Halloween is still about two weeks away.
Unless there is another explanation for this on Avenue A.
Saturday, October 18, 2014
Pace yourself
Halloween is still about two weeks away.
Unless there is another explanation for this on Avenue A.
Overnight Citi Bike recap
What's going on @CitibikeNYC? There are a half dozen abandoned citibikes in the east village at 8th at and 1st ave. pic.twitter.com/ujlkpa0idC
— DS (@davidsokol) October 18, 2014Friday, October 17, 2014
Hooks, line and sinker
Here is Mary Timony's new band, Ex Hex, with "Waterfall." The D.C.-based power-pop trio's first record came out last week.
They'll be at the Mercury Lounge on Nov. 2.
Trees to grow on East 12th Street (and elsewhere)
You've likely seen crews digging up chunks of the sidewalk around some side streets in recent weeks… this morning, EVG reader Greg Masters spotted these workers on East 12th Street just west of Avenue A… they're prepping the plots (which maybe look like fresh graves?) for two new trees along here…
It's all apparently part of the Department of Parks & Recreation's Street Tree Planting program.
EV Grieve Etc.: Mourning Edition
[Tompkins Square Park the other day via Bobby Williams]
State: Airbnb listings mostly illegal (The New York Times)
HVAC Units at relocated Dunkin' Donuts on East 14th Street driving neighbors crazy (BoweryBoogie)
East Sixth Street between First and Second Avenues will be named Miriam Friedman Way (DNAinfo)
Jeremiah Moss on the two marble cemeteries of the East Village (Metro)
In her new showing opening Sunday at Joe's Pub, Penny Arcade confronts a gentrified New York (The New York Times)
Court gives NYU OK on $6 billion neighborhood-gobbling expansion (Capital New York)
So what is the Lowline, and who is it for? (The Lo-Down)
What happened to the Jewish supply stores of Essex Street? (Jeremiah's Vanishing New York)
Christo lets a good meal get away (Gog in NYC)
Support for Siempre Verde Garden on the LES (The Villager)
Hearth and Proletariat teaming up for an Oktoberfest meal Sunday (Details here)
Looking at the former stables in the Village (Off the Grid)
Restaurant apparently not returning to Union Square pavilion (A Walk in the Park via Eater)
"Shadows & Blood," an exhibition of works by the New York artist Richard Hambleton, continues through Nov. 9 at Dorian Grey Gallery, 437 E. Ninth St. (Details here.)
...and we only heard about this crowdsourcing campaign yesterday... longtime East Village residents Adam Alexander and Leslie Sternbergh Alexander are trying to raise money by selling some of their art collection in return for money to pay for rent... (The income challenges followed Leslie's bout with colon cancer.)
Find their IndieGoGo page here.
The Tuck Shop is alive and well on East 1st Street
[Image via the Tuck Shop website]
As noted this week, the Australian-based pie and coffee chain closed six out of its seven NYC locations, including the outlet on Fourth Avenue and East 13th Street.
In the comments, several readers noted how much they like the original meat-pie purveyor here — The Tuck Shop at 68 E. First St. between First Avenue and Second Avenue.
Seems like a good time to check in with owner Niall Grant.
We are alive and well and, in fact, had our best month ever in September. October is looking even better so we will be here for a long while to come with the support the community. We've been open for nine years already and will be signing a new lease shortly.
I have been a East Village resident since emigrating from Ireland in 1992 and opened the Tuck Shop in part because I felt there were enough Irish bars in NYC already.
Tuck Shop did close the St. Mark's Place location last July. There is a second Tuck Shop location in the Chelsea Market.
(Every Day Is) Halloween: At the Ricky's Pop-up Shop on East Houston
Given that Halloween is like two weeks away, we stopped by the Ricky's Pop-up Halloween store in the Shoppes of Red Square along East Houston. To see what was what.
There is a lot of
Like wigs!
And accessories!
And costumes for couples!
And Jedi Knight posers!
A lot of the costumes are pretty much the same as the last time as when it was a Halloween City a few years ago… (except for the Mitt Romney masks)
Maybe buy this to join the crew hanging out across the street from the Bowery Hotel...
And not really sure where to categorize these two...
Reader report: The Wash House has apparently closed; space is for rent
The Wash House, the laundro-bar that made a big splash when it opened earlier this year, has apparently closed, per a tipster.
It is/was the place at 44 E. First St. between First Avenue and Second Avenue where you could have some beer or wine or a grilled-cheese sandwich while someone washed your clothes in the back.
The place certainly had some public relations power behind it, landing coverage everywhere from NY1 to CNN. (Apparently all that press didn't convert many viewers into customers. And their PR power skipped over neighborhood outlets.)
The Wash House website is no longer active ... and they were closed during stated business hours yesterday ... and there haven't been any updates on their social media accounts since May.
Meanwhile, the space has been on the market. Current asking rent is $4,500 a month (plus $165,000 key money), per the NYCRS site, which also notes that the space is "Eligible for full liquor license in 4 months."
As BoweryBoogie pointed out back in February, there was "vehement opposition from the 1st Street Block Association and CB3 District Manager Susan Stetzer" over this beer-wine application.
However, SLA Chairman Dennis Rosen approved the wine and beer license subject to a zoning resolution with the DOB.
Previously on EV Grieve:
A 'laundry bistro' in the works for East First Street
Oh, that laundro-cafe concept really happened on East 1st Street
Thursday, October 16, 2014
Films that we want to see: 'Stations of the Elevated'
"Stations of the Elevated" opens tomorrow for a week-long run out at BAM. We'd like to see it.
Some thoughts in the press:
Manfred Kirchheimer's Stations of the Elevated (1981) is a 45-minute proto-hip-hop bliss-out, a masterpiece of train- and tag-spotting dedicated to memorializing the extravagant graffiti on its era's MTA trains and how those trains rumbled across Brooklyn and the Bronx, bearing not just exhausted New Yorkers but gifted artists' urgent personal expression.(Alan Scherstuhl, the Voice)
Graffiti no longer represents the menace it did in the seventies and eighties. It’s arguable whether most New Yorkers even find it offensive anymore. It is part of the romantic, rough-and-tumble past, preserved in museums and coffee-table books. You are just as likely to see graffiti on the streets of Brooklyn as on the Web site announcing a new Brooklyn condo, an evocative signifier of urban bona fides. Graffiti quietly anticipated the look and feel of contemporary advertising, from guerrilla marketing to the notion that every surface was a potential billboard.(Hua Hsu, The New Yorker)
An appreciation: Raquel's garden on 1st Avenue
[EVG file photo from July]
The First Avenue bike lanes arrived back in in July 2010 ... the new concrete pedestrian island and tree pit at First Avenue and East Seventh Street provided one longtime East Village resident with an urban garden that has been well-admired these past four years.
When sunflowers arrived in September 2010, Raquel Shapira noticed that no one was watering the plants.
So she bought a watering can across the street at Saifee Hardware. The Tile Bar, which is the closest business to the island, lets Shapira keep the can there and use their water.
Guerilla gardening hasn't always been easy here. (Case in point one and two.)
As the gardening season winds down, we asked Shapira a few questions about her work.
Why did you decide to start tending to the plot on a more regular basis?
After seeing the sunflowers not being tended to, I could not ignore them or watch them die. As other plants started to appear ... the mission was kept alive. The following years I started planting my own flowers.
What has been the most rewarding part of this? The most frustrating?
The most rewarding is having a piece of greenery in the middle of NYC cement no matter how small it may be. The sunflowers bring smiles to people faces and many stop to take pictures. It's a joy.
Of course, the most frustrating thing is or are the flower thieves. This past spring I saw a woman cutting tulips in broad day light. Luckily I was around to shoo her away. Sunflowers are usually stolen during the night, which makes me suspect that weekend drunks are most likely to be blamed.
I heard that you received a new watering can.
For my birthday this year, my friends at the Tile Bar gave me a larger watering can, and each of them signed it as a card. Was a beautiful gift that reduced my exercise routine.
What's in store for 2015 here?
Next year I'm hoping to get wildflower seeds and sow them early spring. I may venture to other islands along First Avenue and sow them there as well — although I will not be able to water those. Of course plants that exist in the plot will always be taken care of.
Any parting thoughts?
What I like about this garden is keeping it organic. I have seen small plots on streets between Broadway and Fifth Avenue where every few months new plants are being forced around the trees to make the rich tenants happy. This garden is not the same. I let every plant live to its fullest and I'd like to keep it this way even if it doesn't look like a Fifth Avenue plot.
And yes – it's pretty much the end of the season, except the cosmos decided to bloom quite late. Even the vine growing on the tree is showing signs of life with new flowers. So I'm keeping an eye as always.
Here's Shapira (center) with her friend Manny Verdi (far left) on First Avenue and East Seventh Street. As for the other two fellows, they were moving a couch and stopped for a rest. Photo last Friday by Lori Kohn.
For further reading:
the little garden that could
Loisaida Nest
Thanks to The Village Voice
The Best of New York 2014 issue named EVG as the Best Local Website.
Yikes. There go my plans to "temporarily close for renovations" next week.
Seriously, though — thank you. Everyone.
And congratulations to my blogging friend Jeremiah Moss, whose Jeremiah's Vanishing New York was deservedly named Best Chronicle of New York's Ever-Changing Face.
S & P Liquor & Wine back in business on East 5th Street
Back in late July, the city ordered three small businesses on East Fifth Street just east of Second Avenue to vacate their storefronts due to a "structural" issue in one of the apartments in the building above…
Goggla tells us that the liquor store has returned … they haven't fully restocked the shelves just yet (the landlord made them move their stock from the basement to a warehouse). However, they are still able to make deliveries.
Unfortunately, Jamie the check-chasing guy is still operating from the van outside his storefront. (Today's Cut hair salon remains closed too.)
Last month, Jamie offered us this explanation about the situation:
What happened was there was some construction being done [in the building] and a person put their foot through the ceiling. The person below them had enough and finally called the fire department and police department. Because of the condition of the place, the fire department looked, didn’t like what they saw, didn’t see any permits, and they went around the whole building. By the end of the day, it was everybody out — full vacate.
Updated 8:28 p.m.
Read the comments... looks as if they will have to close again for some repairs...
Previously on EV Grieve:
3 small businesses temporarily closed due to structural issues at 300 E. 5th St.
Parmys Persian Fusion becoming Ravagh Persian Grill
Parmys, which opened in November at 125 First Ave. between East Seventh Street and St. Mark's Place, closed Monday for a mini makeover.
Per the Parmys website:
We apologize that we will not be open to serve you, but we are also thrilled to reopen this Monday, October 20 as
Ravagh Persian Grill! It is such an honor to be joining our Ravagh family to grill up traditional Persian dishes for all to enjoy!
Here's background on Parmys via the Times in April:
The chef, Mojgan Raoufi, had never cooked in a restaurant before, having spent much of her professional life in a hospital lab. She runs Parmys with her younger brother, Amir Raoufi, who previously managed the Edgewater, N.J., branch of Ravagh Persian Grill, a mini-chain owned by their older sister’s family.
There are currently Ravagh Persian Grills on East 30th Street and on the Upper East Side.
Previously on EV Grieve:
Parmys Persian Fusion coming soon to First Avenue
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