Tuesday, January 14, 2020

Fast-casual bowl alert: Sweetgreen opens today on the Bowery


[Photo last week by Lola Sáenz]

That new outpost of Sweetgreen that we mentioned a few times (here and here) opens today (Jan. 14) at 347 Bowery.

Sweetgreen has opened nearby outposts on Astor Place and University Place in recent years.

The fast-casual restaurant is the first retail tenant in the ground floor of No. 347, the Annabelle Selldorf-designed 13-story luxury building that features five stacked town homes here at Third Street.

Update: Sweetgreen does accept cash.

Previously on EV Grieve:
The Salvation Army's former East Village Residence will be demolished on the Bowery

Whatever happened to that really ugly hotel planned for the Bowery?

Looks like 347 Bowery will be home to a 13-floor mixed-use residential development

Monday, January 13, 2020

Baby Yoda arrives at the 2nd Avenue F stop



Artist Will Power finished his Baby Yoda mural yesterday at the Second Avenue F stop... Steven took these photos yesterday of the real star of the Disney+ series "The Mandalorian"...



This is the second Baby Yoda sighting in the East Village, joining the one put up for the Star Wars holiday windows at Two Boots on Avenue A.

RIP Matthew Maher, longtime owner of McSorley's


[Matthew Maher in 2016 by Steven]

Matthew "Matty" Maher, who started as a bartender at McSorley's in 1964 and later became owner of the East Village institution on Seventh Street, died on Saturday after a short illness. He was 80.

News of his passing was reported first in his native County Kilkenny in Ireland. Per the Kilkenny People:

He had a welcome for every person from Ireland and made life easier for many people who came to the U.S. to start a new life or to earn enough to set out on their own.

It is true that when the last owner of McSorley's before Matty, Harry Kirwan from Lisdowney came home on holiday to Ireland in 1964, his car broke down and that he was picked up on the road by Mattie.

Harry promised him a job in New York. Mattie went stateside to work as a waiter and bartender at McSorley’s. In 1977, Matty bought the premises from Harry Kirwan's son.


[Photo at McSorley's yesterday by Steven]

As for the bar's ownership since opening in 1854, we turn to McSorley's historian Bill Wander, who told this to 6sqft in 2015:

Depending on how you count, there have been seven owners of McSorley’s – John, his son Bill, then Dan O’Connell who bought the place. Daniel’s daughter Dorothy inherited McSorley’s at his death. Dot’s husband Harry managed the place and was the owner for the briefest time, a few months after his wife’s passing away. Some people don’t count Harry, as the estate was still in court when he died. Their son Danny owned it then, but decided to sell it to the current owner Matthew Maher, a trusted employee since the early 1960s. But in 161 years, that ownership covers only three families.

Maher is survived by his wife Tess and daughters, Ann Marie, Teresa, Kathy, Adrienne and Maeve.

In 1994, Maher’s daughter, Teresa Maher de la Haba, became the first woman to work behind the bar. She is now the owner, and will keep McSorley's as is moving forward along with her husband, bartender (and artist) Gregory de la Haba.

As previously reported, founder John McSorley owned the building at 15 East Seventh St. near Cooper Square. Since then, every time the bar changed hands, the building went with it.

"McSorley’s will be in good hands with Teresa and her husband Gregory," said former bartender Michael Quinn, whose Feltman hot dogs are sold at the bar.


[Teresa Maher de la Haba with Mike the bartender from 2016]

Farmwich pops up with speciality sandwiches at Ben's Deli on Avenue B



Farmwich, serving sandwiches "sourced entirely from local regenerative agriculture farms," is now open through Feb. 4 at Ben's Deli, 32 Avenue B between Second Street and Third Street.

As EVG contributor Stacie Joy reports, Farmwich will offer one speciality sandwich a day during their limited hours of noon to 2:30 p.m. Sunday through Tuesday. All sandwiches are $9, which includes tax and tip.

And some Farmwich details via their website:

All our food is “vegan, organic, local, and fair trade” but we don’t call it that. Rather than focus on the imitation or absence of animal products, we celebrate the rich flavors of seasonal vegetables grown in polyculture soils. The season writes our menu anew each day. It is possible that we never serve the same sandwich twice.

We source almost all our produce from Lani’s Farm (Bordentown, NJ), extra-virgin sunflower oil from Hudson Valley Cold-Pressed Oils (Poughkeepsie, NY), sourdough bread from Hawthorne Valley Farm & Bakery (which grows and mills almost all its own grain on-site; Ghent, NY), heirloom beans from GrowNYC (mostly Caledonia, NY), pumpkin seeds from Stony Brook Wholehearted Foods (Geneva, NY), and fruits from Wilkow Orchards (Highland, NY).

With the exception of a few dry spices from the East Village’s Dual Specialties, we buy all ingredients directly from our farmers without a middleman or distributor.

They also offer a sample menu from a recent preview dinner:

#1: Sunchokes crisped in sunflower flour, mache greens, gremolata, pickled root vegetables (carrot, parsnip, rutabaga, beet)

#2: Honeynut squash, squash seed and Lani’s miso puree, pickled cabbage, mixed baby greens (mustards, kales, sorrel, tatsoi, arugula)

#3: Japanese sweet potato mash, caramelized shallot jam, sautéed broccoli rabe, Tokyo bekana, radish, cumin-coriander vinaigrette

Here are a few scenes from opening day yesterday ...





... and here's the opening day sandwich — "A Massion in Addis," Berbere sautéed red kale, sweet potato pomme frites, garlic sunflower aioli and root pickles root pickles...

Mobile police lights arrive on St. Mark's Place



As you may have noticed, the NYPD has set up mobile lights outside 19-25 St Mark's Place between Second Avenue and Third Avenue. Steven shared these photos from Friday night...





It's not immediately clear why the the NYPD placed the lights here. Typically the lights arrive after a highly publicized incident. For instance, in October 2018, the NYPD set up a light tower on the northwest corner of Seventh Street and Second Avenue after several published reports about the growing number of increasingly unruly travelers/crusties gathering on the sidewalk.

The sidewalk bridge has been up here for what, two to three years? Readers have noted a menacing undercurrent at times here.

Both businesses on the lower level here are closed, making it an appealing spot to gather without any repercussions from store management. St. Mark's Market vacated the premises back in October. Mi Tea next door is currently closed for renovations. Also, upstairs tenant Chipotle shut down in August 2018. A new restaurant is going in to the space in the months ahead.

Liquiteria has apparently closed on 4th Avenue



The Liquiteria on the northeast corner of Fourth Avenue and 13th Street is no longer in business...



EVG regular Laura pointed this out to us late last week, noting the store had been closed in recent days. It appears all three Liquiteria locations in the city shuttered. Their website is no longer active and the phone numbers are disconnected. (Perhaps this means that they'll be a liquidation for Liquiteria?)

The original Liquiteria opened on Second Avenue and East 11th Street in 1996, long before the juice/smoothie craze took hold. Founder Doug Green sold the business several years ago to a group of investors who then opened several more outposts.

The Second Avenue location closed in October 2018.

Previously on EV Grieve:
East Village-based Liquiteria taking over Gray's Papaya space

Liquiteria coming soon to former Blimpie space on 4th Avenue

A new look for the northeast corner of Fourth Avenue and East 13th Street

A new Citi Bike station arrives on 4th Avenue



From the EVG tipline — news of a new Citi Bike docking station on Fourth Avenue at 12th Street... this one holds 34 bikes...



A reader thought this one replaced the docking station on 12th Street west of Third Avenue. That one remains, however...

Sunday, January 12, 2020

Week in Grieview


[FDNY Godzilla yesterday on 2nd Avenue via Steven]

NYPD investigating early morning police-involved shooting on 7th and A; 2 men dead (Thursday)

Exclusive: Video shows chaotic moments after fatal shootings on Avenue A (Friday) Collateral damage at Hub Thai on Avenue A (Thursday)

More details about Zum Schneider's February closing date on Avenue C (Monday)

A Visit to Don Juan’s Barber Shop on 4th Street (Wednesday)

So you want to serve on your local Community Board (Tuesday)

A rally at the former Church of the Nativity as rumored sale of building spreads (Friday)

Trader Joe's opens on 14th and A (Monday) ...

Jiang Diner opening a second East Village outpost (Monday)

The Ottendorfer Library branch is now hosting a book swap on Saturdays (Friday)

C&B Cafe is no longer part of Paper Daisy on St. Mark's Place (Wednesday)

The Chippery bringing fish and chips to 1st Avenue (Tuesday)

Avenue C Restaurant has apparently closed on Avenue C (Tuesday)

Pizza pocket purveyors I Love Panzerotti coming to St. Mark's Place (Monday)

L-train construction fence finally comes down on 14th Street — 3 weeks after the Associated closed (Monday)

About Shaq's assist on East Houston Street today (Monday)

Hopes for a January opening at the all-new Baji Baji on 1st Avenue (Friday)

Happy Three Kings Day from Zaragoza (Monday)

Behold the Russo's-Black Seed bagel bread bomb (Wednesday)

Choice Cleaners 7 coming to Avenue A (Tuesday)

Space 194 has closed on 1st Avenue (Monday)

... and parting thoughts from the late Barnaby Hall in Tompkins Square Park... photo by Derek Berg...



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A new home for the A Repeat Performance sign



Back on Wednesday, we noted that the old A Repeat Performance sign from the now-closed bric-a-brac shop at 156 First Ave. needed a new home.

The fine folks who run the East Village Vintage Collective on 12th Street are now the proud new owners. No word yet what they have planned for the classic sign.

A Repeat Performance closed last July after 39 years in business.

Saturday, January 11, 2020

Saturday's parting shot



Here's Amelia, one of the resident red-tailed hawks, enjoying this spring-like day today atop the St. Nicholas of Myra Orthodox Church on Avenue A and 10th Street ... thanks to Steven for the photo.

Sublet of the day



EVG reader Jackflashnyc shares this photo... showing a spacious sublet — 6 square feet — available on Seventh Street between Avenue A and First Avenue. Price: a modest $3,750.

It likely won't be on the market long — Rainer Turim reports that there's already plenty of interest in the space...




Sweet Generation celebrating 5 years on 1st Avenue


Sweet Generation, the bakery at 130 First Ave. between Seventh Street and St. Mark's Place, is celebrating its 5th anniversary this weekend ... on this occasion, they are giving out free mini cupcakes [while supplies last].

Sweet Generation partners with several nonprofit organizations and local high schools to create an internship program that teaches baking, food safety, customer service, work readiness, and entrepreneurship to teens and young adults from low-income communities.