The bar is by the people at Alchemy Consulting — described on its website as "a firm based on increasing the profitability of bars and restaurants around the country through innovative beverage design." New York clients include Bar Seven Five at the Andaz Wall Street
As Zagat notes about Pouring Ribbons:
Each beverage is plotted on two scales, one ranging from refreshing to spiritous, the other from comforting to adventurous. Booze hounds are sure to go for the Hagar and Helga, the most spirit forward and exciting of the bunch — it's a mix of Linine Aquavit, Pierre Ferrand Dry Curacao, cumin syrup and cinnamon bitters.
You can find that drink menu here.
Meanwhile, how many artisanal cocktail bars can one neighborhood possibly support?
[Photo via Zagat]