Joe & Pat's, the Staten Island-based pizzeria, opened its first Manhattan location today (as you probably know) at 168 First Ave. between 10th Street and 11th Street.
EVG regular Lola Sáenz stopped by for a pizza to go...
As Eater noted:
The hallmark of the pizza here is the cracker-thin crust with fresh-mozzarella. The food, from the Pappalardo family, has earned the restaurant cult status, and fans will be pleased to know that the Manhattan location is a straight-up duplicate of its older Staten Island sister.
You can find their menu here.
This Joe and Pat's outpost is open weekdays from 11:30 a.m. to 11:30 p.m. ... and 11:30 a.m. to 1 a.m. on weekends.
You can find more details on the pizzeria at Eater and Grub Street...