali will also help give him piece of mind that his family is being taken care of. Please, let our caring East Village community, the City of New York and all others with generous hearts show our love and support for Mr. Ali and his family by rallying around them during this incredibly diffcult time.
Ali’s son stopped in earlier with an update on his father:
He had two broken bones in his leg, femur and shin. He also had internal bleeding inside his skull. He underwent surgery yesterday. He’s still on a respirator and isn’t communicating.



"They are moving all of the red velvet seating out to a Budget truck out front right now! The block is rejoicing."
Dear friends, Thank you for all your support during the past couple of years. Unfortunately La Vie will close due to certain circumstances. We hope you all enjoyed La Vie while it was around. We will miss you all!!

Our co-op is very proud to have rejected chain stores, banks, bars and loud food establishments. We are proud to have chosen a local business like Jillery who has been in the neighborhood for many years and we wish Jillery great success in our corner.

Our dough is made from certified organic wheat flour prepared fresh every day, hand-thrown and fire-baked until uniquely crisp. We combine select ingredients such as certified organic tomato sauce, part-skim rBGH-free cheese from grass-fed cows, MSG-free pepperoni, and additive-free sausage. Even our fresh produce sets us apart. Exotic delights like Cremini and Shiitaki mushrooms, roasted eggplant, pili pili and truffle oil, pine nuts, artichoke hearts, roasted bell peppers and caramelized onions assure you'll never experience a boring pizza. The same holds true for our gourmet salads and sandwiches. That said we hope you enjoy our unique and authentic recipes as much as we enjoy making them for you.