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Chroming in the rain on Seventh Street today via Derek Berg...
Cucina di Pesce is the type of unpretentious, comfortably lived-in Italian restaurant that ruled New York before Mario Batali and his ilk turned the town upside-down. But if Cucina's ambience feels a bit dated, its flavors are absolutely contemporary. This is one of the best places in the city to get good Italian food on a budget.
That neon sign, two blocks away from their window, was a nighttime touchstone for my kids when they were little. Fish!
Very sad. This was one of the first restaurants I discovered when I moved to NYC 30 years ago.
When it opened we little babies thought it the most expensive restaurant in the world. And that it was going to ruin the neighborhood! Then we discovered the free happy hour mussels and pasta. Kept many of us alive for most of the 90s. Very sad.
Savory Chongqing noodle is called XiaoMian in Chinese, is a popular spicy and numbing noodle originated from Chongqing and popular in the whole country.
"Xiao Mian" in Chinese, which means "little noodles" in English. The term "Chongqing noodles" is typified by a variety of spicy noodle dishes that originated and exist in Chongqing, China, which are collectively referred to as xiao mian. Xiao mian is also prepared in other areas of the world, such as the United Kingdom and areas of Australia and the United States.
The house has all the signature elements of a Federal-era (1790-1835) home, including a sloped roof, double dormers, and Flemish bond brickwork (bricks laid in alternating short and long configurations). There are a few more modern updates, including an artist’s studio window inserted in the early 20th century (more on that here) and a doorway of more recent vintage.
But while this house, unlike some of its competitors, does not have a fancy name or title attached to it, it is, in fact, the oldest house in the Village. But that’s not its only distinction; it’s also the oldest building in Manhattan still used as a residence. And it’s one of a very small number of 18th-century structures which survive in Manhattan – an exclusive list that includes Upper Manhattan’s Dyckman Farmhouse and Morris Jumel Mansion, both of which are now museums and no longer functioning residences.
“This is a neighborhood, not a city parking lot,” said outraged East Village condo owner, Michele Matthewman, 50. “I don’t pay the property tax I do to walk out my door to this putrid smell. It’s offensive.”
“We weren’t given any kind of heads up. Nothing,” griped Matthewman, who started a petition to get rid of the trucks that already has 100 signatures. “It’s insanity and it’s just not acceptable.”
It is with great regret that Cucina di Pesce will be closing its doors.
We would like to thank all of our customers for their support. It has been an honor to be part of the East Village community for the last 32 years, as we continue to keep close the memories and friendships established here.
A special acknowledgement to all our current and previous employees, as well as our friends at New York Theatre Workshop.
Our final day is this Sunday, September 23.
Driver hits 69-year-old man who was crossing East Village street, leaving him in critical condition https://t.co/nDgOneJqow pic.twitter.com/vzhxSpynfz
— New York Daily News (@NYDailyNews) September 21, 2018
A bicyclist riding down Second Ave. said the driver had the green light but was turning too fast to stop for the victim who was in the crosswalk.