Via the EVG inbox...
Date: Monday, Aug. 21
Time: 7:30 PM
Location: 113 Avenue A @ E 7th Street
Cost: $10 per person (cash only)
Join us at the shop and enjoy a most unique tasting menu cooked up by Chef Ray himself! Guests will be served a 5-course meal including selections of Ray's famous delicacies. We don't know what the chef has in store, but know that you will definitely leave satisfied! Your choice of egg cream, coffee, tea, or soft drink included.
NYC Restaurant Week: Not Just For The Michelin-Rated Joints!!!
More info and RSVP here.
4 comments:
Beignets, soft serve, and fries? Washed down with an egg cream? Sounds like a dream!
yeahhhhhhhhhh!!!! wish i could go to this! hope someone reports back!
I LOVE THIS.
Why did he stop making that fabulous chicken cutlet sandwich! It was go to place when one worked too late!
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