Thursday, December 26, 2013

What it takes to work at the Standard East Village's 'highly anticipated' new restaurant


[EVG file photo of Café Standard]

The Standard East Village is hiring… there's another open call tomorrow… so in case you might be looking for a job at the hotel's new, still-unnamed restaurant (reportedly opening next month, per Eater) … or just curious about what they're looking for in employees … here's the notice via Craigslist

THE STANDARD, EAST VILLAGE - highly skilled F&B staff *OPEN CALL* (East Village)
The newly redesigned Standard, East Village is currently seeking highly-driven / ambitious Managers, Sommeliers, Bartenders, Servers, Hostesses, Runners, Bussers, Barbacks and Baristas for our highly anticipated restaurant.
*OPEN CALL* FRIDAY, December 27 from 3pm-6pm.

DO YOU HAVE THE FOLLOWING DIRECT EXPERIENCE:
• Handling a New York based fashion & media clientele.
• Working in a fast-paced, downtown environment.
• Cooperating with a large, creative, and diverse team
• Extensive and in-depth previous food and beverage training required!

YOU'RE WELCOME TO APPLY IF THIS IS SPECIFICALLY YOUR BACKGROUND!

THE IDEAL CANDIDATE IS:
• Skilled with deep casual fine to fine-dining, exemplary and intuitive service and all facets of hospitality.
• Charismatic and possesses natural ability to engage and serve diverse guests and high-profile clientele
• Confident and proactive without being overbearing.
• Able to thrive in a fast-paced, high-volume environment.
• A clear thinker in high pressure situations.
• A background with a 'farm-to-table', product driven menu.
• Interested in growing with an innovative and fast growing company.
Conveys a personal sense of style and sophistication.
• Comfortable interacting with high-profile guests in fashionable & socially dynamic environments.

We offer a ton of great perks as well as an opportunity to grow!

Thanks, we look forward to hearing from you!

To be considered: You're invited to come by The Standard, East Village (25 Cooper Square) *OPEN CALL* *OPEN CALL* FRIDAY, December 27 from 3pm-6pm. Bring your resume along - you'll be able to fill out an application and meet some of the team.

See you there!

Previously on EV Grieve:
Big changes in the works for the Standard East Village lobby, outdoor space; Café on the Bowery anyone?

4 comments:

pinhead said...

Work there? I'm sure I don't even qualify to eat there.

Anonymous said...

"Conveys a personal sense of style and sophistication. " I thought restaurant staff were be attentive, and have a neat (as in uniformed) appearance not bring any personal style to the literal table.

Anonymous said...

You know what, Stan, if you want me to wear 37 pieces of flair, like your pretty boy over there, Brian, why don't you just make the minimum 37 pieces of flair?

Gojira said...

And for that kind of experience and knowledge they'll be paying $2.35 an hour.