Sunday, June 21, 2015

The V-Spot is soft opening this weekend on St. Mark's Place



The family-run Park Slope vegan restaurant The V-Spot recently started selling empanadas from their TK outpost at 16 St. Mark's Place between Second Avenue and Third Avenue.

And now this weekend they are in a soft-opening phase. Per Facebook: "We will have our delicious Latin, Organic, Vegan comfort food ready to serve you. Right now, we're here personally sampling small bites & vending baked empanadas." Hours today are 1-9 p.m.



And here are lousy photos of the menu that I took...





In other V-SPot news, the family successfully reached its $50,000 Kickstarter goal ... with 295 backers pledging $50,673 to help open the restaurant on St. Mark's Place.

11 comments:

Anonymous said...

This menu looks amazing. So excited for the place to open!

Anonymous said...

Thats what she said!

Anonymous said...

There truly is a crisis in food establishment naming these days.
Just getting worse and worse.
Hey, that would be a good one "Worse & Worse"

Anonymous said...

Vagawesome!

IzF said...

Hey 5:13pm: I think it would be Worser+Worser

Anonymous said...

A soft opening for the V-Spot.

Now I need a cigarette.

Anonymous said...

I'd like to split and then dip those warm moist juicy empanadas in pico de gallo.

esquared™ said...

I had a hard time coming here.

Anonymous said...

Give it 6 months?

Anonymous said...

What's up with all these pretty successful businesses having to Kickstart?

Anonymous said...

try running a business & let's see how much money you have in your bank account. it aint easy! Kickstarter is needed for all.