Wednesday, October 26, 2022

A Haunted Halloween party for the Little Missionary's Day Nursery

There aren't any shortages of Halloween-related activities in the neighborhood.

Here's another to consider... the Little Missionary's Day Nursery (above!) on St. Mark's Place between Avenue A and First Avenue is hosting a Haunted Halloween party on Saturday that will also serve as a fundraiser for the school... 
Neighborhood kids and their parents/guardians are invited to participate Saturday from 11 a.m. to 2 p.m. at La Plaza Cultural on the SW corner of Avenue C and Ninth Street. They'll be some seasonal food and games. 

Top photo by Steven

RIP Peter Schjeldahl

Peter Schjeldahl, a longtime resident of St. Mark's Place and "a half-century-long prose stylist of New York City's art scene," died on Friday of lung cancer, his daughter Ada Calhoun announced. He was 80. 

You can read more about his life and wife in this feature obituary at the Times

Schjeldahl and his wife, actress Brooke Alderson, moved to St. Mark's Place in 1973. (They bought a place upstate in the 1980s.) In 2015, Ada published "St. Marks Is Dead." The dedication reads: "To my parents, who looked at the apocalyptic 1970s East Village and thought, 'What a great place to raise a kid.'"

Schjeldahl worked as an art critic at The Village Voice before joining The New Yorker as a staff writer in 1998. New Yorker Editor David Remnick wrote a remembrance, which you can read here
Peter was a man of well-developed opinions, on art and much else. He was someone who, after being lost for a time, knew some things about survival. We met more than twenty years ago. I was looking to hire a full-time art critic. I’d read him for years in the Village Voice. And a voice is what he always had: distinct, clear, funny. A poet’s voice — epigrammatic, nothing wasted. 
We got together at the office on a Saturday in late summer. Someone had shut off the building’s air-conditioning. Peter was pale, rivulets of sweat running down his face. I asked about an empty interval of time on his résumé. "Well, I was a falling-down drunk back then. Then I fixed that." He was harder on himself than he would be on any artist. 

 Don’t misunderstand: in the many years of his writing for The New Yorker, Peter was perfectly willing to give a bad show a bad review, and there were some artists he was just never going to love — Turner and Bacon among them — but he was openhearted, he knew how to praise critically, and, to the end, he was receptive to new things, new artists. ... He took his work seriously — despite the cascades of self-deprecation, there were times when I think he knew how good he was — but he was never self-serious. He once won a grant to write a memoir. He used the money to buy a tractor. 
In June, Ada celebrated the release of her latest memoir, "Also a Poet: Frank O'Hara, My Father, and Me," in the garden at St. Mark's Church in-the-Bowery. A proud father was on-hand.
Schjeldahl read a poem. Ada shared an excerpt from the book about the time her father, on his wife's encouragement, decided to buy something for his daughter. He returned from the Strand with two books, one by W. H. Auden and the other a copy of "Lunch Poems" by Frank O'Hara. She was 9 at the time. 

Back to David Remnick's essay: 
When Peter got the news of his cancer — a cancer that he and his doctors kept at bay for longer than anyone imagined possible — Ada asked him if he wanted to revisit Rome or Paris. "Nah," he said. "Maybe a ballgame." And Ada arranged it, Peter wrote, "with family and friends: Mets versus Braves, at Citi Field. Glorious. Grandson Oliver caught a T-shirt from the mid-game T-shirt cannon. Odds of that: several thousand to one."
Photos from June by Stacie Joy

Looking at the past, present and future of curbside dining

ICYMI... this week's New York magazine cover story addresses a popular topic around here: curbside dining... specifically curbside dining structures. 

An overview via the magazine's press folks
In New York's latest issue, features writer Simon van Zuylen-Wood examines one of New York City’s remaining vestiges of COVID-19: the outdoor dining shed. From shabby wooden structures to fabulous cabins with white tablecloths, their mass constructions “probably represent the speediest reshaping of the built environment in the city’s history,” van Zuylen-Wood writes. The streeteries were initially part of a program started by former mayor Bill de Blasio as a solution to help sustain restaurants during the height of the pandemic and meant to be temporary. 

However, in year three of the pandemic, the city is looking to make these structures permanent, even as we still grapple with how they’ve transformed the streetscape. Van Zuylen-Wood looks ahead to the future of streeteries while the seething ideological fight between shed-haters and lovers unfolds. 
You can read the piece here

Meanwhile, in recent weeks, several East Village restaurants removed their outdoor dining structures, including Sabor A Mexico Taqueria on First Avenue and Bowery Meat Company on First Street. (BMC's structure was still in use and looked like one of the nicer ones around. And somehow graffiti-free.) The abandoned structure outside Momofuku on First Avenue is also no more.

The DOT has also placed notices at several now-closed restaurants, including Nomad on Second Avenue...
... and Kindred at Sixth Street at First Avenue...
The Kindred notice, dated Oct. 15, states the restaurant had 24 hours to remove the roadway setup. It was still up as of last evening, Oct. 25. 

In other outdoor dining news, the DOT released a report yesterday analyzing the impact of the Open Streets program. The report includes claims that restaurants and bars along these thoroughfares did better than those on regular commercial streets, and some even did better than they were doing before the pandemic. The Times has the story here.

Openings: Sushi Mumi on St. Mark's Place

Sushi Mumi, featuring a 10-seat counter, recently debuted at 130 St. Mark's Place just west of Avenue A. 

The Instagram description: An upscale Omakase restaurant serving authentic Edomae-style sushi by Executive Chef and co-founder Marco Lin, a veteran of Bryant Park's Michelin-starred Sushi Ginza Onodera. 

Reservations are available via Resy, which notes to "expect a $250 tasting." 

Sushi Mumi takes over for Kura, which closed back in the summer after nine years in service.

H/T Steven

About Brix Wine Bar, coming soon to Clinton Street

Signage is now up at 19-21 Clinton St. for Brix, a wine bar here between Stanton and Houston. (Thanks to EVG reader Fiona for the tip!)

At first glance, we thought it might be a new venture for the folks who own Brix Wine Shop on Avenue B. However, owner Beatriz Gutierrez told EVG contributor Stacie Joy that she was not behind this Brix.

Turns out this wine-coffee bar is via George Mercado, who received the OK in August via CB3 for a beer-wine license here...
He previously operated Barbarrio (2017-2019) on Lexington Avenue in East Harlem. 

Brix takes the space from Oh La La Cafe, which closed this past summer... and, previously, Cocoa Bar.

Tuesday, October 25, 2022

Tuesday's parting shot

Via a reader... someone making room for more Halloween decorations here on 11th Street near First Avenue ...

About the Elizabeth Street Garden Halloween pet parade

If you're looking to take in another Halloween-related pet parade downtown ... the Elizabeth Street Garden's third-annual Pet Parade takes place from 2-4 p.m. this Sunday. 

Here are the details and link to register via the EVG inbox: 
• Costumes will be rigorously judged by guest judges with special runway prizes
• Register your pet ($20 fee) by Friday here. 

The garden is at 211 Elizabeth St. between Prince and Spring.

Noted

As seen outside Jolene on Great Jones between the Bowery and Lafayette. 

And you can read this to get caught up on the James Corden restaurant-service drama.

This morning in TV shoots

Photos by Derek Berg 

EMTs were spotted removing a body this morning on Seventh Street between Avenue A and Avenue B... as part of a shoot for "American Horror Story" ("Bandana" on the posted film notices)...
Crews for AHS were in the East Village back in the summer as filming for season 11 got underway. 

And this block of Seventh Street is apparently getting popular for TV deaths: "Law & Order" investigated a young woman's murder along here in February.

El Rinconcito closer to opening on Avenue C

Photos and reporting by Stacie Joy 

The new location of El Rinconcito is nearing its grand opening here on Avenue C between Fifth Street and Sixth Street.

Owner Pedro Rodriguez gave EVG contributor Stacie Joy a tour of the new space...
... he was especially proud of the ADA-compliant restroom...
This new location is ready to go, and Rodriguez is awaiting certification by the FDNY, followed by ConEd. 

Once they receive the approvals, Rodriguez and his team are eager to open their doors to the community. They plan to have all the regular menu items from the old location plus a new selection of vegetarian and gluten-free meals.

El Rinconcito closed in the summer of 2021 at their home of 27 years at 408 E. 10th St. between Avenue C and Avenue D ... with plans to move. (The building on 10th Street was undergoing a gut renovation.)

You can follow the restaurant's Instagram account for updates. 

Memphis Seoul coming to 1st Avenue

Ownership of Memphis Seoul has signed a lease to open its first Manhattan outpost at 123 First Ave. between Seventh Street and St. Mark's Place. News of the deal was first reported by the @TradedNY account. 

This will be the second location for the restaurant, which describes itself as "Southern cookin' with a Korean kick!" (You can check out the menu here.) 

Founder Bart Hubbuch opened his first Memphis Seoul in Crown Heights. 

In case his name sounds familiar... Per Grub Street: "Originally from Dallas, Hubbuch was a career sportswriter who’d spent 27 years in the business before getting fired from the New York Post for a tweet about Donald Trump winning the 2016 presidential election." 

Grub Street also states that "Hubbuch had always been a home cook... and had long been interested in running his own business." 

A Memphis Seoul Instagram post lists a 2023 opening. 

This address became available after Organic Grill relocated to West Third Street this past spring.

Monday, October 24, 2022

Pruning day for the great wisteria of Stuyvesant Street

Workers were out this morning to prune the wisteria ("purple paradise of flowering beauty") outside 35 Stuyvesant St. at 10th Street. 

We received several messages about the activity... (thanks to Harold Appel for the top photo and an anonymous reader for the one below)...
This is how the wisteria — previously captured in puzzle form — was looking later in the afternoon... (photos via Steven)....
A couple of residents who contacted us about the pruning thought it looked pretty severe... however, as we randomly read on the internet today: "Proper pruning can help you manage a wisteria and produce a truly spectacular flower show. At a minimum, pruning should be done twice a year..."

And as we learned back in the spring, wisteria hysteria has proven to be unfounded here. 

At the Tompkins Square Halloween Dog Festival

Photos by Stacie Joy 

The Tompkins Square Halloween Dog Festival — the 32nd of the event FKA Tompkins Square Halloween Dog Parade — took place this past Saturday

On a perfect fall day, crowds descended onto Tompkins Square Park for the event, co-hosted by Dan Schachner, a former NFL referee who now serves as host of the Puppy Bowl, and Jolie Dudley, co-founder of Must Love Dogs and Comedy. (They are pictured below with event organizer Joseph Borduin in the middle.)
The main stage was in the center of the Park, where EVG contributor Stacie Joy was stationed. There was also a second stage on the ballfields/skate area.
As for the hundreds of entrants... standouts included topical costumes, such as the spotted lanternfly and the FBI/Mar-a-Lago presidential papers ... and plenty of pop-cultural outfits (the "Star Wars" franchise is always popular) ... and the Midtown Uniform tribute with Brad and Chad and the bodega kitty, complete with a moveable shop.  Oh, and there was also an opossum.  (You can find a list of the winners here. You can vote for the Best in Show at this link.)

And now just a few of the many contestants...
The Dog Parade/Festival occurred in East River Park in 2018, 2019 and 2021. (That venue is no longer available.) The 2020 pandemic version was mostly virtual, with a small in-person/dog event at Lucky on Avenue B.

After nearly 30 years, Meg has left the East Village

Photos by Steven

Meg, the locally made, independent clothing line, has closed its East Village location... bringing an end to 28 years of business here. 

Back in February, the shop moved its flagship location down to 262 Mott St. However, founder Megan Kinney used the original storefront at 312 E. Ninth St. between First Avenue and Second Avenue for a Meg Archive ... where patrons could sell or trade Meg clothes ... with proceeds going to Planned Parenthood. 

A letter on the door — addressed to "Meg babes" — thanks patrons and acknowledges the "amazing moments" at the store...
Kinney started her business here in 1994 ... she and her husband lived in the basement at the address for a while. 

The Meg locations remain on Mott Street and in Boerum Hill in Brooklyn and Toronto.

Plywood arrives ahead of Gen Korean BBQ House on 14th Street and 3rd Avenue

Workers have surrounded the storefront on the SW corner of 14th Street and Third Avenue in plywood as renovations begin for the arrival of Gen Korean BBQ House.

The brand — known for its all-you-can-eat specials — has 18 locations in California, Hawaii, Arizona, Nevada and Texas ... with a handful more in the works. 

Community Board 3 OK'd a beer-wine license for the address back in July. (The previous tenant, 5 Napkin Burger, had a full liquor license.) Alcohol is only part of table service — there won't be any bar seating, per CB3 minutes.

The restaurant is taking the former 5 Napkin Burger space as well as the storefront next door that served as the 5 Napkin Express, then Taman Falafel. Those businesses closed at the start of the year

Mealz debuts on 14th Street

Mealz is in soft-open mode now at 245 E. 14th St. between Second Avenue and Third Avenue. (Thanks to Pinch for the tip!

The quick-serve restaurant offers all-day dining with a variety of breakfast-lunch-dinner options... with coffee service starting at 7 a.m. There is limited seating inside, so it will likely be more of a to-go operation.

No sign of a menu online... a quick look at the one posted on the door shows standard fare like sandwiches, omelettes, burgers ... not to mention specials like bacon cheese fries and avocado buffalo ranch chicken. 

Mealz takes over for the blink-and-you-missed-it Fries Factory, which was open for a week or so. (Not sure at the moment if the two have the same owners. Perhaps they decided to revamp the place and offer more than just fries.)