
West Side Rag had the scoop. The Times confirmed the closure.
Previously.
Like so many other stalwart-but-doomed Manhattan holdouts that have lost their leases under the pressure of gentrification, the Emerald — as its habitués call it — was scheduled to close at the end of April; its rent was to more than double.
But the watering hole . . . has won a two-year lease extension thanks to “the whole down economy, where they can’t find a tenant who will pay that much,” said Mike Campbell, 77, the Emerald’s owner.
Indeed, the reprieve “has to do with the economy — and the kind of people the Campbells are,” said Mike Clarke, an owner of the A. J. Clarke Real Estate Corporation, which manages the five-story apartment building in which the Emerald resides. Mr. Campbell’s son Charlie, 49, manages the bar.
Mike Campbell’s father (also Mike) opened the Emerald with his brother William. “Exactly when, we’re not sure, but it was 1943 or 1944,” Charlie Campbell said.
The Emerald has been an enduring link to the West Side’s raffish past, when Columbus and Amsterdam Avenues were populated by gin mills and where brawls among patrons, enthusiastically mediated by bruiser bartenders, were not unusual.
“We were called Spanish Harlem until the ’60s, when they put in Lincoln Center,” said Charlie Campbell. In recent decades, the clientele has gone upscale, to professionals who can afford Upper West Side housing, along with a sprinkling of loyal locals, some of them survivors of the era when “West Side Story” was a contemporary narrative.
All might not be lost for the Emerald Inn, the beloved Irish pub at 205 Columbus Ave. that's losing its lease in May.
As The Post recently reported, the cozy little bar, which has been there for 66 years, can't afford an increase to $350,000 year in rent - more than twice what it currently pays.
Owner Charlie Campbell and legions of regulars were heartbroken.
But Walker & Malloy broker Rafe Evans, who's negotiated scores of Upper West Side retail leases, said he's willing to help Campbell find another location nearby.
"They have expressed interest in keeping the legend alive," Evans said.
But it won't be on Columbus Avenue.
"They can only afford to be on a side street, maybe West 72nd Street," Evans said, where rents are lower.
The cozy inn, with a few booths and faded pictures on the walls, was once well known as a "beer and a shot" joint.
In the mid-1980s, Columbus Avenue was a rough stretch of blue-collar taverns, bodegas and hardware stores, with few of today's high-end boutiques and beaneries.
But the Upper West Side's whirlwind gentrification changed everything, and the Emerald Inn today draws mostly upscale customers.
Among them yesterday was Michael Morfit, 46, a partner in Lighthouse Financial, who said he comes in twice a week.
"We used to have all these ma-and-pa shops," Morfit lamented over a couple of Buds. "Now all you have is big companies like Circuit City and Best Buy, because smaller companies can't afford the rents."