As Eater reported last month, the original East Village outpost of the wine bar Terroir at 413 E. 12th St. between Avenue A and First Avenue closes after business tomorrow night.
It reportedly has something to do with the business split of Paul Grieco and Hearth chef Marco Canora. Grieco will be running the other Terroir locations and Canora will carry on with Hearth, Brodo and what the former East 12th Street Terroir space becomes.
Whatever the new concept is, it looks to be debuting very soon...
Tomorrow night is the final night of Terroir in the East Village. Don't fret -we'll be back Wednesday, 2/4 with a new name & new menu items!— Hearth Restaurant (@HearthNYC) January 30, 2015