Jennifer's Way Bakery at 264 E. 10th St. between Avenue A and First Avenue has reduced hours now, as of Wednesday ... opening just on Friday through Sunday...
Another sign on the door points to an increase in online orders for the organic bakery that makes its products without gluten, dairy, soy, refined sugar or peanuts...
Another Facebook post notes that the bakery is selling most of the vintage items in store. "Time for spring cleaning and giving the bakery a new look."
The bakery is owned by Jennifer Esposito, the Brooklyn-born actress (currently on "NCIS"), who was diagnosed with celiac disease in 2009. The bakery opened in March 2013.
Previously on EV Grieve:
Jennifer Esposito responds to reports that she fled East 10th Street for Denmark
3 comments:
Ooooooooh "closed to the public" sounds so ... like, upscale-y. Some places just close, but this place closes to the public. I may just have to privately order some gluten free cinnabuns on one of the days they're closed to the public.
wink wink
nudge nudge
bye-eeeee
Love the baked goods but I could only treat myself once a month at most because everything is so damn expensive.
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