Gia Trattoria has closed on the Bowery

After four months, Gia Trattoria has closed at 334 Bowery between Bond and Great Jones.

The Italian restaurant had been dark in recent weeks, its website offline. Ownership confirmed the closure via an Instagram message but did not cite a reason.

Gia opened in late July with promises of "craveable Italian food, handcrafted drinks and much more.

Unfortunately, this space has been challenging to make work through the years. For starters, there was already a restaurant called Gia Trattoria at this address. Actually, there were a lot of places here for a brief time between November 2014 and June 2015 ... this is when the storefront was divided into two spaces, and Forcella, Espoleta, Gia Trattoria, Slice of Naples, SRO and Bowery Pizza came and went over six months. 

This space was Gino Sorbillo, the first U.S. pizzeria from "the Neapolitan celebrity super-chef" of the same name. The "temporarily closed for renovation" sign arrived here in early January ... after a November 2017 opening.

The storefront next door remains vacant too. Burkleman, a home and lifestyle brand based in Cold Spring, opened here in 2018. 

Late last year, a "closed for the winter" sign arrived on the door, which remains outside the now-vacant shop...  they relocated to Elizabeth Street between Houston and Prince. 

Openings: Gia Trattoria on the Bowery; Marufuku Ramen on 2nd Avenue

Gia Trattoria opened this week (Tuesday!) at 334 Bowery between Great Jones and Bond. (First reported here.)

Here's more about the restaurant via their website:

Gia ... brings craveable Italian food, handcrafted drinks and much more. In addition to an array of mouthwatering wood-fired pizzas, Gia's menu includes flavorful pastas, appetizers, shareables, snacks and entrees. 

Menu highlights include: the Pesto Rossa Pizza, Calamarata pasta with squid, san marzano, capers, pine nuts and fennel seeds, "Fairytale Eggplant" with gorgonzola, sun-dried tomatoes and pickled scape and Branzino with fennel confit and herbs. 

You can find the menu at this link. 

And the posted hours:

Tuesday-Thursday: 5-10 p.m.

Friday: 5-11 p.m.

Saturday: 10 a.m.-3 p.m., 5-11 p.m.

Sunday: 10 a.m.-4 p.m.

Most recently this space was Gino Sorbillo, the first U.S. pizzeria from "the Neapolitan celebrity super-chef" of the same name. The "temporarily closed for renovation" sign arrived here in early January ... after a November 2017 opening. 

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Marufuku Ramen opened Monday at 92 Second Ave. between Fifth Street and Sixth Street. (First reported here.) 

This is the first NYC location for the growing brand that has five outposts in California and one in Texas. 

About their food, via the Marufuku website:

Marufuku proudly serves the authentic Hakata-style Tonkotsu ramen — featuring milky and umami rich broth made from boiling pork bones for long hours, an ultra-thin artisanal noodles that match perfectly with the broth, and Cha-shu made from specially selected pork. 

Steven took these photos as they opened on Monday...

Hours:

Sunday-Thursday: 5-10 p.m., until 11 p.m. on Friday and Saturday.

The previous tenant, Sanpoutei Gyoza & Ramen debuted in January 2020 and never reopened after the PAUSE went into effect in March 2020. Some EVG readers may recall that Kabin Bar & Lounge was here until March 2015.

Gia signage arrives on the Bowery

Signage is up now for Gia Trattoria here at 334 Bowery between Great Jones and Bond. 

Gia's Instagram account describes it as a "rustic and fun Italian restaurant." No word on an opening date. (As you can see on the storefront pic above, they are still hiring for all positions.) You can sign up for updates on the Gia website.

Not sure who's behind the new venture at the moment. Coincidentally, there was a restaurant called Gia Trattoria at this address for a brief time in 2015. 

Actually, there were a lot of places here for a brief time between November 2014 and June 2015 ...  this is when the storefront was divided into two spaces, and Forcella, Espoleta, Gia Trattoria, Slice of Naples, SRO and Bowery Pizza came and went over a six-month period. 

Most recently this space was Gino Sorbillo, the first U.S. pizzeria from "the Neapolitan celebrity super-chef" of the same name. The "temporarily closed for renovation" sign arrived here in early January ... after a November 2017 opening.