This was a lovely low-key spot with housemade pasta and bread and whose customers through the years included David Bowie, Lou Reed and Willem Dafoe.
The restaurant got its start at the South Street Seaport in 2000 before moving to Bleecker in 2004.
Volunteers and producers of the public art installation called SEEINJUSTICE later cleaned the paint off the bust.On 10/3/21, at approx. 10:15 AM, in Union Square Park, a person on a skateboard threw gray paint on the face and base of a statue of George Floyd. Info? DM @NYPDTips or ☎️ 1-800-577-TIPS. @NYPDShea @NYPDDetectives @NYPDPBMS @NYPD13Pct @NYCParks @mayorsCAU pic.twitter.com/PxNQs1u6mw
— NYPD Hate Crimes (@NYPDHateCrimes) October 4, 2021
The Loisaida CommUnity Fridge is in need of volunteers for weekly fridge maintenance and cleaning shifts, food donation pick ups, and outreach. We would love your help!And THANK YOU to all those who have volunteered at the Loisaida CommUnity Fridge already! We can’t succeed without you.
🚨WANTED for ASSAULT: On 8/28/21 at 3:05 AM, in front of 203 E 14 St in Manhattan, this individual struck a 45-year-old Uber driver in the face with a cellphone causing a seriously physical injury to his left eye. Have any info? DM @NYPDTips or call them at 800-577-TIPS. pic.twitter.com/Wt4RIDqlve
— NYPD NEWS (@NYPDnews) September 30, 2021
With an expanded menu, Beloved NYC will be baking fresh organic 100% sourdough bread, made with a 150-year-old San Franciscan and German culture. We will be offering a full espresso bar, an expanded brunch menu, and our most delicious new offering—warm melt-in-your-mouth orgasmic sourdough donuts.You can still expect to find our signature plant-based recipes, fresh juices, and superfood smoothies.Beloved NYC will host musicians, dances, tea ceremonies, and other events that will bring the community together. If you are a musician or have an offering that's aligned with our mission, please reach out! We love to collaborate.
You can find a menu here. For starters, the hours are 8 a.m. to 3 p.m. They will expand serving times in the weeks ahead.
"Ever since opening Beloved Cafe in San Francisco, we had so many requests from New Yorkers to open a cafe here. That planted the seed. Over the years we visited New York as often as possible and we fell in love with the vibrancy and community. The thought of living in New York and opening a restaurant here excited us and we decided to follow that excitement. We feel at home in the Lower East Side, the neighborhood, the vibrancy, the art, and the diversity all really speaks to us and we want to be a part of it."