Coming-soon signage is now up here at No. 229 between 13th Street and 14th Street.
You may have read about the Everytable business model, which uses sliding-scale pricing depending on the neighborhood's median income.
Here's more about the company, founded in 2013:
Everytable’s business model drastically reduces the costs of the standard restaurant model. Chefs at our local kitchen turn fresh, wholesome ingredients into delicious meals, which we sell through our small, grab-and-go storefronts.
From start to finish, everything is designed to be super-efficient, and the savings are reflected in our prices. We have locations in food deserts, underserved communities with little or no access to nutritious food, and in affluent areas. To ensure that everyone can afford our meals, we price them according to the neighborhoods we serve.Everytable also offers a "pay it forward" program, which allows people to purchase meals for someone in need. No word on an EV opening date.
This storefront was previously East Village Fruit & Vegetable, which closed in 2018.