This appears to be the first outpost for the restaurant. Here's more about them via a LinkedIn profile:
Plant-forward restaurant — featuring burritos, tacos, salads and bowls for health-conscious consumers, served in a ... friendly fast-casual setting.The @TradedNY account announced the lease signing the other day.
The last tenant here, Chef Hans Asian Kitchen, closed after just a few weeks in business.
Thanks to Steven for the photo and Upper West Sider for the tip!